Echo Lounge in Parramatta Menu

Friendly staff, good food.

Nearby Sample Menus

Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
Large (10pcs & 8 mini roll) $17.00
Tuna avocado Salad (Raw & Cooked Tuna) $9.00
Tofu Avocado Salad $7.50
Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
Hot Green Tea $1.50
Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50

- Smoked Salmon $5.50
Pancake with bacon and maple syrup $11.90
Housemade Scones with jam and cream $6.00
Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
Hot Croissant -
- Cream and Syrups $0.60

Salad Sandwich $6.50
Steak Sandwich & Chips $10.00
Scrambled Eggs on Toast $8.00
Full Salad $1.50
Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
BLT with Chips $9.00
Big Breakfast $14.00
Chips - Bowl (Small/Large) $4.50/$6.50

- Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
Victoria Bitter $5.00
Tempura Set $10.50
Crown Lager $5.00
Cascade Premium $6.00
Heineken (Holland) $6.50
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Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5

Sauce - Tomato N/A
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Hash Brown - 1 x Hash Brown $1.00
So Salad $4.95
Popcorn Chicken Regular - $5.95
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25

Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
Seasonal green vegetables in master stock, topped with wolfberries $20.80
Supreme shark fin simmered in master stock (pre-order) $88.00/head
Honey glazed barbecued pork $18.80
Crab meat and creamy sweet corn soup $7.80
Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each

Apricot Nectar $4.70
Chicken & Mushroom Crepe Chicken, mushrooms and bacon in a creamy sauce wrapped in a delicate crepe and garnished with a small salad. $19.50 / Main course size $29.00
Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
Fresh crusty roll with butter and honey, marmalade, strawberry jam, vegemite or peanut butter $3.00
Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup - -
- Extras Cheese, Egg, each plus $2.60
Chargrilled Steak chargrilled to order and served with fries & a salad garnish: -
Scrambled Eggs Our warm, crusty bread split and topped with freshly cooked creamy, scrambled eggs $12.80

Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
Beetroot, Walnut & Feta Cheese $14
Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
- Taramosalata pink caviar -
Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
Feta Cheese $8

Jamaican (Tia Maria) $8
Apple & Rhubarb Pie served with ice cream $13
Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
Hot Chocolate $4.4
Black Angus sirloin with scampi & a blue cheese sauce $39
Hennessy XO $24
Kalamata Olives $8

Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Tempura king prawns with wasabi melon salsa $18.00
Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26

Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
Granchio fritto - soft shell crab lightly fried & tossed with garlic, chilli & shallots $18.9
Salmoriglio - extra virgin olive oil with lemon, garlic & italian herbs N/A
Funghi ripieni - baked mushrooms stuffed with semi-dried tomatoes, bread crumbs, mozzarella, parmigiano & basil pesto $19.9
Tortelloni silvestri - pear & goat’s cheese tortelloni with mascarpone cream $26.9
Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
Spaghetti aglio - olio e peperoncino extra virgin olive oil, garlic, chilli & parsley (add prawns +4.9) $24.9
Franky 'two times’ schiacciata - wood fired flat bread folded & filled with mozzarella, anchovies & chilli $16.9