Add $9.90 for movie ticket (excludes garden salad)
Chicken Caesar Salad $19.90
Grilled chicken, egg, cos lettuce, parmesan, bacon, croutons, anchovies dressed with sundried tomato & onion in creamy Caesar dressing
Garden Salad Side Dish (V) (G/F) $8.00
Mixed lettuce, tomato, cucumber, olives & red onion with olive oil & balsamic dressing
Warm Eye-Fillet Salad $20.90
Fillet steak grilled with mushrooms & onions, served with garden salad & crusty bread
Moroccan Grilled Lamb Salad (G/F) $22.90
Mixed lettuce, cherry tomatoes, feta, onion & cucumber with grilled lamb marinated with marinated herbs & sewed with tzatziki dressing
King Prawn & Avocado Salad $21.90
King prawns pan-tossed with spring onion, white wine & garlic, served with cos lettuce, tomato, olive oil, balsamic glaze & fresh focaccia bread strips
Grilled Calamari Greek salad (G/F) $19.90
Fresh grilled calamari marinated in sweet chilli, garlic & lemon juice and served with a Greek salad
PIZZERIA
Classic Pizza
Add $4 for gluten free
Margherita
Napoli sauce & herbs with extra cheese (V)
Medium $13.90
Large $16.50
Pineapple
Ham & pineapple
Medium $14.90
Large $17.90
Vegetarian
Mushroom, olives & capsicum (V)
Medium $14.90
Large $17.90
Capricciosa
Ham, mushroom, olives & anchovies
Medium $16.90
Large $18.90
Mexicana
Salami, capsicum & chilli
Medium $16.90
Large $18.90
Meat Lovers
Ham, salami, bacon & bbq sauce
Medium $17.50
Large $20.90
The Lot
Ham, salami, bacon, mushroom, onion, olives, pineapple & capsicum
Medium $17.50
Large $20.90
Bbq Chicken
Grilled chicken, pineapple & bbq sauce
Medium $17.50
Large $20.50
All classic pizzas have cheese and a tomato base
1/2 & 1/2 available in our classic range only
GOURMET PIZZA RANGE
Add $4 gluten free
Cipolla Pancetta Medium $18.90
Pancetta (bacon), red onion, parmesan, mozzarella and a hint of chill
Bocconcini- Gourmet Margherita (V) Medium $17.90
Fresh basil, tomatoes finished with bocconcini, mozzarella and balsamic glaze
Chicken Avocado Medium $19.90
Roasted chicken breast, fresh tomato, parmesan topped with roquette and avocado
Mediterranean (V) Medium $18.90
Mushroom, spinach, olives, read onions capsicum, sun dried tomato and mozzarella
Prosciutto Medium $19.00
Roma tomato, black olives, basil and mozzarella, topped with roquette and freshly sliced prosciutto
Pear & Prosciutto Medium $19.50
Gorgonzola cheese, parmesan, mozzarella & prosciutto topped with juicy pear
The Joffa Medium $18.00
Leg ham, cherry tomatoes & pineapple on an oil-based pizza topped with mozzarella
Marinara Medium $23.90
Unique pizza topped with pan-tossed prawns, mussels, scallops & salmon with a hint of garlic, mustard & lemon juice & then baked
PASTA FAVOURITES
Our gnocchi & fettuccine are handmade on site
Gluten free penne available, add $3.00
Substitute pasta with gnocchi, add $1.00
Our pasta dishes are served With freshly shaved grana Padano cheese and pepper
Penne ana Napolitana (V)
Homemade tomato & Italian herb sauce
Entree $14.90
Main $16.90
Spaghetti Bolognese
Traditional homemade sauce with beef, tomato & herbs
Entree $15.90
Main $17.90
Tortellini alla Romana
Creamy tomato based sauce with chunky bacon & spring onion
Entree $17.90
Main $19.90
Gnocchi Chicken Inverno
Chicken, avocado, in a pesto cream sauce
Entree $19.90
Main $21.90
Gnocchi all'Amatriciana
Spicy bacon, salami, capsicum & onion in a rich tomato sauce
Entree $17.90
Main $19.90
Fettuccine Sun Dried Tomato (V)
Sundried tomato pesto with creamy sauce & chunky seasonal vegetables
Strips of chicken with creamy tomato, mushroom, onion, capsicum & pinch of chilli, served on rice with salad
Pollo Abruzzese (G/F) $262.00
Char grilled chicken breast served with roast capsicum, roast potato & veggies
Pollo Toscano $24.90
Strips of juicy chicken tenderloins crumbed served with chips & salad, and your choice of sweet chilli or aioli
SEAFOOD
Fish & Chips $21.90
Beer battered fish fillets & chips, served salad & tartare sauce
Calamari Fritti $23.90
Golden fried calamari rings served with chips, salad & tartare sauce
Salt & Pepper Squid $24.90
Deep fried seasoned calamari served with chips, salad & tartare sauce
Garlic Prawns $27.90
Pan-tossed fresh king prawns with cream, white wine, spring onion & garlic on rice, served with wedges & salad
Chilli Prawns $27.90
Fresh king prawns with chilli, garlic, coriander, roast capsicum, homemade tomato base sauce served with rice, wedges & salad
Eccoqui Seafood Basket $35.90
Crumbed flathead fillet, salt & pepper squid, calamari rings, king prawns & scallops served with fresh cos lettuce in Caesar dressing, chips & tartare sauce
Seafood Lover's Platter for Two $89.90
A spectacular offer of lobster, 1/2 dozen oysters (3 natural, 3 chilli & ginger), king prawns in garlic & white wine with spring onion, scallops, pan-tossed mussels, lightly fried salt & pepper squid & calamari. All this seafood with sweet potato fries, cherry tomato salad and salmon-infused seafood risotto.
Fish of the Day
Oven baked with veggies & mash
At Eccoqui we pride ourselves on our fresh quality seafood and our fish of the day is just that. We often sell out as we don't order massive amounts. But what you do get is fresh fish daily. Ask our staff about today's fish.
SIDE DISHES
Chips (V) $7.90
Served with tomato sauce
Potato Wedges (V) $9.90
Seasoned & served with cream & sweet chilli sauce
Seasonal Vegetables (V) (G.F) $8.90
Fresh & lightly cooked in garlic butter
Pan-Sauteed Mushrooms (V) $9.90
Pan-tossed with olives & onion for a full flavoured side dish served with bread
Nacho Supreme (V) $15.90
Nachos with melted tasty cheese with guacamole, sour cream & salsa
Sweet Potato Fries (V) $9.90
Served with creamy garlic sauce
Cherry Tomato Salad (V) (G.F) $8.00
Cherry tomatoes, red onion, cucumber & fresh basil
DESSERT PIZZA
Nutella Calzone $16.90
Folded pizza filled with Nutella & chocolate served fresh strawberries & ice cream
White Chocolate & Macadamia Calzone $17.90
Folded pizza with melted white chocolate & macadamia served with strawberries & ice cream
ALL YOU CAN EAT
Caters to customers seeking great value and variety. (minimum 2 people) $28.90 each
Khao Pad Prig - Spicy fried rice with chicken, beef, prawn, egg, fresh chilli, garlic, vegetables and sweet basil. Vegetable $19.50 / $22.50
Gaeng Om E-sarn - North eastern style curry cooked in delicious home made gaeng om paste vegetables and sweet basil (without coconut milk). N/A
Pad Mee - Stir fried egg noodles with chicken, beef, prawn, egg, tofu and vegetables with oyster sauce. N/A
Pad Khing - Stir fried vegetables with fresh ginger, garlic, pepper and oyster sauce. N/A
Tom Yum - Clear soup with tomatoes, mushroom,lemon juice, lemon grass and coriander.Vegetable / Chicken / Prawn or Seafood $11.50 / $12.50 / $14.50
Soft Drinks $3.00
Gai yang - Spicy BBQ thigh fillet marinated in garlic, coriander, lemongrass and fresh chilli, served with sweet chilli sauce.(Entrée / main) Chicken $13.50 / $20.50
Beef Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $15.00
Seafood Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $19.00
Fish Stir fried Combination - Stir fried combination with seasonal vegetables $16.00
Crab & Asparagus Soup - Delicious crabmeat with egg & fresh asparagus in delicate chicken broth $6.00
Vietnamese Country Pancake - A country pancake (resembling a crispy omelet but without eggs). Filled with prawns, bean shoots, spring onions and thin slices of pork. Served with iceberg lettuce & herb $12.00
Steam Rice $1.50/serve
Vegetable Soup - Traditional Vietnamese clear soup with a combination of seasonal vegetable $5.00
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
LAMB SALAD Pan fried lamb tenderloins with feta cheese, cherry tomatoes, capsicum, rocket & red onion. Topped with mint yoghurt dressing $24.80
TRIPLE CHOCOLATE MOUSSE Layered white, dark & milk chocolate mousse served with berry coulis $11.80
SEAFOOD LINGUINI Prawns, mussels, scallops & fish tossed in olive oil & garlic with a hint of chili $26.80
BRUSCHETTA With tomato, red onion, basil, pecorino cheese & pesto $8.80
BOWL OF MUSSELS Cooked in white wine, garlic, chilli & napoli $16.80
EYE FILLET STEAK & PRAWNS With layered potato bake, chargrilled vegetables & topped with garlic butter sauce ** Please allow up to 40 minutes for well done $36.80
SMOKED SALMON On a warm feta cake with capers, red onion & avocado. Topped with dill mayo & salmon caviar $16.80
CHICKEN SATAY BURGER With coriander, cucumber, grated carrot & lettuce. Served with chips $16.80