The Eli's Seafood Extravaganza Hot and Cold Seafood Platter for Two - Oysters Kilpatrick and Natural - Coconut Atlantic Salmon Dippers - King Prawns - Chilli Calamari - Smoked Salmon - Seared Scallops $70.00
FROM THE GRILL
Twin Fillet Mignon - 150g Eye Fillet Mignon - Chicken Mignon - Your Choice of Sauce $33.00
300g Scotch Fillet - Local Scotch Fillet - Your Choice of Sauce $32.00
300g T-Bone - T-Bone - Your Choice of Sauce $30.00
400g Beef Rib Eye - Premium Cape Grim Beef - Your Choice of Sauce $38.00
Kids Pizza - A six inch crispy pizza with sundried tomato base, sprinkled with garlic and herbs, topped with mozzarella cheese $8.00
Brulee with Strawberries and Cointreau - A traditional French classic infused with Cointreau and strawberries, served with cream and ice cream $9.00
Roasted Vegetable Wrap - Add chicken $19.50
Mini Roast of the Day - Please ask our staff or see our specials board for daily options $12.50
Oysters Kilpatrick - Fresh Tasmanian oysters, grilled with bacon pieces and Molly’s special sauce. Entrée portion of six or an ideal share option of twelve $20.00/$33.50
Oysters Natural - Fresh Tasmanian oysters, served chilled. Entrée portion of six or an ideal share option of twelve $19.00/$31.00
Roasted Vegetable Wrap - Roasted Vegetable Wrap ( V ) Roasted Mediterranean vegetables with couscous and balsamic glaze, served with wedges, sour cream and sweet chilli sauce $17.00
Nutella Cake - A decadent chocolate Nutella cake, served with Nutella ganache, cream and ice cream $9.00