El Gordo in Bendigo Menu

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El Gordo in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Borchelli Ristorante includes a wide range like Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2. Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut and Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y from . The Boardwalk Bendigo offers Luchiano Pizza & Pasta and Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink.

Nearby Sample Menus

Oysters - natural or oven baked with bacon in a bbq worcestershire sauce 1/2 Doz $16.00 / Doz $30.00
Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
Thai Beef Salad - marinated sliced eye fillet through a fresh salad of rocket, cherry tomatoes, dried shallots, capsicum, red onion, peanuts and rice noodles with a chilli, lime, soy dressing $21.00
Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00
Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50

Garlic Bread (v) sliced for 2 $8.90
Spaghetti Mollica olive oil fish pieces garlic chilli parmesan & anchovies $18.90 / $23.90
Spaghetti Marinara fresh seafood garlic & napoli $19.90 / $24.90
Risotto alla Verdura (V,GF) seasonal fresh vegetables & basil in a vegetable stock $16.90 / $21.90
Antipasto a plate to share of House Made & Local Produce $20.90
The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown $18.00
Florentine Char grilled muffins topped w poached eggs, baby spinach & hollandaise sauce $15.00
Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90

Huevos Rancheros Fried Eggs on Crispy Tortilla, Refried Beans, Guacamole & Salsa $16.00
Chicken Liver Pate w/ Toasted Ciabatta $9.00
Arak Prawns w/ Tomato & Olives on Sourdough Toast $16.00
Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00
Waldorf Salad w/ Walnut, Red Apple, Celery. Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $12.00
Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
Spicey Chicken Quesadilla w/ Guacamole, Sour Cream & Tomato Salsa $16.00

Chicken Caesar Salad - baby cos lettuce, crispy prosciutto, freshly shaved parmesan, avocado & house made croutons, topped with grilled chicken, a soft poached egg & house made caesar dressing $22.00
Bumers - pear cider $7.00
Totes Epic Eclectic French Toast - poached pear, vanilla mascarpone, white chocolate crumb, salted caramel & blueberries $14.90
2012 Balgownie Estate Black Label Shiraz $8.00
Mingle (choose your fruit) orange • apple • pineapple • watermelon $7.90
Lands End Cabernet Merlot $7.00
Victoria Bitter $5.50
Addition: tasmanian smoked salmon (50g) $4.00/each

Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander $9.00
Popia pug - vegetarian spring rolls (6 per serve) $8.00
Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50

- COLORADO $10.50
SIDES -
- Vegetable $8.95
- GUACAMOLE DIP Fresh avocado blended with onion, seasoning & our special salsa.. $9.00
BURRITO CON CARNE A sun dried tomato tortilla encasing a rich stew of beef, beans, chilli & spices with fresh tomato, creamy mash potato, spring onion & cheese. Oven baked & topped with sour cream, gu $23.50
CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90
BLACK TURTLE BEAN & CORN QUESADILLA A tasty blend of spicy black turtle beans, corn, capsicum, mushroom and chipotle chilli topped with feta between two flour tortillas, lightly toasted & served with $11.95
- Seafood (Prawns/Scallops) Single $26.00 / Double $48.00

SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
LARGE COMBO - Large chips & large drink + $6.90
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50

MALAI TIKKA - Roasted chicken in cheesy creamy sauce $15.50
PANEER MAKHANI - Cottage cheese cooked in a sweet oriental tomato, butter and cream, finished with coriander $14.50
Lamb, beef, chicken, vegetables - $13.00
PALAK PANEER - Cottage cheese cooked in spinach puree topped with cream $14.50
FISH VINDALOO (med or hot only) - Fish cooked in vinegar and hot chilli sauce, cooked with spices and potatoes, garnished with coriander $18.50
CHICKEN 65 - Chicken marinated and tossed in South Indian based sauce $15.50
MANGO KULFI - Pistachio ice cream with mango topping $4.50
PUNJABI CHICKEN - Bone chicken made in mustard oil in authentic Punjabi gravy $15.50

Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
Parfait, brioche, dill pickle $11.00
Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00

Smoked Salmon $15.00
Bangers & Mash $20.00
Anyway Eggs & Bacon $14.00
Gourmet Mixed Grill $38.00
Bolognaise $18.00
Crisp Beer Battered Fish $15.00
Baked Beans $3.00
Caesar Salad $18.00

Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21

3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00
GALLOPING HORSE Caramelised pork meat balls on fresh pineapple medallions. MAA HOR (NORTHERN THAI) GF $10.00
BBQ TIGER PRAWNS Large Tiger BBQ Prawns with spicy citrus chili jam. GOONG PAO (CENTRAL THAI) $10.00
TAPA SNACK PLATE Thai sausage, pork scratchings, cucumber, carrot, sesame rice wafer and chili relish. PAH NAHM PRIK (ISAAN - NE THAI) $10.00
Spiced Tofu and Eggplant Curry Sauteed tofu and eggplant in spiced creamy coconut curry with green beans, carrots and potato. $19.50
Pud Bai Horapah This dish is not for the faint hearted. A wok tossed stirfry with fresh vegetables, chili, garlic and Thai basil (hot). -
Bunja Calamari Salt and pepper calamari. With lemongrass, kaffir lime leaf and a hint of chili served with sweet chili mayonnaise. $14.00
Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00

Potato Top Pie $4.50
Tea Small $4.00 / Large $5.00
Hot Chocolate Small $4.00 / Large $5.00
Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A
Chai Latte Small $4.00 / Large $5.00
Hedgehog Slice - The kids favourite! Although often these “kids” are in their late teens, 40s, 50s and beyond! $3.80
Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
Meat and Vegetable Pastie $4.20

Beer battered chips - with ketchup $7
Butter Me Up - dill & chive butter, mandarin & chive butter N/A
Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
Mini Burger - with shoestring fries $10
Pork Crackle - with pickled green apple puree $4
Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A
Flatbread - with two dips (varies weekly) $6
Duck Prosciutto - Made in house using duck breast $22

Egg $1.50
Cheesy Garlic Mini Pita $2.95
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Coleslaw (Regular) $3.95
Red Pepper Strips $1.50
Grilled Corn on the Cob (Large) $5.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Whole Chicken with 2 large sides* $29.25