Elmslie Cafe & Gallery in Legana Menu

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One of the oldest vineyards on the western side of the Tamar Valley. Positioned high above the Tamar River, the view from the vineyard slopes is magnificent.

Nearby Sample Menus

Roast of the Day - Served with roast vegetables and traditional condiments N/A
Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
Mini Burger and Mash with Gravy $12.90
Chips - Small / Large $3.50 / $6.00
Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
Irish Stew - Braised Lam shanks in a rich broth $19.90

Lot $ 7
Plain Fish $ 7
Plain Steak $6
Snack Pack $ 7.0
- 1 chiko or spring roll, 1 seafood stick, 1 fish bite, chips, 1 potato cake
Plain Chicken $6
10 Fish Bites $ 13
Seafood Basket $ 13.00
- 1 Flake,1 Scallop,1 Prawn,1 Mussel,2 Calamari,Chipl
Wedges $ 5

Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
Chicken Parmigiana $22
- crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
Add chicken or smoked salmon $20
Garlic And Herb Cob Loaf $6
250 Gram Scotch Fillet $36
Garden Salad (Gf) (V) $6
Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
Pulled Pork Baguette $16
- pulled pork and gravy with coleslaw and chips

Spring Rolls (4 pcs) - Crispy, deep fried vegetarian spring roll. Served with sweet chilli sauce $6.00
Kung Pow (with Hokkien Noodle) - Chicken or beef or seafood and vegetables, stir-fried in a chilli jam and dark soy sauce. Topped with deep fried cashew nuts. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Salt and Pepper Calamari (6 pcs) - Served with sweet chilli sauce $6.00
Satay Noodles (with Hokkien Noodle) - Seasonal vegetables and chicken tossed in the wok with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Gang Pah - Country style hot soup with meat or seafood, vegetable, bamboo shoots and grachai. Chicken/Beef: $14.50, Seafood: $16.50
Chinese Fried Rice - A simple yet tasty fried rice made with ham, mixed peas and egg $10.00
Thai Stir Fry - Vegetables, Chicken or Beef or Seafood and beef with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Tom Kah - Coconut milk soup flavoured with meat or seafood, lemon grass, galangal and lemon juice. Chicken/Beef: $14.50, Seafood: $16.50

Rocket & Shaved Parmesan Salad $9.00
Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Aussie - Ham, bacon, egg, cheese & tomato base $13.00/$16.00/$22.00
Garlic Bread $4.50
Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00