Ebb Waterfront Dining & Cellar in Brendale Menu

Entree and main course - with a glass of house red, white or sparkling wine/ light beer $48
Main course and dessert - with a glass of house red, white or sparkling wine/light beer $38
Entree, main and dessert - with a glass of house red, white or sparkling wine/light beer $58
Complimentary bread & sorbet N/A

Seafood chowder - scampi -scallop - Mooloolaba prawn - shallot - paprika. $19
Moreton bay bug ravioli - carrot butter sauce - leek - spring onion. $20
Seared Queensland scallops - spiced apple puree - black pudding - hazelnut. $20
Goats curd and katifi parcel - heirloom tomato carpaccio - smoked green olive tapenade -watercress. $18
Pork saltimbocca - jeruselum artichoke puree - marsala jus - brussel sprout - peas. $21

Beef fillet - shmeji mushroom - creamed Tuscan cabbage - celeriac - walnut - red wine jus. $42
Open vegetable lasagne - spinach pasta - carrot puree -broccollini - parmesan air - capers (dutch carrot, pickled beetroot). $37
Grilled Mooloolaba prawns - smoked ham hock croquette -garlic - beetroot - cauliflower. $38
Braised lamb shoulder – parsley - spaetzle - baby turnip - asparagus -herb and parmesan crumb - lamb jus. $40
Pan seared ocean trout - red quinoa - apple - fennel - celery -watercress - yoghurt dressing - tobaiko. $38

Chocolate and espresso mousse - chocolate jelly - hazelnut praline - patron macerated blueberries - chocolate - soil. $16
Olive oil carrot cake - crème fraiche frosting - walnuts - ginger ice-cream. $16
Apple tarte tatin - chestnut ice cream - candied orange. $16
Spiced pumpkin crème brulee - pecan biscotti - candied pumpkin - caramel popcorn. $16
Chefs choice cheese - condiments -lavosh. $16

Cheese Menu $20
One selection served with condiments and lavosh additional cheese $10.50
Tarago River Triple Cream Brie - Origin : Victoria, Australia - Cow’s milk cheese covered in fine white coat of penicillium which slowly ripens the cheese as it matures. N/A
Garrotxa - Origin : Catalonia, Spain - Goat’s milk cheese, covered with natural moulds N/A
Cabbot Cheddar - Origin : Vermont, USA - A cloth bound cow’smilk cheddar, with layers of nutty, fruity and nearly buttery flavour, finishing with mellow caramel N/A
Stilton - Origin : Nottinghamshire, England - Cow’s milk cheese with a luscious, creamy texture and a buttery taste with a hint of cocoa on the finish N/A

Nearby Sample Menus

King Prawns Cashew Nut - king prawns, vegetable combo, crispy cashew nut & oyster sauce $13.90
Hot Box - thin egg noodles, chicken, beef, pork, vegetables, hot sauce $9.90
Cashew Nut Chicken - chicken, vegetables, crispy cashew nut, oyster sauce $10.90
Satay Chicken - chicken, onion, shallots, coocnut milk, satay sauce (contains peanuts & dairy) $10.90
Satay Chicken - thick egg noodles, chicken, vegetables, satay sauce (contains peanuts) $9.90
Honey Lemon Chicken - crispy deep fried chicken, fried rice noodles, sesame seed, honey lemon sauce $11.90
Gravy Combo - thick egg noodles, prawn, chicken, beef, pork, vegetables, gravy sauce $10.90
Tom Yum Soup - thin rice noodles, prawns, combo seafood, vegetables, tom yum soup (sweet, sour, spicy) $10.90

Pad Pag - pan fried fresh vegetables with oyster sauce & crushed garlic $13.00
Larb Gai - a tasty minced chicken salad dressed with spicy combination of lime juice, salad onion, mint, roasted rice & chilli, served with vegetables $13.50
Red Curry (beef, chicken/prawn) - a delicious red curry with your choice of tender chicken or fresh prawn, blended with coconut milk, fresh vegetables & sweet basil leaves $13.00/$15.00
Kai Pod Khing (Chicken & Ginger) - chicken wok-tossed with fresh ginger, onion, mushrooms, cauliflower & broccoli $13.50
Pad Gar Prow (Basil Chicken) - delicious, spicy stir fried chicken with fresh chilli, garlic, onion, bamboo shoots & basil leaves $13.50
Deep Fried Fresh Tofu - deep fried bean curd served with tangy sweet chilli sauce topped with crushed peanuts $5.00
Yam Woong Sen - a delightful combination of minced chicken, prawns & glass noodles in a tangy & spicy dressing dressed with fresh salad onion, mint, coriander & golden roasted cashew nuts $15.50
Pad Nam Mun Hoi (Beef with Oyster Sauce) - tasty, mild stir fried beef with fresg vegetables & oyster sauce $13.50

Raisin Toast - thick raisin bread with butter $4.50
Bacon or sausage and Egg for the children - one of each with toast $7.00
Sausages and Eggs - local sausages with eggs how you like them, with grilled tomato served with toast $14.50
Add an Extra - Hash Brown $1.20
Eggs on Toast - 3 eggs how you like, with grilled tomato served on toast $9.90
Add an Extra - Grilled Banana $1.20
Add grilled banana for an extra treat $1.20
The Dam Buster - a dam big breakfast for a dam big appetite, bacon eggs how you like, sausages, grilled tomatoes, hash browns with sour dough toast $22.00