Embers Restaurant in Hobart Menu

Embers Restaurant in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

  • Caesar Salad with Grilled Chicken Breast $21.50
  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Salt & Pepper Calamari $13.50
  • Chicken Parmagiana $21.50
  • Salt & Pepper Calamari $22.50
  • Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Bowl of Seasonal Vegetables $6.90
  • Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
  • Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
  • French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
  • Sausages and Chips $6.50
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
  • Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
  • BEEF -
  • Surf & Turf Sauce $6.00
  • Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
  • Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
  • Salt & Pepper calamari $24
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Chips $4
  • Crumbed scallops $27
  • Soup of the day $9
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Roast pork belly, ginger carrots $23
  • Smoked trevally pate, beetroot, ciabatta $14
  • Crispy duck leg, roti, hoisin $28
  • Oysters Natural ½: $18, Full: $34
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Rhubarb posset, rosewater shortbread $9.5
  • Oysters Kilpatrick ½: $21, Full: $39
  • - Garden GF $10.00
  • - Flathead $16.50
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Half doz Oysters (kilpatrick) $17.00
  • Large Chips $7.00
  • - Blue Eye (Trevalla) $17.00
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Half doz Oysters (natural) GF $14.00
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • Pan Roasted Salmon $24.00
    • , coconut and cashew rice, green vegetables and light curry sauce
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Smoked Salmon and brie $21.00
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • -12 x $37.00
  • -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
  • No.17 Stir Fried Ho Fun $10.50
  • No.28 Chicken Tom Yum Soup $9.50
  • Sushi Whole Day Pack B $9.90
  • No.29 Seafood Tom Yum Soup $13.90
  • Whole Day Pack No.1 $7.50
  • No.3 Wonton Noodle Soup $9.50
  • Sushi Party Plate No.8 $48.00
  • No.11 Chow Owl Ho $10.50
  • Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
  • Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
  • Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
  • Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
  • Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
  • Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
  • Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Pad Rummit - Stir fried with baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
  • Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
  • Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
  • Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
  • Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
  • Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
  • House cut chips $7
  • Goats cheese semolina gnocchi, pesto, tomato puree $12.00
  • Rocket salad, roasted pumpkin, quinoa $7
  • Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
  • Char grilled octopus, olive salad $14.00
  • Spicy green Sicilian $5.00
  • Marinated prawn and romesco pintxo $3.00 each
  • Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Hot Fudge Sundae n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Hotcake Syrup n/a
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
  • Vodka Bloody Mary Oyster Shooter $8.00
  • Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
  • Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Honey Brown Mushroom $3.00
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • Mixed Seafood $14.00
  • Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
  • Vegetables and Tofu $11.50
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Mixed Seafood $14.00
  • Prawns $15.00
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Chips $3.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Pepper $2.00
  • Soup of the day with warm house made roll $8.00
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Embers Restaurant

Embers Restaurant

location

Address

156 Bathurst St, Hobart, TAS, 7000, Australia

phone

Phone

0362326255

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
156 Bathurst St, Hobart, TAS, 7000, Australia
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