Ebony & Ivory in Geelong Menu

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Grilled banana & almond bread with mascarpone & blueberry butter… $9
La Madre vine fruit loaf… $8
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
2 boiled free range eggs with vegemite soldiers… $9
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Add bacon, pork chipolata, chorizo or smoked salmon $4 each
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Add fetta, hollandaise & gluten free bread $2 each

Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Open chicken sandwich with basil mayonnaise and avocado… $13
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Chicken Ceasar Wrap with shoe string fries… $17.50
Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
Salt & pepper calamari with Greek salad & aioli… $19
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50

Shoestring fries with aioli… $7
Greek Salad… $8
Ciabatta bread dukka & virgin oil… $3.50
Something sweet…… a selection of house made cakes & slices N/A

Warm Mt Zero olives… $9
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Honey roasted quail with a lentil salad & yoghurt dressing… $19
Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
Steamed local mussels with tomato, chilli, garlic & coriander…. $18
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18

Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
House made gnocchi with meatballs in a Napoli sauce… $26.50
Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
Grilled chicken breast with tomato, leek and a lemon dressing… $29
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32

Shoestring Fries with aioli…. $7
Garden Salad…. $8
Greek Salad…. $9
Ciabatta bread with dukah and local virgin oil…. $5

Gingerbread cheese cake with rhubarb & strawberries…. $12
Buttermilk pan a cotta with strawberry jelly… $12
Sticky date pudding with caramel sauce…. $8
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
A selection of slices from our cabinet, all…. $4

Nearby Sample Menus

Choice of 3 meats
-Price from- 30 + people, per person $18.00
Beef $20.00
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
Whole chicken $12.50
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
with or without gravy $4.00
- small
1/2 chicken $12.00

Pepper Dolma $5.00
Extra toppings- garlic, herbs Small $1.50c / Large $2.00
Minestrone $7.00
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Bolognaise - Tasty meat and tomato sauce. Small $10.50 / Large $13.50
Vine leaves $5.00
Lamb Shish Kebab - Lamb Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
Spicy Lamb - Tomato cheese, spicy lamb and egg. spices and tomato on top. Sml $13.00 / Med $17.00 / Lge $19.00 /Xlg $

Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
Fluffy Omelette $16.00/2 people
Chinese Tea $3.50
Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
Garlic Prawns $32.00
Sliced Beef with Curry Sauce $24.00
Hot & Sour Soup $6.50
Pork Chop with Mandarin Sauce $24.00

Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
Spinach & fetta borek or $11.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
Noisette fruit loaf toasted with butter $7.00
On display @ the counter $2.50
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50

Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Greek Salad $9
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Sweet Potato Fries $8

Original Sin $38.95
Wildberry Baked $26.95
Carrot Cake $26.95
French Vanilla $23.95
Chocolate Chip $25.95
Strawberry Glazed $28.95
Profiterole Torte $34.95
Tropical Torte $29.95

Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Margherita Tomato, mozzarella & fresh basil $16.00

Coke & Coffee served w cream or icecream $10.00
Fruit Salad & Yoghurt $10.50
Beef Burger & Chips $14.50
Sliders & Chips pulled pork $14.00
Chicken Schnitzel & Chips $14.50
Vege Breakfast $14.00
Focaccia & Coffee $12.50
Salmon Pattie & Salad $9.50

- Vegetarian $7.50
Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
- Chicken, beef or pork $11.50
Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Pad Satay Stir fried Vegetables with Peanut Sauce -