Eis Japanese Restaurant in Albert Park Menu

Lunch - Specials Lunch - Specials
  • Edamame $5
  • Crispy chicken wrap with cucumber, carrot & sweet soy sauce $5 each
  • Salmon Croquette with Green mix & Balsamic vinegar $7
  • Steamed baby spinach with sesame soy sauce $8
  • Gyoza $10
  • Grilled half cut eggplant with miso paste and spring onion $14
Lunch - Bento box Lunch - Bento box
  • Chicken katsu (bread crumb fried chicken) / rice / miso soup $15
  • Tatsuta age (soy sauce marinated fried chicken) / rice / miso soup $15
  • Chicken teriyaki / rice / miso soup $15
  • Age dashi tofu teriyaki / rice / miso soup $14
  • Beef teriyaki / rice / miso soup $18
  • Traditional / chicken katsu / sashimi / gyoza / green / rice / miso $19
  • Traditional with Tatsuta age / tatsuta age / sashimi / gyoza / green / rice / miso soup $19
  • Wagyu beef burger with spicy tomato sauce / rice / miso soup $19
Lunch - Sushi / Sashimi Lunch - Sushi / Sashimi
  • Sashimi with salad, rice & miso soup $16
  • Sushi with miso soup $17
  • Thinly sliced tuna & ocean trout with fresh vinegared chili , rice & miso soup $17
Dinner - Contemporary Dinner - Contemporary
  • Fresh oysters from coffin bay South Australia with mint, green chilli, coriander ponzu $3.5 each
  • Eye filet beef sushi with spring onion and Murry river salt $4 each
  • Crispy chicken wrap with cucumber, carrot & sweet soy sauce $5 each
  • Fresh scallop carpaccio with orange vinaigrette, basil pesto & tobbiko $14
  • Spicy prawn with balsamic vinegar and green beans $10
  • Salmon carpaccio sea salt lemon juice & basil paste $14
  • Seared fresh tuna ponzu ginger, spring onion & dukka spicy $15
  • Grilled jumbo quail with truffle salt & yuzu peppar $10
Dinner - Traditional Dinner - Traditional
  • Edamame (boiled young soy beans) $5
  • Steamed spinach and sesame paste $8
  • Gyoza (7p) $10
  • Grilled half eggplant with miso paste and spring onion $14
  • ‘Age dashi tofu' $11
  • Fresh crab meat dumpling with citrus soy sauce (5p) $12
  • 'Tatsuta age' fried marinated chicken with white kimchi $10
  • ‘Gyunonikomi’ slow cooked beef with ginger and spring onion $11
  • Grilled king fish cheek with Daikon radish $15
Dinner - Sushi / Sashimi Dinner - Sushi / Sashimi
  • Sushi entrée (5p sushi & 2p nori rolls) $17
  • Sushi main (10p sushi & 2p nori rolls) $35
  • Sashimi entrée (9p) $17
  • Sashimi main (18p) $35
  • Sushi & Sashimi combination for two or more (10p sushi, 4p nori rolls &18p sashimi) $65
  • Vegetable nori roll (4p): $5 / (8p): $10
  • Salmon rolls with shichimi chili spice, mayonnaise, fresh local cucumber & avocado (4p): $6 / (8p): $12
Dinner - Main Dinner - Main
  • Chicken teriyaki with grilled vegetable $22
  • Yellow fin tuna grilled steak $29
  • Grilled eye fillet 300g wodonga beef seasoned with teriyaki sauce, spring onion & roasted sesame $32
  • Roast duck breast, pinot noir orange reduction, finished with extra virgin olive oil $30
  • Udon noodle in traditional japanese curry broth with zucchini, broccoli and chicken $16
Dinner - Sides Dinner - Sides
  • Steamed rice $3
  • Radish and cucumber pickles $5
  • Greens (steamed or salad) $8
  • Miso soup $3
Dinner - Dessert Dinner - Dessert
  • Warm crepe with vanilla bean ice cream, blueberry & honey orange peel syrup $10
  • Panko crumb fried banana, Ecuador 70% dark cacao chocolate with sesame ice-cream $12
  • Crème brûlée with seasonal fruit $12
  • Green tea ice cream $5

Nearby Sample Menus

  • Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
  • Babycino 60¢
  • Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
  • Breast of chicken with avocado, casalinga bread $13.40
  • Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
  • Hot chocolate $4.70
  • Take away sandwiches $10.00
  • Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
  • - Butternut pumpkin, sace 22.00
  • Mixed leaves 12.00
  • - Zucchini, prawns 22.00
  • - Ricotta strawberry 7.00
  • Spaghetti (Housemade)
  • Tiramisu 10.00
  • - Chocolate 7.00
  • Margherita 13.00/18.00
    • tomato, mozzarella, basil
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
  • Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Long Soup (noodle soup) $2.50
  • Chilli Beef & Vegetables $7.80
  • Stir Fry Beef Hor Fun in Soy Sauce $9.50
  • Vegetarian Fried Rice $3.50 / $5.00
  • Stir Fry Vegetable Hor Fun $9.00
  • Beef Oyster Sauce & Vegetables $7.80
  • Special Fried Rice $4.00 / $6.00
  • Prawn & Bean Shoots $12.00
  • Oden nabemono N/A
    • assorted fish cakes stewed in a light, soy-flavoured dashi broth
  • Spicy pork bento box $12.50
    • korean style marinated pork served with side dishes and rice
  • whedupbad $17.50
    • raw salmon on rice with fresh garden salad
  • Sukiyaki nabemono for two $38.00
    • Thinly-sliced beef, vegetables, tofu, mushrooms, rice cake, sweet potato noodles are slowly cooked in beef broth on a nave stove in front of you
  • Vegetarian udon $12.50
    • thick japanese udon noodle in soup with vegetables and tofu
  • Tempura and prawn udon $14.50
    • udon noodle in soup with tempura and prawn
  • Sam gye tang $25.00
    • korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
  • Seafood bento box $15.50
    • mixed seafood tossed in wok served with side dishes and rice
Eis Japanese Restaurant

Eis Japanese Restaurant

location

Address

188 Bridport St, Albert Park, VIC, 3206, Australia

phone

Phone

0396457448

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
188 Bridport St, Albert Park, VIC, 3206, Australia
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