Eastwood Fish & Chips in Ringwood East Menu

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Currently there is no menu available for Eastwood Fish & Chips in Ringwood East. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Ringwood East below.

Nearby Sample Menus

Minced Pork, Eggplant in in Black bean Sauce $19.90
Chicken with Plum Sauce and vegetables $17.90
Duo Assorted Chinese Greens in Garlic $17.90
Dry-Sauteed Mandarin beef $19.90
Sweet & Sour King Prawns - with Batter or without $28.90
Crispy Calamari with Spicy Peppery Salt - Wok-tossed calamari in light batter with chilli, salt and Chinese wine $21.90
Cha Kwei Tiao $17.90
Steamed Whole Flounder Regional Style $23.90

Pud Kra Pao With sweet basil, chilli & vegetables. -
- Prawns $13.50
Pud Thai Pak Stir fried rice noodles with vegetables & egg then topped with crushed peanuts. $10.50
Pud Ped With vegetables & basil in spicy curry sauce. -
Satay Grill marinated chicken fillet. Served with satay sauce. $7.00
- Chicken $11.50
Pud Beow Wan Thai Style sweet & sour (not available in beef). -
- Prawns $13.50

Beef Croquette $1.90
Lamb Tubs (Large) $17.50
Pineapple (extra) $.40
Whiting (King George) $6.70
Tomato $6.40
Cheese $6.40
Plain (Scotch Fillet) $6.00
Mars bar in Batter $2.80

Supreme Seafood Noodles - thin egg noodles, seafood, vegetables, light oyster sauce $11.00
Udon Noodle Soup - japanese udon noodle soup, seafood, chicken, vegetables $11.00
Udon Satay - udon noodles, beef & chicken, vegetables, satay sauce $9.50
Tom Yum - thin rice noodles, seafood, vegetables, hot thai tom yum base soup $11.00
Rice Box - fried rice, shrimp, bbq pork, egg, vegetables, oyster sauce $9.00
Canteen BBQ Box - thick egg noodles, beef, vegetable, canteen bbq sauce $9.50
Mee Goreng Seafood - thick egg noodles, seafood, tofu, vegetables & indian style sauce $11.00
Lemon Grass Chilli Noodles - thin rice noodles, prawn, vegetables, lemon grass chilli sauce $10.50

Seafood combination - with mixed vegtables and the sauce of your choice $18.20
Singapore noodle stir fry - chefs own version of this famous dish stirfry thin vermicelli, shrimps, chicken, bbq pork, egg bean shoots, onion, carrots and shallots in a curry powder $11.80
Hoisin noodle combination - thin egg noodle mixed with seasonal vegetables cooked with beef, prawn and pork wok toss $13.20
Chicken teryaki udon noodles - udon noodels stir fried with chicken, onions, mushrooms and vegetables $11.80
Wok tossed hokkien mee - thick egg noodles with bbq pork, chciken, shrimps, onion, capsicum, carrots and bean shoots $11.80
Curry puff - $2.20
Chicken or beef plum sauce noodles - thin egg noodle, cooked in plum sauce and vegetables $11.80
Vegeterian noodles - Mixed vegetables $11.80