Elizabeth Vale Fish & Grills in Elizabeth Vale Menu -

Fish & Chips, Burgers, Spit Roast Chicken, Chicken & Lamb EurosLamb

Nearby Sample Menus

Squid Choo Chee - stir fried squid with seasonal vegetables in a tasty coconut milk sauce $12.90
Squid with Seasonal Vegetables $12.50
Cantonese Style Combination Fried Noodles (wet) $14.90
King Prawn in Tomato Sauce $14.50
Fried Duck with Pork and Mushrooms (battered) $15.50
Chicken Asparagus Soup $4.90
Shark Fin & Crab Meat Soup $6.90
Sweet & Sour Vegetable $8.90

Sicilian - Tomato, Cheese, Bacon, Sliced Tomato, Hot Chilli $9.95 / $13.95 / $20.75
- (With pepper, dianne or mushroom sauce) $15.90
Vegetarian - Tomato, Cheese, Capsicum, Mushroom, Onion, Pineapple $9.30 / $13.35 / $19.00 / $23.15
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Cabbage Roll $9.00
Meat Lovers - Tomato, Cheese, Ham, Pepperoni, Bacon, Chicken $10.10 / $14.60 / $19.35 / $23.55
- (with Pepper, dianne or mushroom sauce) $19.50
Meat Lovers - Tomato, Cheese, Ham, Pepperoni, Bacon, Chicken $10.40 / $14.90 / $21.00

Cashew Nuts Wok tossed of capsicum, onion, carrots, snow peas, broccoli, Chilli and spring onion in a special spicy sauce -
Fragrance Jasmine rice $4.90
Squid $15.00
Special Fried Rice Fried rice with prawns, egg, pork, peas and bean sprouts $8.90
Pandan Chicken Marinated chicken breast fillet wrapped in Pandan leaves Served with sweet chilli $6.90
Seasonal Vegetable & Asian Greens A combination of seasonal vegetables and Asian greens tossed in light soy sauce -
Tom yum soup Thai hot and sour soup -
Combo #1 Choice of any meat wok main with 1 Spring Roll served with Fried Rice $10.90