El Choto Fine Foods in Hindmarsh Menu

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El Choto Fine Foods in Hindmarsh has no menu available, but can choose from many other options such as Garlic Bread (2) or Cheese and mustard pizza bread from Hope Inn Hotel. My Tho City Vietnamese Restaurant offers many options including Grilled prawn meat on sugar cane (4) - chao tom - tasty marinated prawn mince with an intircate mix of herbs & spices wrapped around sweet juicy sugar cane then grilled to perfection, serve with homem and Charcoal grilled pork balls (10) - nem nuong - impressive marinated pork mince with mix of fine selected herbs then grilled to golden brown, serve with special peanut dipping sauce. Enzo's Ristorante includes a wide range like Pane alla griglia - Char-grilled wood oven bread with garlic and local extra virgin olive oil or Schiacciata al rosamarino - Pizza bread with rosemary, extra virgin olive oil and sea salt.

Nearby Sample Menus

Prawns $1.00
Gravy (Small / Large) $4.50/$6.50
Jumbo $9.50
Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Nugget Pack - 6 nuggets, peas, gravy, roast potatoes or chips $10.50
½ Chicken / with chips $9.50/$13.00
Extra Large $8.50

Puri-T 'Pure' Cup $4.00/Pot $6.00/$5.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Lily Jasmine - Just give it time, blossoms into a beautiful flower Pot /$ 12.00
Organic China Green Sencha Eastern Cup $4.00/$2.00/Pot $7.00
S Amaranth - One amaranth, Two amaranth, Three amaranth, Four Pot /$ 12.00
S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
Schnitzel & Chips $ 8.00
Sauces (tomato, BBQ, hollandaise) $ 3.00

Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50

Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Htapothi Toursi - Pickled Octopus $19.90
Patates - Hand cut potatoes fried $10.00
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Kotopoulo Salata - Grilled chicken breast salad $26.90
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00

Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Large (2 people) $4.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Curry Dishes $12.00
Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Spicy Thai Style Fried Rice $11.00