Indian Edithvale Restaurants and Takeaway Menus

Edithvale Curry Cafe

Cafes, Indian

• PAKORAS vegetables in batter with ground & whole spices $5.50
• MASALA KULCHA bread stuffed with homemade cheese, mashed potatoes, coriander & a pinch of spice $4.50
• DUM ALOO potatoes simmered in a yoghurt base sauce with special spices $11.50
• PUMPKIN MASALA diced pumpkin, cooked onion, tomato & spices $12.50
• SEEKH KEBABS spicy minced lamb mixed with spices (Entree/Main) $10.90/$14.90
• CHICKEN TIKKA MASALA skillful blend of tandoori spices, herbs & cream $13.50
• PANEER TIKKA cottage Indian cheese marinated with masala yoghurt & then grilled (Entree/Main) $10.90/$14.90
• SUBZI PULAO mixed vegetables & nuts cooked with basmati rice $10.50

Edithvale Curry Cafe Pty Ltd

Asian, Indian

• CHICKEN VINDALOO boneless chicken cooked with hot spices & touch of vinegar $13.50
• MINERAL WATER, COKE, DIET COKE, LEMONADE $2.00
• TANDOORI GARLIC PRAWNS prawns soaked in marinade of ginger garlic paste & garam masala, grilled in tandoor (Entree/Main) $11.90/$15.90
• GARLIC & CHILLI PRAWNS prawns cooked in hot chillies, garlic & onions $18.90
• BUTTER PANEER Indian cottage cheese pieces simmered in cummin scented butter in a creamy rich tomato sauce $12.90
• PRAWN MASALA prawns cooked with fresh cream & coconut $18.90
• LAMB MADRAS cooked in South Indian spices with mustard seeds & a dash of coconut cream $13.90
• SAAG MUSHROOM spiced mushroom cooked with creamy spinach $12.50