El-Phoenician Restaurant in Parramatta Menu

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Yoghurt Labne Fresh home-made yoghurt $9
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Mixed Labne, Homous and Baba Ganouje $19/$26
Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10

Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22

Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Feta Served with lettuce, tomato and extra virgin olive oil $13
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22

Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18

Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Sausages Makanek Spicy sausages with a hint of lemon juice $21
Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19

LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30

Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32

Oysters - Natural (Half dozen / Dozen) $16/$30
Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28

Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person

Nearby Sample Menus

Teriyaki Chicken Don $10.00
Small (4pcs each) $14.00
Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Teriyaki Seafood $16.00
Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
Medium (6pcs each) $18.00
Assorted Tempura $11.00
Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50

Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Add parmagiana topping $3.0
Tomato bruschetta - roma tomato, bocconcini & basil $9.9

-Family $21.50
-1 Can soft drink
Java
- Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
Bruschetta with tomato, basil & garlic $8.00
Bangkok
- Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
-Small $14.50
-1 medium gourmet
-Medium $14.50

Lemon Grass Chicken $13.90
BKK Soft Bone $15.90
So Sexy Quail $8.90
House Combo $16.90
Ox Tpngue $8.90
Thai Boat Noodle Soup $12.90
Souther Thai curry in Whole coconut seafood $17.90
Peanut Sauce Chicken $13.90

Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90

Short Black N/A
Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
Ice Coffee N/A
Macchiato N/A
Chamomile Tea N/A
Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A

Vegies $3
WEDNESDAY: Chicken Schnitzel $8
Garlic Bread $5
Fish & Chips $10
Lamb Loin Chops $12
Greek Salad $6
Mississippi Mud Cake $6.5
SUNDAY: New York Steak $10

Radish in Crispy Pastry (4) $8.80
Chicken with Peanut $13.80
Curry Chicken $13.80
Capsicum with Chicken $13.80
Clear Noodles with Beef and famous Chili Sauce $14.80
Chinese Mushrooms & Flour Tendons with Noodles $8.80
Beef in Soy Sauce $7.80
Special Assorted Tofu Strands $17.80

Sauce - Sweet & Sour N/A
Popcorn Chicken Go Bucket $3.75
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Chicken, Bacon & Egg Twister - $6.95
Double Crunch Burger $4.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95

Sea cucumber and fresh mushrooms $33.80
Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
Iron Chefs tofu soup with selected seafood and egg white $11.80
Soya sauce chicken flavoured with Chinese rose wine H $18.80
Salt and pepper quail (Min 3 pieces) $7.80 each
Salt and pepper white bait $26.80
Seasonal green vegetables in master stock, topped with wolfberries $20.80
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80

Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
Salt & Pepper Squid Lemon & Garlic Aioli $16
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Daily Dessert Special (Please see the black board or ask our staff) $9
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20

Bumper Special $7.40
Deluxe Hot Chocolate $5.20
Flavoured Milk $2.70
Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
- with sliced Thai Chicken $24.00
- -
Chicken & Mushroom Crepes Chicken, mushrooms and bacon in a creamy sauce wrapped in 2 delicate crepes and garnished with a small salad served with a warm crusty roll & butter $29.00

Spring Valley Juices $4.00
Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
Aioli or Tartare Sauce $1.00
Chorizo Side $4.50
Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
Strawberry or Rainbow Petites $2.50
Scones with homemade jam & cream $5.50
Fish & chips $9.50

Combination of dolmades & keftedes w/ tzatziki $16
Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- all $14
Pan-Fried Eggplant w/ skordalia $15
Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
Saganaki cheese pan-fried Kasseri cheese $12
- Skordalia potato & garlic puree w/ lemon, olive oil -

Latte $4.5
Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
Apple & Rhubarb Pie served with ice cream $13
Short Black $3.5
Fresh Hand Cut Chips $8
Profiteroles filled with custard & topped with chocolate sauce & with cream $12
Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
Herb Bread $4.5