Elatos Greek Tavern in Richmond Menu

Elatos Greek Tavern in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Kem Trai Chom Chom - rambutan with ice cream $5.00
  • Mue Xao Ot - braised chilli squid $13.90
  • Pho Dac Biet - special rice noodle beef soup $9.50
  • Diep Xao Dau Hoa Lan - braised chicken in snow peas $14.90
  • Ga Xao Gung - braised chicken with ginger $12.90
  • Bo Xao Hanh Nhan - braised beef with almond & vegetables $12.90
  • Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
  • Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90
  • Spicy Noodle - Prawns $12.00
  • Prawn/Seafood Satay Sauce $16.00
  • Green Bean Vermicelli with Minced Chicken Salad $15.00
  • Pad Thai - Prawns $12.00
  • Mixed Vegetables with Satay Sauce $12.00
  • Three Flavors Sauce Fish $28.00
  • Prawn Crackers $5.00
  • Vegetarian Fried Rice $9.00
  • Garden salad $6.50
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Seafood san choy bow w lemongrass, ginger & coriander $15.00
  • 250gm cape grim eye fillet $35.00
  • Baked honey custard pot w crumbled meringue $12.00
  • Roasted kipfler potato $6.50
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
  • De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
  • De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
  • Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
  • Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
  • Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
  • Jalapeno Peppers $3.00
  • Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
  • Prawn crackers $3.50
  • Fried bean curd with bean shoots $13.50
  • Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
  • Chicken with sweet corn $5.50
  • Combination crispy fried noodles of soft egg noodles $15.00
  • Choice of black bean, curry or chilli sauce $14.50
  • With vegetables $19.00
  • Salt & pepper (fried) $17.00
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • 15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
  • BERTAINE, ROSE FRANCE $11.00/$44.00
  • +CITRUS BAKED OCEAN TROUT +$5.50
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
  • SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
  • EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
  • MINI CAPRESE SALAD $8.00
Elatos Greek Tavern

Elatos Greek Tavern

location

Address

213 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0394285683

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
213 Swan St, Richmond, VIC, 3121, Australia
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