El Fontana Meditarrenean Cusine in Castle Hill Menu -

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El Fontana Meditarrenean Cusine in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

T-Bone Steak (300g) with Chips or Salad Sauce $10
Kids Pasta $5
Kids Schnitzel $5
Garlic Bread $5
Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
Beef & Bacon Burger with Chips $14
Chicken Parmagiana with Chips $14
Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12

Sicily: fetta cheese, roasted capsicum, semi dried tomato tapenade & olives served on GPK's tomato sauce, topped with fresh parsley. $21.90
Banana Split: sliced banana and a scoop of vanilla ice-cream, topped with whipped cream, chocolate sauce & a wafer. $4.90
Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
New Orleans: finely sliced chicken breast fillets marinated with hot Cajun spices, roasted potato, baby spinach & mushrooms served on GPK's tomato sauce, topped with sour cream and sweet chilli sauce. $23.90
Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $10.50
Fruit Smoothie: mixed berry, mango or banana $4.50
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $11.50
Fetta & Spinach Sticks: four sticks filled with crumbled fetta cheese & baby spinach, sprinkled with herb oil & sea salt. $9.90

STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
WHITE CHOCOLATE CHEESECAKE with Bacio Gelato & Bitter Cherry Compote $14.00
BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
FRENCH- Grand Marnier $10.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
by Piazza D’oro - cup $4.50

Baby Hot Chocolate $3.60
Scones W/ Jam & Cream $6.00
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
egg or baked beans & gravy sauce $2.00
Bacon & Avocado $16.00
bacon or chorizo or mushrooms or hash brown $3.00

Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
Beloka Springs - sparkling water (200ml) $3.5
Orange - a whole lotta oranges $6.5
Black/White $3.7
House Loaf N/A
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Salted Coconut (Himalayan pink salt) $4.8
Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11

Roast Duck Spicy Salad - A refreshing salad of shredded duck meat, drizzled with a creamy spiced dressing of chili jam–lime sauce and coconut milk. $19.5
Pineapple Fried Rice with Chicken $16.5
Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
Steamed Pork Dim Sim (3pcs) - Minced pork, cabbage, carrot, wheat flour wrapped. Served with Thai style vinegar dipping sauce. $8
Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5
Exotic Duck Curry (Gang PedPhed Yang) - Flavour-infused slices of roast duck simmered with a silky red-spiced curry, cherry tomatoes, lychee and pineapple jewels. $21.5
Crispy Chic’n Noodle Soup - Crispy skin maryland chicken served on the side, while you chow down on flat rice noodles in fragrant chicken soup, bokchoy and bean sprouts. $16.5
BBQ Beef - Thin slices of tender marinated beef are grilled, served with a side salad, Nam Jim Jaw (A hot tamarind-chilli dipping sauce) and steamed rice noodles. Fully extend your Thai experience by $17

GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
VEGETARIAN CURRY PUFFS (4 pcs) Deep fried puff pastry with potato and green peas. $8.60
STEAMED RICE (S) $2.90 / (L) $3.40
GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
Pad Cha - Stir fry with basil, chilli, peppercorns and vegetable -
PLA MEUK TOD Deep fried calamari rings. $9.20
BROWN RICE (S) $3.40 / (L) $3.90
PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. -

Honey Mustard N/A
Flatbread N/A
Jalapenos N/A
Oven Roasted Chicken Sub N/A
Pickles N/A
Chipotle N/A
Capsicum N/A
Poached Egg and Cheese N/A

GOAN FISH CURRY – The most famous spicy fish curry from konkan coast. $16.90
YELLO DAALYellow lentils cooked with fried onions, tomatoes & ginger. $11.90
DAAL MAKHANIBlack lentil, cooked in low fire then sautéed with butter, onion, tomato and special spices. $13.90
BOMBAY ALOO - Diced potato tampered with cumin, garlic and coriander. $11.90
ALOO MATTAR – Diced potato cooked with green peas, spices and gravy. $11.90
RAITA – Home made yogurt mix with cucumber & roasted cumin $2.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
BIRYANI (Lamb or Chicken serve with Raita) A rich, dry and lightly spiced dish cooked with your choice of meat. $16.90