Embers Restaurant in Hobart Menu

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Embers Restaurant in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

Vietnamese Beef Salad $21.00
Housemade Vegetable Lasagne $18.00
Caesar Salad with Grilled Chicken Breast $21.50
Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Chicken Parmagiana $21.50
Tomato & Basil Bruschetta $10.50
Trio of Dips $14.00

Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Bread Roll - Garlic & Herb or Plain $2.80
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90

Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
LAMB -
Kids Nachos $6.50
- 250grm Porterhouse Served with chips and salad or vegetables $14.50
Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
BEEF -
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50

Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
Hawaiian - pineapple, tomato, shaved ham & cheese $25
Crumbed white fish $26
Crumbed scallops $27
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
BBQ Texas - with smoked ham & cheese $24
Chips $4
Crunchy chips with tomato & BBQ dipping sauce $7

Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
Tuscan style panzanella salad (v) $9.50
“Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50

Mushroom and Spinach Raviolo - with truffle butter $17
Carpetbag pocketed with oysters $40
Rockwall Slaw $8
Porterhouse 300g $32
Silverbeet with shallots + bacon $8
NY Eye Fillet 500g $49
Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Grilled Market Fish - with primavera potato + seasonal greens $35

Roasted Tasmanian hazelnut & walnut mix $6
Lamb sausages & mashed potato With onion jam & gravy $19
Please ask one of our wonderful staff for our daily dessert specials! N/A
Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Garlic & herb bread $6
Marinated olives $6
Sea salt & lemon pepper squid Served with sweet chilli $13
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26

Squid & fries $14.5
Crispy duck leg, roti, hoisin $28
Fried seasonal potatoes, guanciale $8.6
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Oyster w. finger lime ½: $21, Full: $39
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Spiced cauliflower, almonds, currants $8.5
Soup of the day $14.5

Sushi Whole Day Pack G $9.90
Sushi Party Plate No.1 $48.00
No.29 Seafood Tom Yum Soup $13.90
Sushi Party Plate No.6 $90.00
No.6 Soya Chicken Noodle Soup $9.50
Whole Day Pack No.3 $7.50
Sushi Party Plate No.7 $32.00
No.20 Soya Chicken Rice $9.50

Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
House Muffin $4.50
Slaw Salad $8.50
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50

Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
Kanam Tuay - Thai coconut pudding served with ice cream $9.90
Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Gaeng Keow Waan - Green curry cooked in coconut milk with basil leaves, bamboo & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Pad Puk - Stir fried seasonal vegetables $21.90

English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Honey n/a
Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
Ketchup Sauce n/a
Caramel Sundae n/a
English Muffin n/a
M&M's Minis McFlurry n/a

Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
Baked eggs with artichokes, leeks, asparagus, parmesan, goats curd, ciabatta $16.9
Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
Baked eggs with romesco sauce, sausage, silverbeet, morcilla crumb, parmesan, ciabatta $17.9
Parmesan confit mushrooms, house baked toast, goats curd, fresh herbs $13.9
Pancetta, broccolini, cavalo nero, chilli, reggiano, mozzarella $24.9
Ice creams & sorbets by the scoop $4.8
Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5

Continental Bread and Garlic Aioli $7.50
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
Truffle oil Potato mash $8.70
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Prime Black Angus Scotch Fillet – 300 grams $37.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
Horseradish N/A

Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
Soup - (also see specials board) traditional minestrone served with bread $14
Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Pera Fresca - gorgonzola base, chilli, fresh prosciutto, wild rocket, pear and balsamic glaze $24
San Benedetto Sparkling Mineral Water (500ml) $5.5
Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
Capricciosa - pancetta, artichokes, mushrooms, olives $22