Elle's Natural in Melbourne Menu

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Elle's Natural in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Rose Garden BBQ Shop offers many options including 1 Roast Duck on rice and 2 Crispy Skin Pork on rice. The Melbourne Supper Club includes a wide range like Oysters or -1. Yankee and Broad - way from . N Lee Bakery offers Cafe Segovia and Toast.

Nearby Sample Menus

Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup

Pork & chives Dumplings (Pan fried-10 pcs) $11.80
Special marinated half chicken / half duck $21.80
Choice of two cold marinated dishes $11.80
Deep fried beef coated with chilli and spices $20.80
Stir fried mongolian beef / lamb & vegetables on hot sizzling plate $20.80
Stir fried shredded pork in spicy ginger garlic sauce $19.80
Deep fried whole barramundi fish in sweet & sour sauce $28.80
Poached dumplings (12pcs) $10.80

Funahi Biance 19.50
TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
CREPES 14.00
- Served w/ strawberries & honey
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
Cozze 22.50
Capriciosa 19.50
add poached egg 3.00
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast

Taiwanese fragment sausage $4.90
Fish ball noodle soup $10.90
Sacha beef fried rice $11.50
Fried rice with beef & capsicum $11.50
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup
Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
Wonton noodle soup $11.50
Steamed yam paste bun (2 pieces) $3.80

Chicken pie $5.00
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
Tofu $7.00
Coriander $0.50
Party pie N/A
Fried onion $0.30
Spinach $0.50
Tuna salad $7.80

Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Chocolate & porter mousse with salted caramel ice cream $14.50
All params are topped with mozzarella & served with chips & salad
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Original
- Double smoked leg ham, napoli & cheese
-Chicken $26.50
Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes

Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
Veal ragu 27.00
- Penne pasta, veal, tomato and rosemary ragu
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
Pesce del giorno market price
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
Primi
Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural
Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline

ASPARAGUS SOUP
- With minced chicken
- Scallop $8.50
Long Beans $26.50
- Lightly fried, stir fried with minced pork
Roasted Chicken $28.00 (Half)
- Served with red preserved bean curd sauce
Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
- Fisherman's Style
King Prawns $36.00
- With ginger & shallot
Prawns, Calamari, Fish Fillets & Scallops, Stir Fried in Satay Sauce $34.00

Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00

Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Eggs benedict (ham) $11.50
Eggs atlantic (salmon) $13.50
Granola $11.00
- Served with low fat yoghurt & berry coulis
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Till 1:30pm
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce

Cajun chicken burger with chips $13.50
-Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
Steak sandwich with chips $12.50
Coffee scroll $5.80
- Served with small coffee
96% fat free yoghurt $5.50
- Mixed berries
-Large $8.50
-Small $7.50
Chicken & pumpkin pasta S $8.50 L $10.90

Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Turn Rice & Salad $10.00
Teriyaki Chicken Udon $10.00
Teriyaki Chicken Rice $10.00
Seafood Udon $10.00
All comes with rice & vegetable
Prawn Soba $10.00
Vegeterian Udon $10.00

Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
Formaggi - ask your waiter for today's selection $18.00
Spring Bay mussels: herb crusted & baked (2) $8.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32

Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Garlic & Herb Bread (V) $6.50
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50

Sake Teriyaki / Sake Shioyaki $33.00
- Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
Tori Teriyaki $38.00
- Pan grilled chicken with teriyaki sauce
Negi Gyunikumaki $24.00
- Grilled thin slices of beef rolled with spring onion in teriyaki sauce
Chirashi $40.00
- Assorted raw fish served on a bed of sushi rice
California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
Wafu Salad $15.00
- Green salad with seaweed and mushrooms
(M) $38.00
Ebi Shumai
- Steamed prawn dumplings