Efes Kebab in Fitzroy Menu

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Efes Kebab in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Freshly Squeezed OJ/AJ $4.90/$3.30
Croissant - toasted with one savoury filling or two $6.90/$9.30
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
Free Range Eggs - poached, fried or scrambled on toast $9.20
Iced coffee, iced chocolate $4.90
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
Gypsy ham, Dijon mustard and salad, casaling bread $13.40

Port Arlington Mussels, Garlic & Cream $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Confit Duck Sliders, Relish & Pinenuts $9
Baked Camembert With Apple, Celery & Ciabatta $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Fried Chicken Ribs With Piment D'Espelette $9

Ranch Dressing $2.00
- Add Crinkle Cut Chips $4.00
Rustic Chips $8.00
Chipotle Aioli $2.00
Crinkle Cut Chips $7.00
Steak Sandwich & Chips $22.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Chicken Parmigiana, Chips & Leaf Salad $21.00

Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
Garlic Bread $7.90
Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
300g Black Angus Porterhouse $34.00
Preserved fetta mash $7.90
400g Victorian YG T-Bone $33.00
Hot Chips - house made aioli, chilli jam $7.90
Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90

Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
Maritha Fried Whitebait $9.00
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
- (extra pita) $2.50 per serve
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
Htapodi Xidato Pickled Octopus (gf) $14.50