Mezze Platter - a selection of dips and flatbread with olives and fetta $15.50
Elaia House Bruschetta (2 slices) - full of the goodness of tomatoes fetta - olives - red onion - roquette - basil - balsamic oil - crusty grilled bread $22.00
Salmon Sarny - smoked salmon - brie - red onion - capers - roquette - garlic aïoli - its so good guests have wanted to start a religion after eating this $21.50
Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90
Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
300g Scotch Fillet - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $30.90
Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
Irish Stew - Braised Lam shanks in a rich broth $19.90
Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90