Eiger Swiss Restaurant in Petersham Menu

Schweins Bratwurst (Swiss Pork Sausage) $20.00
Kalbs Bratwurst (Swiss Veal Sausage) $20.00
Spiegeleier Mit Rösti & Salat (Fried Eggs With Rösti & Salad) $20.00
Panierte Pilze Mit Rösti & Salat (Crumbed Mushrooms With Rösti & Salad) $20.00
Vegetarischer Jäger Teller (Mushrooms In Cream Sauce With Rösti & Vegies) $20.00
Wiener Schnitzel (Crumbed Veal Schnitzel) $21.00
Poulet Schnitzel (Crumbed Chicken Schnitzel) $21.00
Zürich Geschnätzeltes (Shredded Veal In Wine - Mushroom - Cream Sauce) $21.00
Coq Au Riesling Mit Reis (Sliced Chicken In Wine - Mushroom - Cream Sauce With Rice) $21.00
Paprika Rahm Schnitzel (Veal Paprika with Cream Sauce, Hot or Mild) $23.00
Jäger Schnitzel (Veal with Cream & Mushroom Sauce) $23.00
Grosser Bauern Teller (Selection of Cold, Smoked Meats, with Rösti & Salad) $23.00
Cordon Bleu (Crumbed Veal with Ham & Cheese) $24.00
Paniertes Jäger Schnitzel (Crumbed Veal or Chicken with Mushroom-Cream Sauce) $24.00
Poulet Schnitzel Jäger (Crumbed Chicken Schnitzel with Mushroom-Cream Sauce) $24.00
Geräuchertes Eisbein (Smoked Pork Hock, with Sauerkraut) $24.00

Käse Fondue (Cheese Fondue) - Cheese Fondue is a swiss specialty. Prepared with our very own mixture of swiss cheeses melted in white wine and kirsch, into which small pieces of bread are dipped. $25.00 per person

Nearby Sample Menus

Wedges $6.00
Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
Beef Lasagne traditional homemade beef lasagne $16.50
Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50
Pollo Jolly grilled chicken fillet with mushrooms, peas, tomato & pesto in a wine & cream sauce on a bed of buttered fettuccine $18.90

BRAISED KING PRAWNS WITH STRAW MUSHROOMS N/A
DIM SIMS (STEAMED OR FRIED) (HALF DOZ.) N/A
MINI SPRING ROLLS (HALF DOZ.) N/A
SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
DEEP FRIED DUCK WITH LEMON SAUCE N/A
PORK SPARE RIBS IMPERIAL PIECES OF MEATY SPARE RIBS COOKED IN TOMATO SAUCE, HONEY, VINEGAR AND PICK-ME-UP SAUCE. N/A
COMBINATION CHOW MEIN N/A
SZECHUAN FILLET CHICKEN CHOICE OF KING PRAWNS OR CHICKEN FILLET TOSSED WITH A LITTLE GARLIC, CAPSICUM, MINI CORN AND HOT SZECHUAN CHILLI SAUCE. N/A

Vanilla Rice - Served Hot or Cold with mixed Berries N/A
- Avocado N/A
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
- Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
Half served subtract $1.50
- Bacon Sausage Potato Cake Spinach Beans Ham N/A
- Hollandaise and Tomato Relish N/A

Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
scarfo Special - ham, Mushroom, Olives, tomato sauce a little chilli and touch of cream $9.00
Garlic Bread $2.50
Boscaiola - Ham, Mushroom, Shallits and Cream $17.50
Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)
Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
Boscaiola - Mushroom, shallots, ham and cream $9.00
Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00

Bean sprouts spicy japchae $25
Wine braised pork belly $17
Hot green tea $5
Plum wine $12
Raspberry wine $20
Comabination Meat - Beef rib eye, Pork belly, Boneless beef rib, Marinated beef short ribs. $68
Beef mushroom hot pot $45
Green onion seafood pancake $15