Emilia's Cafe And Pasta Bar in Geelong Menu

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Emilia's Cafe And Pasta Bar in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

1/2 chicken $12.00
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
Spare rib $1.50
Delivery charge will apply
-large $15.00
-Lamb
Apple sauce, mint jelly, gravy
4 salad $4.00

Tahini - Traditional Turkish dip $5.00
Apple Pie $6.50
Spring Water 1.5 litre $4.00
Pancake $6.00
TB-Cheese,garlic,herbs Small $10.00 / Large $12.00
Baby Octopus - Grilled And Served In A Hot Spicy Sauce And Served with Turkish Pilaf. $22.00
Fillet Al Funghi - Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
Apricot Pie $6.00

Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
Sliced Beef with Black Bean Sauce $24.00
Coffee $4.00
Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
Half (6 – 8 pieces) $32.00
Eye Fillet with Szechuan Sauce $34.00
Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
Scallops with Ginger Sauce $32.00

Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
La Madre vine fruit loaf… $8
Add bacon, pork chipolata, chorizo or smoked salmon $4 each
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50

Brekky roll with egg, bacon, aioli & relish $9.00
Bloody Mary $12.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00

Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17

Fruit Flan $28.95
Mississippi Baked $30.95
Enchanted Forest $40.95
Passionfruit $25.95
Strawberry Fields Torte $30.95
Continental Profiteroles $1.95
Continental Eclairs $2.95
Carrot Cake $26.95

Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
- A scoop of vanilla ice-cream + $3.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00

Eggs Benedict $14.50
Beef Burger & Chips $14.50
Focaccia & Coffee $12.50
Coke & Coffee served w cream or icecream $10.00
Calamari Salad $14.50
Chicken Schnitzel & Chips $14.50
Sliders & Chips pulled pork $14.00
Fruit Salad & Yoghurt $10.50

Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
- Vegetarian with/without Tofu $11.50
Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
- Chicken, beef or pork $14.50
Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
- Prawn and/or Calamari $15.50
- Chicken, Beef or Pork $13.00
- Prawns and/or calamari $14.00