Edoya Japanese Restaurant in Melbourne Menu

SOUP SOUP
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • OSUIMONO $5.80
    • (chicken and fish soup)
  • TAMAGO SOUP $5.50
    • (egg soup)
  • SASHIMI
    • (Fresh variety of fish with salad)
  • (S) $18.80
  • (L) $29.80
  • SUSHI
    • (Fresh variety of fish on vinegar rice)
  • (S) $18.80
  • (L) $29.80
  • TUNA / SALMON SASHIMI
  • (S) $19.80
  • (L) $29.90
  • TUNA / SALMON SUSHI
  • (S) $19.80
  • (L) $29.90
  • CALIFORNIA ROLL $9.80
  • DELUXE ROLL $14.80
  • TAKOSU $12.80
    • (Vinegary octopus with seaweed)
  • BEEF NO TATAKI $13.80
    • ( Fresh raw beef with garlic sauce)
  • EBI SALAD $16.80
    • (Prawn salad)
  • HORENSO GOMAAE $12.80
    • (Cold spinach with sesame sauce)
HOT ENTREE HOT ENTREE
  • HARUMAKI $9.50
    • (Deep fried mini spring roll)
  • OKONOMIYAKI $10.40
    • (Japanese pancake)
  • GYOZA $11.90
    • (Pan fried Japanse Dumpling)
  • TEMPURA
    • (Prawn & Veg deep fried with light batter)
  • (S)$16.80
  • (L) $22.80
  • HOTATE YAKI $16.50
    • (Fried scallop in garlic butter sauce)
  • IKA YAKI $15.50
    • (Fried squid in garlic butter sauce)
  • AGEDASHI TOFU $9.50
    • (Fried bean curd with light soy sauce)
  • NASU DENGAKU $10.90
    • (Fried eggplant with soya bean paste)
  • YAKITORI $11.50
    • (Chicken on skewer with teriyaki)
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • TAKO YAKI $9.90
    • (Deep fried octopus balls)
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • KAKI FRY $15.50
    • (Deep fried oyster)
MAIN COURSE MAIN COURSE
  • CHIRASHI SUSHI $20.90
    • (Variety of fresh fish spread over a bowl of vinegar rice)
  • SUSHI DELUXE $66.90
    • (King size top choice of sushi for 2 people)
  • HOUSE'S SPECIAL $66.90
    • (A deluxe combination of sushi and sashimi for 2 people)
  • BEEF SHOGA YAKI $20.50
    • (Sliced beef cook in ginger sauce)
  • BEEF YAKINIKU $20.50
    • (Sliced beef in wafu sauce served with salad)
  • TORI NO TERIYAKI $19.50
    • (Grilled chicken with teriyaki sauce)
  • WAFU STEAK $28.80
    • (Eye fillet steak in wafu sauce)
  • KAISEN TEPPANYAKI $29.80
    • (Seafood combination served on sizzling plate)
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • SAKANA NO BUTTER YAKI $22.80
    • (Grilled fish fillet with garlic butter sauce)
  • EDOYA BENTO $23.80
    • (Variety food served in traditional dinner box)
  • TATSUTA AGE $18.80
    • (Deep fried marinated chicken fillet)
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • TONKATSU $19.50
    • (Deep fried batter pork chop served with tonkatsu sauce)
RICE RICE
  • TENDON $17.60
    • (Deep fried prawn and vegetable in light batter on rice)
  • BEEF CURRY $16.80
    • (Sliced beef cooked in traditional Japanese curry on rice)
  • UNADON $16.80
    • (Eel on rice with teriyaki sauce)
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • TORIDON $15.80
    • (Braised chicken on rice with teriyaki sauce)
  • KATSUDON $15.80
    • (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
  • KATSU CURRY $18.80
    • (Fried batter pork chop with beef curry on rice)
  • OYAKODON $15.50
    • (Braised chicken and egg with sukiyaki sauce on rice)
  • HOUSE FRIED RICE
  • Veg. $16.80
  • Seafood $20.80
NOODLE NOODLE
  • YAKISOBA $17.80
    • (Soft fried Japanese noodles with beef)
  • KAISEN UDON $19.80
    • (Thick Japanese noodle soup with combination seafood)
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • ZARU SOBA $11.80
    • (Japanese cool noodle)
  • RICE $3.50
    • (Steamed rice)
VEGETARIAN VEGETARIAN
  • FUTOMAKI $9.50
    • (Vegetarian of pickles and egg on seaweed rice roll)
  • VEGETABLE YAKISOBA $15.80
    • (Soft fried noodle with mixed vegetable)
  • VEGETABLE TEMPURA $16.80
    • (Combination of vegetables deep fried in light batter)
  • VEGETABLE UDON $15.80
    • (Thick Japanese noodle in soup with vegetable)
  • HOUSE'S SALAD $11.80
    • (Homemade salad with Japanese Style)
  • INARI SUSHI $8.50
    • (Bean curd rice roll, 4pcs)
  • KAISO SALAD $8.80
    • (Seaweed salad)
  • OSINKO $8.50
    • (Imported traditional three colours pickles)
DESSERT DESSERT
  • Homemade ice-cream: $6.50
    • GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
  • FRESH FRUIT PLATTER $8.00
  • CHIBIKKO MOCHI $6.50
    • (Red bean ice cream)
SPECIAL LUNCH MENU SET SPECIAL LUNCH MENU SET
  • Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
  • You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
  • 1. EDOYA BENTON $17.70
    • Traditional Lunch Box served
  • 2. SUSHI SET $17.90
    • Fresh raw fish on vinegar rice served with Prawn salad and fruit
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • 4. SASHIMI SET $17.90
    • Sliced fresh raw fish served with rice, Prawn Salad and fruit
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • 6. TEMPURA SET $16.80
    • Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
  • 7. UNADON SET $16.80
    • Eel on rice served with rice, mini spring roll and fruit
  • 8. TATSUTA AGE SET $15.80
    • Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
  • 9. YAKINIKU SET $14.80
    • Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
  • 10. OYAKODON SET $14.80
    • Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
  • 11. TORIDON SET $14.80
    • Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
  • 12. GYUDON SET $14.80
    • Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
  • 13. KATSUDON SET $14.70
    • Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
  • 14. KATSU CURRY RICE SET $15.90
    • Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
  • 15. CURRY RICE SET $14.70
    • Traditional Japanese beef curry with rice served with mini spring roll and fruit
  • 16. TEMPURA UDON $16.90
    • Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
  • Vegetarian Section
  • 17. YASAI CALIFORNIA ROLL SET $14.80
    • Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
  • 18. VEGETABLE YAKISOBA SET $14.80
    • Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • 20. VEGETABLE UDON SET $14.80
    • Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit

Nearby Sample Menus

  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • Stone Bowl Bibimbap 16.00
    • Marinated beef & seasonal vegetables with rice in a traditional stone
  • B4 Marinated Rib Fillet 24.90
  • B14 Wagyu Scotch Fillet 39.90
  • L:27.00
  • L:24.00
  • B9 Fresh Gal-Bi 33.90
  • Spring roll
  • Fried tofu $8.50
    • Deep fried tofu in sauce
  • Lobster hot pot Market price
  • Soy bean hot pot
  • Sashimi $12.50
    • Fresh slice raw fish
  • Stir fried spicy octopus $14.00
  • kimchi hot pot $15.00
  • Assorted seafood BBQ $52.00
  • Lemon Crispy Chicken $19.80
  • Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
  • Stir Fried Celery with Ginkgo Nut $15.80
  • B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
  • Quarter $11.80
  • B17 Steamed Custard Bao - 4pcs $5.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • Shanghai Style Crispy Salted Duck Whole $39.80
  • ●Focaccia, bagel, swiss bread
  • Atlantic breakfast $14.00
    • poached eggs on toasted english muffins with smoked salmon and wilted spinach
  • Baked beans on toast $7.00
    • your choice of fried, scrambled or poached eggs
  • -hollandaise sauce $2.00
  • -jam $3.80
  • French toast with maple syrup $8.00
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • -Side chips $4.00
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • Fresh seasonal fruit $7.00
  • Toast
  • Tomato $0.50
    • Each
  • -Miss moose $10.00
    • Lean chicken thigh, lettuce, tomato, aioli, relish
  • -Easy moose $9.00
    • Grilled 100% beef, lettuce, tomato, aioli, relish
  • Greens $1.00
    • Each
  • Artisan Cheese Selection $15.00
  • Sides
  • From The Cabinet
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Entrees
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Ham & Emmental Cheese Croissant $7.50
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • Plain Croissant $3.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Bacon and egg ciabatta roll with relish $7.50
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • Journal club sandwich with potato crisps $14.50
  • -Add smoked salmon $5.00
  • -Pumpkin, feta & pepitas $8.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Pot of prawns, marie rose (GF) $16.00
  • -300g king prawns Ea. $4.50
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • House baked cornbread $3.00
  • Veggie chilli cheese fries (V) $14.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -150g clams $12.00
  • 040. Stir-fried Prawn with Cashew Nuts in Butter Sauce $23.90
  • 005. Deep-fried Salt & Pepper Quail $7.90
  • 127. Szechuan Spicy pork Mince Noodle Soup $11.90
  • 009. Mango Combo and Rice Ball with Ice-cream $10.80
  • 109. Stir-fried Eggplant in Chilli Sauce $16.80
  • 037. Deep-fried Prawn in batter with Thousand Island Sauce $23.80
  • 115. Mixed Chinese Mushroom and Bean Curd in Chicken Soup $19.80
  • 065. Stew Duck with Taro in Gravy Sauce $23.80
Edoya Japanese Restaurant

Edoya Japanese Restaurant

location

Address

138 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396547358

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 5:30 PM to 11 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
138 Russell St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines