Ellery and Co in Hawthorn Menu

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Ellery and Co in Hawthorn has no menu available, but can choose from many other options such as Vegetable Roll (4pcs/10pcs) or California Roll-Standard (4pcs/10pcs) from Samurai. Tao Tao House offers many options including Seafood Combination and Chicken San Choi Bao. Sapa Hills 2 includes a wide range like Scallops Stuffed with Prawn Meat or Salt & Pepper Chicken or Pork Spare Ribs. Rice noodle beef soup with sliced beef and Rice noodle beef soup with sliced beef and beef brisket from . Viet Star offers Santorini Hawthorn and SALUMI MISTI SELECTION OF CURED MEATS.

Nearby Sample Menus

Samurai Roll salmon with vegetable (8pcs) $8.00
Unagi $15.00
- grilled eel
Oyakodon $9.50
- chicken cooked with egg and onion in sweet soy sauce
Sushi Platter
California Roll-Special (8pcs) $10.00
- caviar, prawn & vegetables
Salmon Teriyaki $18.00
Yasai Noodle Soup (Soya) Miso $9.50
- egg noodle soup with stir fried vegetable
Please check Today’s Soup & Main $9.50

Custard Buns $7.50
Barbecued Pork Tenderloin $8.50
Steak with Homemade Garlic Oyster Sauce $20.00
Chilli Chicken Dumpling $6.50
Seafood Bean Curd Soup $6.50
Beef Fried Noodles $14.00
Steamed Rice (Small) $3.00
Satay Mixed Skewers (3 skewers) $10.50

Diced Beef with Garlic $16.50
Chicken with Sweet Corn Soup $5.00
Spring Rolls - choice of: pork, prawns, chicken or vegetable (8) $8.00
Steamed Rice or Fried Rice with stir fried vegetable only $10.00
Duck with Orange Sauce $19.50
Combination fried rice $12.00
Scallops Stuffed with Prawn Meat $20.50
Steamed Oyster w. ginger and shallot sauce $24.00

Rice paper rolls with grilled chicken (4) $9.50
Prawns stuffed beancurd in hot pot $19.00
Fried crispy quail $17.00
Beef with lemongrass and chilli $16.00
Vegetables with chilli sauce $15.00
Satay chicken $16.00
Curry chicken $16.00
Combination with fried rice noodles $16.00

MEXICANA San Marzano Tomato, Mozzarella, Salami, Jalapenos, Onions, Capsicum & Chilli Flakes $21.00
FLATHEAD TAILS ''PANZANELLA'' with Olive, Tomato, Bread & Olive Oil $34.00
SHREDDED LAMB, LENTILS, ROAST PUMPKIN, BROCCOLI, FETA, WALNUTS $15.00
BEER BATTERED CHIPS $10.00
SQUID INK SPAGHETTI with Calamari Puttanesca $27.00
EYE FILLET with Chive, Celeriac Remoulade, Watercress & Bearnaise $36.00
PEA, MINT, PECORINO, FIOR DI LATTE CHILLI $11.00
GELATI MISTI $14.50

Bacio $5.00
Auburn Road Special - Tomato, cheese, ham, hot salami, capsicum, olives, pineapple, garlic Sml: $8.50, Med: $12.80, Lge: $15.80
Lasagne $7.50
Cassata $5.00
Sauces: BBQ / Plum / Sweet Chilli N/A
Char Agnello - Char lamb, sundried tomato, red onion, fetta, baby spinach, tzatziki Med: $18.00
Chicken Wings $13.00
Can $2.20

Tray of Chips $30.00
Gyros & Chips $9.90
Chook and Veg Chicken and Potato Bake or Roast Vegies $9.00 / $12.00
Large $9.50
- 1/4 / 1/2
Quarter $5.50
Caesar Wrap Lamb/Chicken or Mix, Cos Lettuce, Bacon, Cheese & Caesar dressing in pita bread. $10.50
Med $7.00

RISOTTO VEGETARIAN N/A
FISH OF THE DAY (Please ask your host) N/A
MICHAELANGELO Beef Onion, Cheese and Corn N/A
STICKY DATE Small N/A
STAGIONI 1/4 Mushroom, 1/4 Ham, 1/4 Mild Salami & Capsicum, 1/4 Margherita N/A
MARINARA Tiger Prawns. Calamari and Baby Clams pan fried in Olive Oil with fresh parsley and garlic N/A
BOLOGNESE Traditional home made Italian meat sauce with fresh herbs and spices N/A
Foccacia-Cheese & Chilli N/A

Chicken Curry Raimen - Bread crumbed chicken and vegetable in curry soup with raimen $11.00
Hamachi Sashimi (9pcs) - King fish sashimi with honey lemon soy $17.00
Tuna Tataki (Main) - Lightly grilled fresh tuna crumbed with black pepper. served with garli soy sauce and egg yolk $22.00
Gyoza Pork (4pcs) - Pan-fried dumpling with garlic soy sauce $8.00
Sakana Udon/Raimen - Seasonal fish, vegetables and noodle in miso soup $13.50
Set F - Assorted Grilled Skewers with Crab Meat Spinach Soup $20
Sukiyaki Don - Scotch fillet with egg cook in sweet wine sauce on rice $11.00
Sushi & Sashimi Platter (55pcs) $88

RIVERSDALE SPECIALS *Please see specials board for chefs suggestions N/A
WARM WINTER VEG SALAD A selection of roast winter vegetables with balsamic reduction, sprinkled with sesame seeds. $18.90
SPAGHETTI / PENNE BOLOGNESE Al dente pasta tossed in a rich traditional meat sauce, topped with parmesan cheese. $22.90
ROAST VEGETABLE (V) Roast winter vegetables with fetta cheese. $14.90
POTATO WEDGES (V) Served with sour cream & sweet chilli sauce. $7.50
GARDEN SALAD $5.00
WEDNESDAY STEAK NIGHT 300g Porterhouse Steak served with chips, salad & your choice of sauce. $14.90
Available sauces - Gravy (Plain, Mushroom or Pepper) / Garlic Butter (GF) / Mustards (Hot English, Dijon or Seeded) / Red Wine Jus -

Rizogalo (Rice pudding) - Home-made rice pudding, topped with cinnamon using real vanilla beans $6
Medium greek salad - Lettuce, tomato, feta, olives, cucumber and balsamic based dressing $7
Feta on charcoal - Feta cheese, capsicum, tomato, olive and a variety of Greek herbs, melted on charcoal $11
Prawns - char-grilled garlic prawns, served with lemon sauce $25
Snapper - Whole baby snapper, marinated, char-grilled and served with lemon $27
Baklava - Layers of filo pastry filled with nuts, covered with honey syrup and sprinkled with cinnamon $6
Galaktobureko - Filo pastry with a semolina custard centre, covered with honey syrup and sprinkled with cinnamon $6
Loukoumi - 2 peices of turkish delight $2.5