Elceed in North Melbourne Menu

Sourdough Toast $5.00
- With spreads
Fruit Toast $6.00
- With honey
Banana & Walnut Loaf $10.50
- With a rhubarb berry compote & cinnamon whipped butter
House made Granola $11.00
- With greek yoghurt & seasonal fresh fruit
Bacon & Egg Roll $14.00
- With mixed lettuce, tomato & beetroot relish
Pea & Parmesan Smash $16.00
- With ricotta, mint & poached eggs on sourdough
Grilled Halloumi $18.00
- With poached eggs, roasted tomato, rocket & pesto on sourdough
Smokey Harissa Hollandaise $16.00
- With poached eggs, rocket, prosciutto & roasted tomato on sourdough
Brioche French Toast $18.50
- With bacon, maple syrup & baked apple
Avo Smash $16.00
- With rocket, za'atar seasoned cherry tomatoes,feta and a lightly toasted seed mix with a lemon vinagrette on multigrain
- Add a poached egg $2.00
Smoked Salmon $19.00
- Served with avocado,sesame balsamic dressing, cucumber, chive cream cheese, fresh lemon & two poached eggs on toast
Elceed Big Breakfast $20.00
- Fried eggs,bacon,avocado,roast tomato,baked beans,baby spinach,mushrooms & a tomato chutney on toast

Nearby Sample Menus

Coleslaw $5.00
Garlic bread $5.00
Trio of dips $8.00
Chicken breast $22.00
- Grilled and served in creamy garlic sauce with veg and spuds
Scotch fillet (king island, tas) $32.00
Spaghetti marinara $20.00
- Mixed seafood tossed in napoli sauce
Chicken kiev $18.00
- Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
Cheese burger $12.00

LARGE $10.00
C10. CAJUN CHICKEN
- Tomato, cheese, spinach, feta cheese, Cajun chicken herbs, fresh tomatoes
A12. SOUTH AMERICAN
- Tomato, cheese, ham, hot salami, onion, capsicum, jalapenos, garlic, chilli
LARGE $10.00
A36. SICILY
- Garlic sauce, cheese, hot pepperoni, hot salami, spring onion herbs, chilli
MEDIUM $8.00
MEDIUM $8.00
LARGE $10.00

Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
Miso Soup - soy bean paste soup with bean curd and spring onion $4.00
Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
Salmon Croquette (2p) - minced salmon croquette, served with homeamde tartar sauce $16.00
Tsukemono - japanese mix pickled vegetables $6.00
Teriyaki Chicken - grilled chicken marinated in teriyaki sauce (Main/Entree) $26.00/$14.00
Yakitori Tsukune - skewered chicken loaf with thickened sweet soy sayce $12.00
Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00

Fettuccine pesto (V) E $14.90 / M 16.90
- Basil, pine nuts, garlic, olive oil and parmesan shavings
-Small $14.50
Lasagne $14.90
Soup of the day $9.50
- Please check blackboard
Warm chicken salad $14.50
- Tender pieces of chicken on a bed of cos, mixed leaves and greens
Cotoletta alla milanese $21.90
- Crumbed veal lightly fried
Fettucine tonno E $15.90 / M 17.90
- Capers, black olives and tuna with napoli sauce and touch of cream
Vitello piccante $23.90
- Veal sauteed in a chilli and lemon sauce

Breakfast Tonjiru 21.00
- Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
Snapper Omelette 22.00
- Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
Dr Marty hand-made crumpets 9.50
- Spiced apple butter, orange blossom honey
Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
+Black Ruby gluten free bread +2.50

VALUE RANGE PIZZA
- BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
AUSSIE DELUXE $11.95
- tomato sauce, mozzarella, virginia ham, bacon, egg
HOME MADE TIRAMISU $6.00
PROSCIUTTO $14.95
- tomato sauce, bocconcini cheese, prosciutto, cherry tomatoes, red onion jam, rocket, shaved parmesan
GARLIC PIZZA $8.95
- garlic and olive oil base with mozzarella, garnished with sauce and parsley
VEGETARIAN
TANDOORI CHICKEN $14.95
- tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
WEDGES $9.00
- with sour cream and sweet chilli sauce

Combination Fried Rice / Steamed Rice $13.00
Pineapple & B.B. Q Pork Fried Rice With Light Curry $10.00
House Special Fried Rice $10.00
Fried Kwai Teow $12.00
Seafood Sichuan With Steamed Rice $13.80
Mee Goreng $12.00
Japanese Miso Soup $3.5.00
Staemed / Fried Dim Sims $2.00

Bacon $4.50
-Add bacon $2.00
Herbeb grilled tomato $4.00
Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
Grilled halloumi $5.00
Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
-Add egg $1.00

THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
Granola with St Davids dairy yogurt & fruit 8.50
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
without bacon 13.00
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
Gluten free bread 1.00
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt

House hot sauce 2.00
- Smokey cajun Green jalapeno
Tuna Nicoise 22.00
- confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
Poached eggs on sourdough 10.50
Teriyaki eggplant + soba noodle salad 18.00
- edamame, coriander, pea shoots, sesame green chilli dressing
Half avocado, goats curd 6.50
Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
House cured salmon 6.50
Dicky's spiced chutney / Fruit jam 2.50

Pita Bread Wrap (Cut in 1/2 or 3) $8.00
Fish Chips and Salad $10.00
- Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
Plain Omelette $7.50
- Served with Toast and salad Extra Fillings $1.00 each
Chicken Avocado / Greek / Warm Chicken/ Caesar / Garden/ Tuna / Potatoes / Coleslaw ($2.00 per pereson Side Salad $35.00
Vegetarian N/A
- Baby Spinach, roast Pumpkin, eggplant, capsicum, zucchini, sweet Potato, sundried tomato, olive
Gourmet Sandwich $7.50
Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,

Crumbed prawns $1.80
Fish cakes not available
Egg & bacon sandwich or roll $3.80
Chicken & chips $6.50
Chicken nuggets $0.60
Whiting $4.80
Minimum of chips $4.00
Flake $4.70

Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
S'mores Hot Chocolate- marshmallow, shortbread & chocolate $6.50
Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
Fruit toast with apricot, dates & raisins with cinnamon butter $7.50

Seasonal Steam Vegetables $8
- with parsley butter
Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
Beef Burger $26
- Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
Macadamia & Herb Crusted Barramundi $30
- smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
- with baby spinach, truffle oil, shove parmesan
Roasted Free Range Half Chicken $30
- marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
Lamb Backstrap 200gm $32
- petit vegetables & minted red wine jus

Spaghetti Bolognese $9.00
Extra Topping Sml: $0.50, Med: $0.80, Lrg: $1.00, Family: $1.50
Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Chicken - Tomato, Cheese, Mushroom or Chicken or Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
Capricciosa - Tomato, Cheese, Meat, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00

Elceed