Edge On Elizabeth in Redfern Menu

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Edge On Elizabeth in Redfern has no menu available, but can choose from many other options such as Garlic Bread or Trio of Dips - Taramasalata, Olive Tapenade, Salmon Mousse served with Assorted Bread & Grissini from Stacks Taverna. Noodle Star offers many options including BBQ pork with stir soft egg noodle and Vegetarian spring roll (3 pcs). Wilson's Lebanese Restaurant includes a wide range like Hommos - chic peas dip, blended with tahini, garlic, lemon juice, seasoned with olive oil or Festive Hommos - topped with nuts, minced lamb, drizzled with olive oil.

Nearby Sample Menus

Stacks Signature Burger - With Bacon, Tomato Relish, Wagyu Beef Patty, Cheese, Tomato, Rocket, Beetroot on a Brioche Bun, served with Chips & Onion Rings $16.00
Garlic Bread $5.00
Hawaiian - Double Smoked Ham with Candied Pineapple $19.00
Kangaroo Loin - Creamed Celeriac, Balsamic Onions $32.00
Caramello - Caramel Nougat Slice, Fresh Cream & Caramel Slice $14.00
Fillet Mignon - I’m Angus Fillet wrapped in bacon & served with your choice of sauce with Creamy Mash Potato $45.00
Saganaki Prawns - in a tomato and fetta sauce $18.00
Margarita - Tomato Sauce, Oregano with Melted Mozzarella Cheese $19.00

Combination chow mein $12.00
Combination laksa $11.50
BBQ pork with stir soft egg noodle $10.50
Nasi Goreng with chicken $9.50
Black pepper sauce -
Minced beef with raw egg $11.00
Seafood laksa $11.50
Beef/chicken/pork with cashew nut $11.00

Spicy Potato sauteed with garlic, fresh coriander & harrissa $13.00
Rice $5.00
Kibbi Balls stuffed with meat, onions, nuts, deep fried $12.00
Mixed Entrée (For Two) hommos, baba ghannouj, tabbouli, falafel, tahini $17.00
Fried Cauliflower - served with tahini sauce $9.50
Hot Chips (hand cut) $5.00
Green Beans - cooked in our delicious tomato sauce, served with rice $10.00
Chicken Shawarma - strips of marinated chicken breast, grilled, served with lettuce or rice, topped with tahini $14.00

Salmon Belly $4.40
School Prawn Karaage (Deep fried school prawn w/ salt & lemon) $9.00
Chicken Udon $13.00
Scallop $4.00
Takoyaki (6p) (Octopus in light batter) $6.00
Rice $2.50
Geso Karaage (Squid legs) (Any two dishes served with miso soup and rice) $11.00
Eel $4.40