El Farouge Charcoal Chicken in Guildford Menu

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El Farouge is a Charcoal Chicken and Mediterranean Eatery offering Charcoal Chicken, chicken and meat wraps, burgers, chips, garlic sauce and fresh salads.

Nearby Sample Menus

Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Teriyaki Chicken Salad $9.50
Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Large (10pcs & 8 mini roll) $17.00
Chicken Karaage (6pcs) - deep fried marinated chicken $7.00

Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
*$1.50 Extra Per Additional Topping
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
No Subsitute Topping Replacement
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum

Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -
Tiger prawns in garlic, chilli and tomato served in a hot pot with grilled ciabatta bread $17.00
De Bortoli Noble One Botrytis Semillon – 375ml $40.00

Steamed Boat - Mixes seafood and scallop on steamed vegetables serve with spicy Thai style seafood sauce $18.90
Friendly Stir Fried - Stir fried chicken, calamari, prawn and mixed vegetables with oyster sauce $15.90
Pad Kee Mao - Stir fried flat rice noodle with chili, garlic, basil and mixed vegetables $12.00
Pad Ped - Stir fried mixed vegetables, bamboo, basil, lime leaves, shallot and Thai herbs with chili paste $12.00
Yellow Curry (Mild) $8.50
Basil Pumpkin - Pumpkin stir fried with fresh chili, basil, garlic and mixed vegetables $12.00
Jungle Curry - Clear spicy curry cooked with special Thai herbs and mixed vegetables $12.00
Stir Fried Cashew Nuts (Mild) $8.50