Traditional beef lasagne served w garden side salad and chunky chips $12.9
Hawaiian - tomato base w hahndorf black forest smoked leg ham and diced pineapple w herbs and mozzarella cheese $16.0
Off the jetty - “james squire” beer battered barramundi fillet, salt and pepper squid, kilpatrick oysters and grilled prawn skewer served w chunky chips, lemon, dipping sauces and garden si for 1 $30.0 / for 2 $55.0
Chicken - kiev cut breast pocketed w a thyme and herb butter served on morrocan spiced cous cous w roasted vegetables, kale and green peas $25.0
Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
The Royal Fries - a bowl of fried served with tomato or BBQ sauce n/a
Malteser Tiramisu - natural vanilla ice cream topped with Malteser's, Nutella, Scotch Finger crumble ad finished with a shottie of fresh espresso $11.90
Raisin Toast - thick cut raisin toast, served with butter $4.90
Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a $14.90
Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90