Embassy Lounge in Docklands Menu

Embassy Lounge in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

  • Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50
  • Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
  • Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
  • Lemon Tart $10.50
  • Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
  • Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
  • Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
  • Asparagus $8.00
  • Chicken Schnitzel & Chips $9.00
  • Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
  • Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
  • Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
  • Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
  • Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
  • Garlic Bread - Toasted grande Vienna w garlic butter $6.90
  • Steak & Chips $9.00
  • Fish and chips $12.00
  • Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
  • Starters added to any set menu $6.00/person
  • Extras – bacon, hash browns, cherry tomatoes, chorizo sausage, crushed avocado, marinated fetta $4.00
  • Freshly shucked oysters served natural or kilpatrick (Half/Whole) $18.00/$32.00
  • Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
  • Affogato $5.00
  • Hennessy Cognac XO $15.00
  • Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22
  • Gang Dang Ped Yarng - Roast duck simmered in red chilli paste, coconut milk, pineapple, lychee, green bean, brinjal, zucchini, and basil leaves $22.5
  • Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
  • See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
  • Curry of the week (Please ask our friendly staffs) $13
  • Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
  • Gang Keaw Whan - Green Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
  • Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
  • Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
  • Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
  • Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Rump 400g $36.00
  • BLT pide with Swiss cheese and mayo $10.00
  • Tuna mayo and sweetcorn pide with baby spinach $10.00
  • Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
  • Banquet D - Seafood San Choi Bow,Peking Duck,Deep fried Prawn Roll , Sitr-Fried Live lobster in ginger sauce with noodle, Fillet of beef in cantonese sauce,fried rice, deep fried icecream, coffee or t $88.00 Per Person
  • Fried Rice Noodle in Satay sauce (Choice of Beef or Chicken) $24.80
  • Peking Shredded Beef Fillet $30.80
  • Deep Fried Beancurd with Spicy salt & Chilli $22.80
  • Choice of Egg Noodle, Rice Noodle, Vermicelli N/A
  • Spicy Calamari $24.80
  • Roast Whole Pigon (Squab) $26.00
  • Fillet of Chicken with Home-Made Chilli Sauce $24.80
  • RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
  • CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
  • CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
  • COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
  • NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
  • New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
  • Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
  • Homemade Potato gnocchi served with basil &napoli sauce $18.00
  • Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
  • Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
  • Any Half / Half Pizza Only available in large $19.50
  • Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
Embassy Lounge

Embassy Lounge

location

Address

Shop12/397-401 Docklands Drv, Docklands, VIC, 3008, Australia

phone

Phone

0396400884

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop12/397-401 Docklands Drv, Docklands, VIC, 3008, Australia
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