Eat To Live in Mortlake Menu

Currently there is no menu available for Eat To Live in Mortlake. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Mortlake below.

Nearby Sample Menus

  • Grilled Chicken grilled chicken, avocado, mayonnaise, tasty cheese, lettuce & tomato $9.00
  • Fettuccine Boscaiola bacon, mushrooms, onion, shallots in a white wine & cream sauce $16.50
  • Vegetables $6.00
  • Wedges $6.00
  • Olive or Pesto Bruschetta $5.50
  • Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
  • Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
  • B.L.T. bacon, lettuce, tomato, fried egg & cheese $7.50
  • BRAISED SCALLOPS WITH BEAN SHOOTS N/A
  • B.B.Q. PORK OMELETTE N/A
  • BRAISED KING PRAWNS WITH CASHEW NUTS N/A
  • BRAISED CHICKEN CHOW MEIN N/A
  • BRAISED KING PRAWNS WITH BROCCOLI N/A
  • SATAY CHICKEN AND BEEF N/A
  • SEAFOOD HOT POT N/A
  • SATAY COMBINATION N/A
  • Half served subtract $1.50
  • - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
  • Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
  • Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
  • Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
  • - Chorizo Smoked Salmon Grilled Haloumi N/A
  • Free Range Eggs on Toast N/A
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00
  • Americana - ham, Mushroom, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
  • calzone - Ricotta cheese, Ham, Mushroom, topped wth tomato sauce and parmesan $9.00(s) / $12.00(med) / $15.00(lrg)
  • Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
  • garden Salad $5.00
  • Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
  • Gelato Cone $3.00
  • Mexicana - Capsicum, onion, chilli and tomato sauce $17.50
  • Spicy pork rib soup with potato M $35 / L $40
  • Spicy chicken soup $35
  • Cold buckwheat noodle $12.00
  • Abalone $52
  • Bean sprouts spicy japchae $25
  • Korean rice wine $10
  • King Prawn $19
  • Marinated beef short ribs $22
Eat To Live

Eat To Live

location

Address

14 Hilly St, Mortlake, NSW, 2137, Australia

phone

Phone

0414555369

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
14 Hilly St, Mortlake, NSW, 2137, Australia