Elizabeth Gourmet Foods in Sydney Menu

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Elizabeth Gourmet Foods in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
Soup of The Day Homemade soup served with soda bread $6.00
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- -
- Vegetarian Fettuccine -
- Lightly Beer Battered Fish -
THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
Check the desserts board for daily specials N/A

Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
Croissant, raisin snail $4.00
Bacon & poached organic egg on toasted with house made relish $9.00
Ricotta $3.00
Seasoned avocado, cherry tomato & ricotta on toast $8.00
Roasted mushrooms $3.00
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
House roasted muesli topped with seaonsal fruit & yoghurt $8.00

Add To Salad $8.50
- Chicken Char- Grilled
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Wagyu $25.00
- Wagyu
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice

Cappuccino $4.50
Champinones al Ajillo - Garlic Mushrooms $15.00
Whiting $29.50
Spanish Coffee $12.50
Tortilla Espanola - Spanish Omelette $20.50
Cafe Con Leche $4.50
Chorizo a la Plancha - Grilled Spanish sausage $15.50
Chicken Chorizo $15.50

BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- Add salad + $4.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- Add beer battered chips + $3.50
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- Tasmanian smoked salmon / sausages / bacon $4.50

Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
Chicken in Black Bean Sauce $23.80
Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
Mushroom with Broccoli $23.80

Orange Jaffa each: $2.50, dozen: $27.00
Chocolate Love $60
Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
Lemon Meringue $60
Milk Chocolate each: $2.50, dozen: $27.00
Mango & Coconut each: $2.50, dozen: $27.00
Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00

Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Home made bolognaise meat topped with romano cheese N/A
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Local Fetta Cheese $9.10
Grilled Haloumi Cheese $13.60
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Add your favourite of sauces: pepper, dianne or mushroom -

E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
TWO COURSE $74
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
Salad of tomatoes, capers, basil and white balsamic $15
Salad of green beans with quinoa and pear $15
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A

WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
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GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00

Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
Selection of Italian biscotti, Slices & Friands (please see display window) from $4
Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
Lemon lime bitters $4.5
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Toasted Muesli with greek yoghurt & honey $10
Grilled Barramundi Fillet with salad & chips $23
Chicken Schnitzel with mash & gravy $18

Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Chicken schnitzel with chips and salad $ 17.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00

The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
Garlic Pizza $7.00
250gm Certified Angus Rump w/ creamy mash $11.90
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
Salmon Caesar Salad as above w/ grilled salmon $15.90

Pan-Fried Chorizo with mint & basil $10.90
Beer Battered Onion Rings $7.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Mushroom Sauce (serves 2) $6.90
Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Roast Garlic & Thyme Butter $2.90

Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Albondigas - Beef meatballs in almond sauce $12, $22
Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Pan al Ajo - Garlic bread $3.00