American Elizabeth Restaurants and Takeaway Menus

Grand Central

American, International, Irish

• Extra Side Jug of Sauce $2.00
• Lemon and Thyme Chicken Breast (Gluten Free) Char-grilled chicken breast with rocket, pear and parmesan salad and sticky balsamic glaze $24.50
• Vegetarian Fettuccini (Spinach Fettuccini with broccoli, sundried tomatoes, baby spinach in a creamy tomato sauce) (Entree/Main) $12.90/$16.90
• Nut Sundae (with your choice of topping; Chocolate - Strawberry - Caramel) $4.90
• Beef Parmigiana (Beef schnitzel topped with a rich tomato Napoli sauce, ham and tasty shredded cheese) (Half/Whole) $14.90/$18.90
• Chicken Mignon (Gluten Free without mushroom sauce. Plain Gravy is gluten free) Chicken breast wrapped in bacon served with mushroom sauce and creamy mash potato $19.90
• Dessert of the Day (See specials board for today’s delicious dessert) $6.90
• Beer Battered Fish (Beer battered fi sh served with fries, lemon wedge and tartare) (1pc/2pcs) $12.90/$16.90

Louisiana Tavern

American, Hamburgers

• Cajun Chicken Po-Boy - Dressed Lettuce, Tomato, Cheese And Caesar Dressing $11.9
• Traditional Caesar - Cos Lettuce, Egg, Bacon, Anchovies And Croutons $16.9
• Garden Salad $ 5.9
• Chicken Or Beef Schnitzel - With Plain Or Cajun Spiced Crumb And Your Choice Of Sauce $17.9
• Salt & Pepper Squid - Lightly Dusted With Spice And Your Choice Of Louie’S Sauces $19.9
• Chicken Tenders - All White Chicken Tenderloin, Char Grilled And Spun In Your Choice Of Louie’S Special Hot Sauce And Served With Blue Cheese Or Ranch Dressing $10.9 / $19.9
• Fish ‘N Chips - Battered, Grilled Or Crumbed With Chips And Tartare $17.9
• Fillet Mignon - Eye Fillet Steak With Bacon And Mushroom Sauce $26.9