El Choto Fine Foods in Hindmarsh Menu

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El Choto Fine Foods in Hindmarsh has no menu available, but can choose from many other options such as Garlic Bread (2) or Cheese and mustard pizza bread from Hope Inn Hotel. My Tho City Vietnamese Restaurant offers many options including Grilled prawn meat on sugar cane (4) - chao tom - tasty marinated prawn mince with an intircate mix of herbs & spices wrapped around sweet juicy sugar cane then grilled to perfection, serve with homem and Charcoal grilled pork balls (10) - nem nuong - impressive marinated pork mince with mix of fine selected herbs then grilled to golden brown, serve with special peanut dipping sauce. Enzo's Ristorante includes a wide range like Pane alla griglia - Char-grilled wood oven bread with garlic and local extra virgin olive oil or Schiacciata al rosamarino - Pizza bread with rosemary, extra virgin olive oil and sea salt.

Nearby Sample Menus

Chicken Nugget 80¢
Chicken Roll Combo - minimum chips, 600ml schweppes milk $11.00
Fish Pack $11.50
¼ Chicken / with chips $5.00/$8.50
Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Gravy (Small / Large) $4.50/$6.50
Lamb Yiros $10.00
Potato (Small / Large) $4.50/$6.50

Soup of the Day $ 11.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Fish of the Day - battered, served w chips, salad and chef's aioli POA
Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
Arrancini - ours are better $ 12.00
Eggs Bennie - Poached w ham, spinach, hollandaise on seed brioche roll $ 15.00
Feta $ 3.00

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Psari Garfish - Grilled garfish fillets $25.90
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Psari Whiting - King George whiting fillets grilled $27.90
Tiropites - Filo pastry pies filled with cheese $14.00
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00

Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
Steamed Jasmine Rice - small (1 person) $3.00
Vegetarian Seasonal Vegetables $11.00
Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00