Niks Greek Taverna
Greek, Mediterranean

Street Echuca, Victoria 503 High St, Echuca, VIC, 3564, Australia
- - pork belly, caramelised mango vodka salsa / meat platter (lamb and chicken yiros, chicken souvlaki, keftedes), greek potatoes -
- Plates -
- Blackened Fish Fillets - cajun spice, salad, fries, mango vodka salsa Market Value
- Vegetables - beans, spinach, kale, dukkah $7.00
- - killpatrick $20.00 / $32.00
- - sticky date pudding $4.00
- Prawn Scallop Brie - Oven baked brie, prawn, scallops, quince jam $16.00
- Single dip with pita - taramosalata (cod roe), piperia (charred red capsicum), melitzanosalata (smoked eggplant) &tzatziki (cucumber yoghurt) $10.00