Address
Lower Ground Floor, 85 Queen St, Melbourne, VIC, 3000, Australia
Element Lounge in Melbourne Menu
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Element Lounge in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Waiters Restaurant Pty Ltd offers many options including Garlic Bread and Herb Bread. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Juicy Bao and A1 Pork spring rolls - 2pcs.
Nearby Sample Menus
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Niku udon $8.30
- Beef with thick noodle soup
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
-
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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Buta teriyaki don $7.40
- Slow cooked pork on rice
-
soba salad $8.30
- cold buckwheat noodles with salad
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Sukiyaki don $6.90
- Thinly sliced beef on rice
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Teriyaki chicken don $7.40
- Pan grilled chicken on rice
- Taro paste pancake
- BBQ Pomfret $6.00
- Pumpkin cake
- Bean curd with coriander $3.90
- Dough & cabbage soup $3.00
- Fish tofu
- Chicken gizzard
- BBQ Steamed bread $1.80
- VEGETABLE CHOWMEIN $10.00
- VEGETABLE MOMO $10.50
- BEEF MOMO $10.00
- LAMB CHOILA SET $11.00
- EGG CHOWMEIN $10.50
- VEGETABLE THUKPA $9.00
- PORK MOMO $10.50
- ALOO DUM SET $8.50
- 65. Softshell Crab Handroll Sakura Style (soybean sheet) $5.80
- 30. Calamari Special $5.80
- 33. Salmon with Lobster Salad $6.80
- 95. Tempura Prawn Udon $13.60
- 139. Jelly Fish Ship $3.80
- 140. Beef Dice Steak $6.80
- 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
- PINK PLATE $3.80
- Homemade quiche & salad $9.00
- Breakfast sides
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Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
- Toasted banana bread $4.00
- -jam $3.80
- Gluten free muesli with fresh fruit and yoghurt $7.80
- Fries $6.50
- Turkey, cranberry sauce, cheese and pineapple $8.80
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- House made cakes, muffins & desserts daily specials N/A
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Egg & bacon muffin $4.50
-
-Veggie moose $10.00
- 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
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Roast vegies $1.00
- Each
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Big breakfast $15.00
- Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
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Tzatzaiki $1.00
- Each
- Falafel $6.00
-
Tasty cheese $1.00
- Each
- Chicken
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Crispy pork crackling
- Crispy, rich, delicious & addictive
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-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
- Bowl
-
-Egg custard bao
- Sweet egg custard bun
-
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
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-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
- Vanilla crème brûlée $16.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Roquette & parmesan salad $9.50
- Sautéed green beans, toasted almonds $9.50
- Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
- Steamed green beans, persian fetta, toasted almond $11
- Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
- Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
- Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
- Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
-
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
-
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
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Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
-
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
-
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
-
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
-
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
-
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
- large 8.00
- TRADITIONAL SOUVLAKI
- chicken fillet skewer $8.00
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GRILLED CHICKEN FILLET SOUVLAKI 14.50
- lean marinated chicken skewer in pita
- sauce (tomato/chilli/bbq/mustard) $0.50
-
CHICKEN GIROS SOUVLAKI 14.50
- tender marinated chicken giros from spit in pita
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SPAGHETTI KOKINISTO 26.00
- Spaghetti topped with slow cooked beef casserole in a tomato based sauce
- Vegetarian Fried Rice (L/S) $13.80 / $9.80
- Fresh King Prawn with Singapore Chilli Sauce $27.80
- Hot and Spicy Lamb Belly $26.80
- Stir Fried Sliced Beef with Satay Sauce $22.80
- Lo Han Vegetarian Mix with Bamboo Pith $24.80
- Fresh Mushroom with Chinese Greens $19.80
- Steamed Vegetarian Dumplings (3 pieces) $7.80
- Crispy Spring Onion Pastry $5.80
- Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
- Sweet corn, watercress, ginger, tamarind, sesame $14.00
- Green curry, char grilled beef, baby corn, Thai eggplant $28.00
- Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
- - Steamed Chinese broccoli, oyster sauce -
- Steamed Chinese broccoli, oyster sauce -
- - Green curry char grilled beef, baby corn, Thai eggplant -
- Selection of desserts -
- 121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
- 012. Pork Floss Hand-made Pancake $8.80
- 030. Stir-fried Prawn and Scallop with Walnuts $23.80
- 067. Braised Spicy Duck with Spring Onion $22.90
- 103. Braised Spinach in Chicken Soup with Preserved & Salty Egg $16.80
- 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
- 076. Crispy Skin Chicken in Garlic Flavour $20.80
- Vanilla $4.90
Element Lounge
Phone
0396704880
Opened hours
Friday 11:45am–2am
Saturday 11:45am–2am
Sunday 11:45am–2am
Monday 11:45am–2am
Tuesday 11:45am–2am
Wednesday11:45am–2am
Thursday 11:45am–2am
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
Lower Ground Floor, 85 Queen St, Melbourne, VIC, 3000, Australia
- Melbourne Pub Food Menus
- Inner Melbourne Pub Food Menus