Element Lounge in Melbourne Menu

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Element Lounge in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Waiters Restaurant Pty Ltd offers many options including Garlic Bread and Herb Bread. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Juicy Bao and A1 Pork spring rolls - 2pcs.

Nearby Sample Menus

Short soup $4.00
Vietnamese chicken noodle soup $7.50
Vegetarian omelette $7.50
Mixed mushroom with broccoli $7.50
Mixed vegetables & tofu $7.50
Hot & sour soup $4.00
Sweet & sour fish with rice $10.00
Curry laksa $7.50

Shanghai Style Crispy Salted Duck Whole $39.80
A11 Homemade Chinese Wine Marinated Chicken $13.80
H3 Vegetarian Stir Fried Noodle $10.80
H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80
Stir Fried Diced Chicken with Cashew Nuts $23.80
B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
Baby Bokchoi with Wheat Gluten in Clay Pot $16.80

VEGETABLE MOMO $10.50
MOMO
LAMB CHOILA ONLY $10.50
BEEF MOMO $10.50
PORK MOMO $10.50
ALOO CHOILA ONLY $12.00
ALOO DUM ONLY $8.50
(All soup momos are served in chicken bone broth)

Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
Stir fried chinese mushroom in oyster sauce with broccoli $15.80
Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
Steamed prawn dumplings (4pcs) $6.80
Deep fried whole barramundi fish in sweet & sour sauce $28.80
Silk tofu and seafood soup $7.50
Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80

Vegetarian mini spring roll (3 pieces) $4.90
Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
Taiwanese style pepcorn chicken $8.50
- Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
Wok tossed shredded pork with vegetable in noodle soup $4.50
Pork dumpling noodle soup $11.50
Taiwanese style potage noodle soup $9.50
- Julienne of pork, mushrooms and vegetables in a thick soup with noodle
Special fried rice $11.90
Hot & sour noodle $10.90

Fish and chips
Beef burger
Margherita $15.00
- Fresh tomato, basil & mozzarella
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll

Shredded Beef Fillets with Rainbow Plum Sauce 24.00
Crisp Roast Duck 20.00
Curry puffs 4.80
Steamed Pork Dumpling 3 pieces 5.80
Beef
Seafood Combination in Bird's Nest 27.00
Pork Ribs Spicy Salt 14.80
Pork

Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Green Salad with a French Dressing $7.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Garlic Roasted Potatoes with Rosemary $8.00

Fruit Toast $5.50
Toast $5.00
Eggs Benedict $12.00
Spanish Omellete $13.50
Eggs On Toast $10.00
Fruit Salad $5.50
Avo Mash $14.00
Toaster Muesli $6.50

5 PEOPLE OR MORE
HOMEMADE RICE PUDDING 7.50
- rice custard dusted with cinnamon
small 19.50
LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
HOMEMADE MOUSSAKA 26.00
- Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
AUSTRALIAN MORNING 16.00
- rashers of lean bacon, two fried eggs, tomatoes, served with toast
All soups are served with home baked bread
All rolled in warm pita bread

Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
Steak sandwich $21.00
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream

HOTPOT $15.00
Kimchi Noodle $17.00
- Korean style noodle soup with Kimchi
HOTPOT $15.00
BBQ Pork (S/M) $18.00/$25.00
- Marinated pork and vegetables served on sizzling grill
50. Stir-fried Squid & Baby Octopus (S/M) $18.00/$27.00
- Marinated squid, baby octopus and vegetables served on sizzling grill
Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
BBQ Beef (S/M) $17.00/$25.00
- Marinated beef and vegetables served on sizzling grill

26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
- Bun bo la lop cha gio
46. Hokkien Noodle with Beef and Chicken $12.00
- Mi Phuc Kien
28. Rice vermicelli with Grill pork serve with fish sauce $11.50
- Bun thit nuong
85. A piece of Crispy Chicken $8.00
87. A bowl of Soup $1.00
66. Vietnamese Chicken Salad $8.50
- Goi Ga
40. Fish fillet with lemon-grass & chilli on rice $11.50
- Com ca nuong sa ot
30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
- Com ga xao sa ot

Yaki spaghetti
- Angel hair spaghetti with teriyaki sauce
-Beef don $10.90
-Extra combo 1 $7.00
- Ramen, sausage, cheese and vegetables
Steamed rice
●Don
- Mild or spicy meat served on steamed rice
Chicken bibimbam $12.00
Tofu steak $17.00
- Grilled tofu with ground radish, green salad and teriyaki
Spicy osam bulgoki $16.00
- Stir-fried thinly sliced pork belly and calamari with sweet chili sauce

Sugaki $13.50
- Fresh oysters with citrus flavored ponzu vinegar (3)
Maguro $6.50 each
- Tuna
Chawan Mushi $14.00
- Steamed free range egg custard with seafood and vegetables
Ebi $6.50 each
- Cooked prawn
Ebi Shumai
- Steamed prawn dumplings
Gyu Teriyaki $38.00
- Pan grilled beef with teriyaki sauce
Gyu Sashimi $18.00
- Raw slices of beef with specially prepared sauce
California Maki $11.00
- Avocado and prawn roll (6)