Elle's Natural in Melbourne Menu

Elle's Natural in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Rose Garden BBQ Shop offers many options including 1 Roast Duck on rice and 2 Crispy Skin Pork on rice. The Melbourne Supper Club includes a wide range like Oysters or -1. Yankee and Broad - way from . N Lee Bakery offers Cafe Segovia and Toast.

Nearby Sample Menus

  • 86. Vegetarian San Choi Bow (each) $7.00
  • 173. Deep Fried Eel with Spicy Salt & Chilli $26.00
  • 128. Beef Fillet with Honey & Pepper $27.00
  • 176. Deep Fried Prawn with Egg Yolk $30.00
  • 16. Lemon Chicken Fried Rice $12.00
  • 75. Stuffed Crab Claws (2) $7.00
  • 116. Stewed Duck with Combination $28.00
  • 135. Pork Chop with Lemon Grass $24.00
  • Special fried dim sim
  • Diced beef fillet with honey & black pepper sauce $26.80
  • -Medium (4-6 people) $218.00
  • Abalone with chinese mushrooms $58.80
    • Thinly sliced abalone, green vegetable, chinese mushrooms
  • Beef in black bean sauce
  • Shaggelila beef $24.80
  • Creamed sweet corn and crab meat soup $7.50
  • Beef in curry sauce $23.80
    • Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Saltimbocca
  • Tortellini Bologna
  • Veal Schnitzel
  • Rigatoni Napoli
  • Penne Calabrese
  • Scaloppine Al Vino
  • Minestrone
  • Anti Pasto
  • Yellow croaker $1.50
  • Orleans wing $2.20
  • Vinegar noodle $5.80
  • Spric hot noodle
  • BBQ Cucumber $2.50
  • Enoki mushroom
  • Delicious boiled peanuts $5.00
  • Fried rice beef & red chilli $8.80
  • H14 Fried Rice with Salted Fish & Diced Chicken $13.80
  • Stir Fried Beef with Chinese Broccoli $22.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • B17 Steamed Custard Bao - 4pcs $5.80
  • B9 Steamed Vegetarian Dumplings - 15pcs $11.80
  • Fish Fillet in Pickled Vegetable Soup $26.80
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • Shredded Pork in Szechuan Chilli Sauce $19.80
  • Miso shiru - Soya bean paste soup $ 3.30
  • Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Nabeyaki Udon $ 12.80
  • Double Boiled Bird Nest in Crystal Sugar (hot or cold) $28.00
  • Live Abalone: Natural Wok Fried Seasonal
  • Whole Fish Maw Braised with Superior Stock $85.00 (pre pax serve)
  • Live Fish: Parrot - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Seafood Fried Crispy Noodle (or Flat Noodle) $32.00
  • Fried Rice with Diced Duck & Olives $26.00
  • SPIRITS & APERITIFS: Smirnoff Vodka $9.00
  • Lobster Sashimi Seasonal
  • Dish no rice $22.00
  • NS11. Beef & Fish Ball Noodle Soup $9.00
  • C11. Pork with Century Egg Congee $9.50
  • M5. Fried Fish Fillet with Tomatoes on Rice
  • Dish no rice $18.00
  • $1.50 Upgrade Steamed Rice to Egg Fried Rice just Extra $1.50
  • Dish no rice $18.00
  • Single w/ rice $9.00
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Butter $3.00
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Available from 12pm
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • Available until 12pm weekdays, all saturday
  • Soup $9.50
    • In house soup with sourdough toast
  • Fruit salad $8.50
    • Seasonal fruits
  • -Honey & walnut gluten free toast available
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • Swiss Club Salad 21.00
    • mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
  • Soup of the day 12.00
  • - Chips
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Large 12.00
  • Mixed leaf garden salad (V)(GF)
  • Side of mash (V)(GF)
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • -Members $3.00
  • Baked cheese cake with berry coulis
  • -Non members $15.00
  • -Non members $12.00
  • Salt and pepper calamari with lemon pepper mayo
  • Sauteed Fish Fillets with Seasonal Vegtables $24.00
  • Sauteed Sliced Beef with Oyster Sauce $22.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
  • Crispy Spring Roll (2 pcs) $8.00
  • Fish Fillet with sweet corn Sauce $24.00
  • Pork Spare Rib's with Vintage Port Wine Sauce $24.00
    • Honey Glazed tender spare ribs perfected with a port wine sauce
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
Elle's Natural

Elle's Natural

location

Address

300 Lonsdale St, Melbourne VIC 3000

phone

Phone

0396633864

clock

Opened hours

Mon 7 AM to 7 PM Tue 7 AM to 7 PM Wed 7 AM to 7 PM Thu 7 AM to 9 PM Fri Closed Sat 7 AM to 7 PM Sun 7 AM to 7 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Desert , Ice Cream

features

Features

Dine in ,  Takeaway ,  Cash

Location
300 Lonsdale St, Melbourne VIC 3000
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