Emirates Leisure Retail Australia in Melbourne Menu -

CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50

Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Bolivian Green - Green tea - gentle & airy N/A
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00

Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
-Butter
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
-Tofutti (VE)
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Coleslaw $4.00
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit

(L) $29.80
You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
ZARU SOBA $11.80
- (Japanese cool noodle)
OSINKO $8.50
- (Imported traditional three colours pickles)
(S) $18.80
CHIBIKKO MOCHI $6.50
- (Red bean ice cream)
TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
3. CALIFORNIA ROLL SET $14.80
- Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit

Pumpkin & feta
- Roasted pumpkin, feta & basil
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
-Veal $28.50
-Eggplant $24.00
-Chicken $26.50
Make your choice of either

Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Acai breakfast shake $10.00
Arancini with tomato sugo (V / GF / NF) $12.50
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Spicy buffalo chicken wings with house hot sauce (NF) $13.50

Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Mashed Potatoes OR French Fries $8.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00

Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing

Ham & Emmental Cheese Croissant $7.50
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
Served with Jam & Butter $4.50

NUTELLA
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
PLAIN, CHIVE, BLUEBERRY
9.90
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
PEANUT BUTTER
BACON & EGG 6.90

Emirates Leisure Retail Australia in Melbourne Menu