Eftia Restaurant in Henley Beach Menu

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Eftia Restaurant in Henley Beach has no menu available, but can choose from many other options such as Schiacciata - with bocconcini chilli, rocket and Pecorino or Mussels - with chilli, garlic, lemon & chargrilled bread from Stella. Estia Restaurant offers many options including Tzatziki yoghurt, cucumber, mint and garlic and Skordalia garlic and potato. Royal Copenhagen Ice Cream & Deserts Bar includes a wide range like Icecream, Yoghurt Sorbet - REGULAR CONE or - 1 scoop.

Nearby Sample Menus

Dippy Dogs $3.00
Steak Sandwich $5.50
Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
Crumbed Sausage $2.00
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick. tartare sauce, roast potatoes or chips $14.00
Steak Sandwich with the lot $8.50
½ Chicken / with chips $9.50/$13.00
Potato (Small / Large) $4.50/$6.50

S Amaranth - One amaranth, Two amaranth, Three amaranth, Four Pot /$ 12.00
Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
Haloumi & Water Melon Salad - grilled, finished w mint $ 9.00
The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00

Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Psari Garfish - Grilled garfish fillets $25.90
Sikotakia - Grilled marinated chicken livers $12.00
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Psari Whiting - King George whiting fillets grilled $27.90
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Htapothi Toursi - Pickled Octopus $19.90

Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
Roti Chana - Pan fried bread $2.50
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Large (2 people) $4.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00