El Habanero Mexican in South Melbourne Menu

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El Habanero Mexican in South Melbourne has no menu available, but can choose from many other options such as 1. PATONY SPECIAL or from Patony Pizza. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Quiche du jour $10.50
- Quince of the day served with green salad
-Add spiced pulled chicken $22.50
-With croissant $12.50
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00

soft drinks 1.80
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
miso soup 1.50

FAMILY $20.00
2. HAWAIIAN
- Tomato, cheese, ham, pineapple
SMALL $9.00
MEDIUM $13.00
MARINARA
- Seafood Selection
7. MARINARA
- Tomato, cheese, prawns, clams, oysters, garlic, parsley
FAMILY $20.00
Half / Half $1.00

Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Thai Milk Tea Panacotta $10.00

Brussels sprouts, bacon, parmesan $10.00
Mixed leaves, honey mustard dressing $9.00
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
Spiced prune, rhubarb, brown sugar tart $15.00
- Add to salumi board $12.00
Csabai Salami $12.00
- Paprika, garlic, spicy
Hand cut potato wedges, fennel salt $9.00
House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds

Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Chicken salad w/bacon & parmesan $ 10.50
w/pork belly & salsa verde $ 13.50
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50

An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

apricot loaf $5.50
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
with Bacon $12.50
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Mixed berry $16.00
Maple syrup $14.50
Sandwich $7.50

Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
Spiced Tomato relish and parmesan
Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
Sauteed seasonal greens
Chicken Bacon spinach cpring onions & BBQ sauce $20.00
Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon

Chambers Rutherglen Muscat $8.50
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Swordfish ceviche, nashi pears, black rice cracker $17.00
Petit Fours Selection of three sweet things $5.50
Penfolds Grandfather Port $18.00
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
Chocolate fondant, mint choc chip ice cream $14.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00

Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
w/ Chicken or Beef $11.00
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.

Cheese $0.80
Olives $0.80
Bacon, Avocado & Cheese $7.30
Pork Meatballs $7.20
Grilled Pork $7.50
Standard with lettuce, carrot, tomato & cucumber
Spinach $0.80
Ham $7.70
- Virginia ham, lettuce, cheese, olives

Green salad $6.00
- Served with mesclun leaves & french dressing
Sauteed mushrooms $3.50
Hollandaise sauce/relish $1.50
-Daylesford fruit toast $6.00
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
Sorry no variations
Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
Porridge $11.50
- With caramelised banana

Chilli organic sourdough bread $10.00
Marinated field mushroom
- Refer to blackboard for price
Grilled king fish cutlet $20 / $30 / $35
Burghul pilaf with raw nuts, dried fruits & peppers $8.00
Mussels (mount martha) $15.00
Renans seafood scramble $10.00
- Caramelised cuttlefish, octopus and squid
Rubas green beans $8.00
Crushed potatoes with wine vinegar & black garlic $6.00

Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Italian Lettuce Salad $7.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Ciabatta Toast $4.50
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50