Eat Drink Bento in Melbourne Menu

Eat Drink Bento in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Pacific Seafood BBQ House offers many options including 1. Roast Duck on Rice and 2. Soya Chicken on Rice. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. BBQ Drumstick and Original taste from . Crazy Wing offers Manchester Press and Spreads (V / VE).

Nearby Sample Menus

  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • -Miso soup $1.50
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Kkot Getting crab hot pot $18.00
  • Duck BBQ $18.00
  • Soybean pot with tofu $14.00
  • Assorted meat BBQ $48.00
  • Ginseng chicken $22.00
  • •Stir fry
  • Sashimi $12.50
    • Fresh slice raw fish
  • Fried dumpling
  • Mexican eggs $15.50
  • Chicken burger $14.50
  • Matcha latte
  • Porridge $11.90
  • Satay chicken $13.50
  • Omelette with 3 fillings $15.50
  • Big breakfast $17.90
  • Grilled salmon baguette $15.00
  • Vegemite $1.00
  • -Add chorizo $4.00
  • Roasted mushrooms $5.00
  • Scones with jam and cream $5.50
  • Homemade chilli jam $2.00
  • -Add chorizo $4.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Gold Sand Bun $2.00
  • R8. Half Roast Duck
  • Single w/ rice $10.00
  • Single w/ rice $11.00
  • Dish no rice $16.00
  • NS21. Stewed Duck Noodle Soup $11.00
  • Seasonal Vegetables w/ Garlic $14.00
  • Single w/ rice $12.50
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • House made dips with toasted turkish bread $13.50
  • -Veal $28.50
  • -Eggplant $24.00
  • Original
    • Double smoked leg ham, napoli & cheese
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Ham, cheese tomato toastie $7.50
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Seasonal fruit salad $8.00
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chicken & Wonton $11.90
  • Crispy Chicken Noodle $12.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Chicken $10.90
  • One Choice with Rice or Noodles $9.50
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Vegetable Combo $10.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
  • Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
  • Focaccia Small (Take Away/Dine In) $ 2.70/$2.90
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
  • Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
  • S/Dough White (Take Away) $ 6.75
  • Rye Dark (Take Away) $ 7.50
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • KID SIZE GALETTES & CREPES
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • -Tomato, basil & bocconcini $8.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • Homemade dip served with grilled baguette $8.00
  • Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
  • -Smoked salmon $5.00
  • Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
  • Sauteed spinach $4.00
  • Roasted kipflers $9.00
  • Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
  • Breakfast roll (GFO) $14.00
    • fried egg, bacon, sauteed spinach, american cheese, milk bun
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • -Add poached egg $2.00
Eat Drink Bento

Eat Drink Bento

location

Address

115 Hardware St, Melbourne, VIC, 3000, Australia

phone

Phone

0396421136

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
115 Hardware St, Melbourne, VIC, 3000, Australia
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