El Farouge Charcoal Chicken in Guildford Menu

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El Farouge is a Charcoal Chicken and Mediterranean Eatery offering Charcoal Chicken, chicken and meat wraps, burgers, chips, garlic sauce and fresh salads.

Nearby Sample Menus

Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
Unagi (Eel) Don $16.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
Large (10pcs & 8 mini roll) $17.00
Crumbed Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Tofu Avocado Salad $7.50

Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink

Massaman Curry Lamb $18.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Steamed Rice (Small/Large) $2.50/$3.00
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Pacific oysters - -
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
Beef fillet - 200g $33.00

Duck Salad - Roasted duck cooked with tomato, onion, shallot, Thai herbs, cashew nut and chili and rice powder $15.90
Choo Chee (Mild) $8.50
Pad Kee Mao $8.50
Deep Fried Ice Cream $6.50
Hoi Jor (4 Pcs) - Deep fried marinated chicken minced and crab stick wrapped in tofu wrap serve with sweet chili sauce $8.50
Pad Hokkien - Stir fried hokkien noodle with egg, vegetables and oyster sauce $12.00
Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
Sweet Black Sticky Rice - With coconut milk $5.50