Edamame Sushi Pty Ltd in Marrickville Menu

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Edamame Sushi Pty Ltd in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Lamb each stick $4.00
Plain $6.40
- Beetroot, Pineapple $0.70 each
- Tzatziki, grated cheese, Tabouli, Hommus $1.00
Beef $8.90 / $17.80 / $35.60
Souvlaki plate $17.00
Chicken $9.90
Lamb $9.90

Roast Lamb with snow peas, salsa, shaved parmesan $15.90
Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15
Plus: melts - ham/cheese $8.50
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13

Number Cakes $46.95
Strawberry Glazed $28.95
Lemon Meringue $26.95
Double Choc Strawberry Torte $30.95
Caramel $25.95
Ascot $149
Tiramisu Torte $29.95
Strawberry $25.95

Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
Congumelos com alho (Garlic mushrooms) $ 16.00
Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Bacaihau cozido (Boiled codfish served w/ boiled potato, vegetables & boiled egg) $ 23.00
Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A

Entrees: Vegetable Steam Boat – Lau Chay Mixed vegetables and tofu cooked at your table in a delicious broth. -
Minimum four people $36 Per Person
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite. $14.5
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $15
Steamed Rice – Com - Per Person $2.5
OR Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce -
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
Prawn & Pork Salad – Goi Tom Thit Sliced prawns and pork, with lightly pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $13.8