El-Karim Restaurant in Roseville Menu

Dips Dips
  • Hommos - Purée of chickpeas with tahini & lemon juice $12
  • Baba Ghanouj - Smoked eggplant dip with tahini & lemon juice $12
  • Labni b’toum - Homemade yoghurt with garlic & dried mint $12
  • Labni b’zaatar - Homemade yoghurt with dried thyme & sesame $12
  • Hommos b’awarma - Hommos topped with sauteéd mince lamb, onions & pine nuts $14
  • Trio of dips - Any three of the above dips $14
Salads Salads
  • Tabouli - Parsley, mint, tomatoes, onions & crushed wheat with lemon juice & olive oil $14
  • Fattoush - Traditional mixed salad with sumac. Served with toasted Lebanese bread $14
  • Shanklish - Homemade crumbly cheese. Slightly spicy, with zaatar, red onions, tomatoes & olive oil $14
Vegetarian Vegetarian
  • Grilled Haloumi (4) - Served with chopped mint, tomatoes & cucumbers $10
  • Falafel (4) - Mixed ground chickpeas & broad beans with coriander & spices. Served with tahini $12
  • Vine Leaves (6) - Filled with rice, parsley, mint, tomatoes and shallots, with lemon juice & olive oil $14
  • Zucchini chips - Semolina crusted and served with our garlic dip $14
  • Arnabeet - Cauliflower florets fried & drizzled with garlic & tahini $14
  • Batata Kezbarah - Diced potatoes with lemon, garlic, fresh coriander and baharat $14
  • Medammas - Coooked fava beans and chick peas with cumin, garlic, lemon juice and olive oil topped with parsley, shallots and diced tomatoes. $14
Poultry Poultry
  • Jawaneh (4) - Marinated chicken wings. Char-grilled & brushed with garlic sauce $14
  • Dajaj Mishwee (2) - Chargrilled lemon & garlic boneless thigh fillets $16
  • Tawouk (2 skewers) - Chargrilled marinated breast pieces $16
  • Chicken Kafta (2 skewers) - Chargrilled breast mince with feta, red capsicum and fresh coriander $16
Seafood Seafood
  • Samkeh Harra (spicy) - Oven baked fish in a chilli tahini, capsicum, garlic and coriander sauce, topped with pine nuts $20
  • Samkeh Hamod - Oven baked lemon & garlic fish fillet, served with yoghurt and chickpea salad, toasted cumin seeds and Spanish onions $20
  • Samkeh Makli (5) - Fried fish bites served on toasted Lebanese bread topped with tomatoes, pickled turnip, parsley, garlic and tahini salad $20
  • Grilled Prawns (6) - Marinated in lemon, garlic & olive oil, char-grilled & served with rocket and pine nut salad $20
  • Honey & Zaatar Calamari - Served with our garlic dip $15
Lamb Lamb
  • Kibbi (4) - Traditional crushed wheat shells filled with mince lamb, onions and pine nuts $14
  • Ladies Fingers (4) - Filo pastry rolls filled with sautéed mince lamb, onions and pine nuts $13
  • Soujuk (spicy) - Homemade lamb sausages, sautéed then finished in rich tomato sauce $14
  • Meatballs (5) - In a spicy tomato, onion, capsicum & coriander salsa. $15
  • Kafta (2 skewers) - Mince lamb with parsley and onions. Served with chargrilled tomato, capsicum, onion and sumac relish $15
  • Lahem Mishwee (2 skewers) - Marinated cubes of lamb. Served with tomato, capsicum, onion and sumac relish. $17
  • Pomegranate Lamb - Slow baked slivers of lamb marinated with pomegranate molasses, onions and capsicum topped with fresh pomegranate seeds and toasted almonds $19
  • Sheikh el mehshi - Oven baked in a clay pan, layers of eggplant, mince lamb and tomato sauce with melted haloumi top $19
Banquets Banquets
  • Meat Banquet - Hommos b’awarma, baba ghanouj, tabouli, grilled haloumi, vine leaves, falafel, chicken wings, ladies fingers, soujok, batata kezbarah, dajaj, lahem mishwee and baklawa to finish $38 per person
  • Seafood Banquet - Hommos, baba ghanouj, tabouli, grilled haloumi, vine leaves, falafel, ladies fingers, grilled prawns, calamari, batata kezbarah, samak makli, samkeh hamod and baklawa to finish $45 per person
Chef’s Specials Chef’s Specials
  • Makanek Arnabeet - Cauliflower and tahini dip topped with sautéed Makanek in lemon juice (Makanek : homemade lamb, Merlot and cloves sausages) $15
  • Zucchini bake - In a clay pan, zucchini, onions, garlic and thyme in tomato sauce Breadcrumb top $16
  • Chicken livers - Sautéed in baharat and pistachio then finished with sweet pomegranate dressing $16
  • Fassoliah - Lamb neck and cannellini bean stew with onions and garlic in tomato sauce. Served with vermicelli rice $20
Soft Drink Soft Drink
  • Antipodes Sparkling Mineral Water 500ml $6
  • Lemon, Lime & Bitters $4
  • Coke, Lemonade, Diet Coke $4
  • El Karim Homemade Lemonade $4
Desserts Desserts
  • Baklava (2 pieces) $6
  • Turkish delight (4 pieces) $6
  • Ashta - Cream pudding with orange blossom water with carob molasses and crushed pistachios $8
  • Zlebieh (Lebanese Churros) - Semolina and cinnamon doughnuts served with our toffee sauce $8
  • Choc sponge sandwich - Filled with halva and topped with chocolate Sauce and pistachios $9
  • Fig jam cheesecake - With toasted walnuts $9
  • Spiced Apple Crumble - With cardamom, cinnamon, almonds & raisins Served with cream or vanilla ice cream $9
  • Sweet Lebanese Latte $6
Tea & Coffee Tea & Coffee
  • Lebanese coffee $4
  • Fresh mint leaf tea $4
Piazza D’Oro® coffee Piazza D’Oro® coffee
  • Espresso $4
  • Macchiato $4
  • Long Black $4
  • Flat White $4
  • Cafe Latte $4
  • Cappuccino $4
  • Hot Chocolate $4.5

Nearby Sample Menus

  • Old Fashioned Chicken Roll Hot off the bone chicken & gravy $8.90 / $13.60
  • 1/4 Chicken & Chips $9.10
  • Bacon & Egg Roll With tomato or BBQ sauce $7.20 / $11.40
  • Chicken Schnitzel Roll Lettuce, tomato, Spanish onion & mayo $8.90 / $13.60
  • Original Chicken Burger $7.90 / Combo $12.60
  • - Roll / Combo
  • Cheese $0.40
  • Served on a toasted bun with lettuce, tomato, onion, tomato sauce & mayo. -
  • Calamari $ 20.90
  • Fish fillet $ 23.90
  • Fillet steak stir fry with king oyster mushroom & broccoli in oyster sauce $ 26.90
  • Crispy skin chicken spicy salt/ shangtung sauce/ soy, ginger and shallots dressing $ 18.90/ $ 20.90/ 20.90
  • Crispy beef or pork fillets with peking sauc $ 20.90
  • Mini spring rolls (6 per serve) $ 9.50
  • Eggplant or tofu $ 17.90
  • Long soup $ 6.50
  • Battered Mussels (For 6) $5.50
  • Fish Burger - battered fish, cheese, lettuce, tartare sauce $7.10
  • Calaprawn Pack - 6 calamari, 2 prawns & chips $13.30
  • For grilled or crumbed extra 50¢
  • Atlantic Salmon Cutlets $8.90
  • Seafood Salad (Small / Large) $6.00/$9.00
  • Small Chips $3.80
  • Mini Spring Rolls (For 10) $4.50
  • Spice Duck - Half / Whole $ 13.00, $ 25.00
  • Duck Lettuce Wrap (4) $16.00
  • Fish Fillet Congee $9.00
  • Satay Seafood $20.00
  • Pork Belly with Salted Vegetables $18.00
  • BBQ Pork in Plum Sauce $18.00
  • Boneless Lemon Chicken $17.00
  • Combination Fried Noodles (crunchy) $12.00
  • - add ice cream + $2.50
  • Extras -
  • Special Veggie Panini - Olives, sun dried tomatoes, feta, tasty cheese, capsicum and lettuce, served on fresh Turkish bread $12.90
  • Bacon and egg roll $8.80
  • - Add 100's and 1000's + $1.00
  • - Add One Egg $2.00
  • Peanut Butter Fingers $5.90
  • - 1 slice $2.90
El-Karim Restaurant

El-Karim Restaurant

location

Address

126 Pacific Hwy, Roseville, NSW, 2069, Australia

phone

Phone

0289648084

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
126 Pacific Hwy, Roseville, NSW, 2069, Australia