Elk Espresso in Broadbeach Menu

TOAST TOAST
  • Seeded Sourdough, Sourdough, Ciabatta $ 4
  • Gluten Free $6
  • Loaded Fig, Fruit & Hazelnut Toast $ 7
    • with honeyed iota
FRUITY GOODNESS FRUITY GOODNESS
  • Bircher Muesli $15
    • with yoghurt, seasonal fruits, local honey & fresh pear
  • Strawberry Panna Cotta (GF,DF,Vegan Option) $17.50
    • with puffed grains, seeds, nuts, fruits & yoghurt
  • Coconut Chia Pudding(GF,DF) $17.50
    • coconut milk + mandarin sorbet + meringue + berries + majik (blue spirulina)
THE KIDS THE KIDS
  • Egg & Toast $6
  • Bacon + Egg + Toast $8
  • Kids Waffle $9
    • with maple syrup & ice cream
  • Fruit Bowl $9
    • with yoghurt
THE FAVOURITES THE FAVOURITES
  • Free Range Eggs $ 10
    • W/sourdough - poached or scrambled
  • Free Range Eggs w/ Double Smoked Bacon $15
    • with sourdough poached or scrambles
  • Breakfast Gnocchi $18
    • with brussel sprouts, baby spinach, garden peas, crispy prosciutto, lemon crème fraiche & poached eggs
  • Coconut Bread French Toast $18
    • raspberry jelly, ginger soil, vanilla bean ice cream, lemon curd & berries
  • Our Open Omelette $18.50
    • with smoked trout, Persian feta, spring leaves & candied lemon aioli
  • Byron Bay Pork Belly Benedict $18.50
    • with chipotle hollandaise, crispy kale & pomegranate
  • Truffled Goat Chevre Scrambled Eggs $18.50
    • with oat cauliflower, artichoke chips & ciabatta
  • The Breakfast Burger $16
    • smoked Byron bay bacon & fried egg on a roll with chutney avocado & feta mash, jalapenos, fresh spinach & gruyere cheese
  • Add Smashed Hast $3
  • The Very Green Salad $18
    • sautéed kale, silverbeet, peas, asparagus, broccoli, roast pumpkin, beetroot, labneh, toasted, hazelnuts & free range poached eggs
  • Add Seeded Sourdough $1
  • Add Pork Belly $6
  • Potato Hash
    • Avocado, rocket, free range poached eggs & hollandaise
  • With garlic thyme mushrooms $18
  • With double smoked Byron bay bacon $18
  • With smoked salmon $19
SIDES TO ADD SIDES TO ADD
  • Free Range Egg $2.5
  • Fresh Tomato $3
  • Sautéed Kale $3.5
  • Mushrooms $4
  • Pork Belly $6
  • Smoked Salmon $6
  • Hot Smoked Trout $6
  • Avocado $3
  • Pork+ Fennel Sausage $5
  • Potato Hash $3
  • Feta $3
  • Double Smoked Bacon $5
  • Goats Cheese $3
  • Oven Roasted Tomatoes $3
  • Avo Feta Mash $4.5
  • Black Pudding $5
LUNCH LUNCH
  • Bowl Of Fries $6
    • with aioli
  • Fried Chicken Burger $18
    • rocket, siracha, slaw, Smokey BBQ, spicy plum sauce & side of fries
  • The Wagyu Burger $6
    • wagyu burger, cos lettuce, tomato, vintage cheddar & truffle aioli upgrade to a mega wagyu with fried egg, extra wagyu patty & cheese
  • Pressed Pork Belly $20
    • roast pumpkin, pomegranate, hazelnut thyme crunch & whipped goats curd
  • Spring Salad $16
    • baby spinach, asparagus, toasted almonds, snow peas, teff, Persian feta & blueberries
  • Add Grilled Chicken $4
  • Add Hot Smoked Trout $6
  • Add Pork Belly $6
  • Add Smoked Salmon $6
  • Roast Lamb Salad $18
    • rocket, onion, carrot ribbons, shaved apple pine nuts & blackberry yoghurt
  • Kids Cheese Burger & Fries $12
  • Kids Grilled Burger & Fries $12
    • with lettuce, tomato & fries

Nearby Sample Menus

  • Nachos- refried bean, mozzarella, tomato salsa, guacamole and sour cream $ 15.90
  • Vegemite cheese soldiers $ 4.00
  • Caesar salad- with chicken, crisp bacon, boiled egg, croutons, parmesan cheese and caesar dressing $ 15.90
  • Wagyu beef burger- grilled wagyu patty, bacon, cheese, tomato, beetroot, lettuce and onion jam served on turkish roll wiith chunky chips $ 15.90
  • Add- bacon/ sausages/ hash browns/ spinach/ avocado/ mushroom/ grilled tomatoes/ egg/ smoked salmon/ gluten free bread $4.90/4.00/4.00/1.20/3.80/4.00/2.90/2.90/4.90/1.10
  • Turkish $ 5.35
  • Sour dough $ 5.35
  • Soup of the day- served with sour dough $ 11.00
  • Prawn $14.00
  • Tempura - battered fried prawns with vegetables $13.00
  • Tori karaage - deep fried chicken pieces with rice & salad $10.00
  • Miso soup - bean paste soup with seaweed & shallots $2.00
  • Beef teriyaki $10.00
  • Ebi fried - deepfried crumbed prawns $12.00
  • Chicken ramen noodle soup - chicken with vegetables $10.00
  • Tonkatsu - crumbed pork cutlet with rice & salad $10.00
  • Kingfish Sashimi $5.50
  • Aburi Chashu (pork belly) $4.00
  • Sesame Roll $3.00
  • Takoyaki (3pcs) (octopus puffs) $4.00
  • FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
  • Kanpyo Roll $3.00
  • Ebi Tempura Udon Prawn Tempura & Shallots $10.00
  • Natto Roll (fermented soybean) $3.50
  • Classic Niçoise Salad - With tuna, new potatoes, beans, cherry tomatoes, olives, anchovies, onion, and boiled egg $16.50
  • Chicken Liver Pate - With sourdough toast $14.00
  • Shepherd’s Pie $18.00
  • Frittata of the Day - Smoked salmon and spinach or roasted vegetable and cashew nut $16.00
  • Quiche of the Day - Ham or Salmon or Vegetarian $14.00
  • Gourmet Turkish Bread - Toasted with Feta, avocado, onion, tomato, rocket and home made pesto $16
  • House ‘SpecialiTea’ – Devonshire Tea - 2 scones baked daily served with locally made raspberry jam, thick dollop cream and a pot of tea or cup of coffee $14.00
  • Pancakes - Add blueberries or mixed berry compote $2.00
Elk Espresso

Elk Espresso

location

Address

Shp2/ 16 Chelsea Ave, Broadbeach, QLD, 4218, Australia

phone

Phone

0755922888

clock

Opened hours

Wednesday 6am–4pm Thursday 6am–4pm Friday 6am–4pm Saturday 6am–4pm Sunday 6am–4pm Monday 6am–4pm Tuesday 6am–4pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp2/ 16 Chelsea Ave, Broadbeach, QLD, 4218, Australia
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