Emma's Table in CNR Summer and Peisley, Menu

Emma's Table in Orange has no menu available, but can choose from many other options such as Edamame or Ebikinchaku from Mr Sushi King Pty Ltd. Loc Sing Restaurant offers many options including Sweet corn and chicken soup and Clear chicken soup. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Chicken Enchilada - Mexican spiced chicken & Mexican chilli beans served in a warm tortilla wrap with grilled cheese, bensons salsa & sour cream with optional jalapenos & side salad and Beef Nachos - Mexican spiced beef & kidney beans stacked on cheesy corn ships with bensons salsa, avocado & sour cream from . Bensons Cafe offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Chicken Karage $16.50
  • California $5.00
  • Vegetable $28.00
  • Agedashi Tofu $8.00
    • Fried bean curd in tempura sauce
  • Wagyu beef $7.00
  • Seaweed Salad $5.00
  • Teriyaki Beef $32.00
  • Pork Gyoza $10.00
    • Dumpling
  • Napoletana - olives, oregano (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Scaloppine Alla marsala - thin slices of veal cooked in marsala & cream $26.00
  • Four Corner - ham, mushroom, capsicum, egg (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Vegetarian - pineapple, mushrooms, capsicum, onion (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Cannelloni - home made (when available) (Entree/Main) $14.00/$18.00
  • Scaloppine Al Funghi - thin slices of veal cooked in cream, mushroom & pepper $26.00
  • Tortellini - served with bolognese sauce (Entree/Main) $14.00/$18.00
  • Spaghetti Marinara - seafood cooked in fresh tomato sauce (Entree/Main) $14.00/$18.00
  • Sweet and sour chicken (braised) $12.50
  • Ham and chicken roll $13.00
  • Fresh chilli soya sauce $2.50
  • Salt and pepper squid $16.00
  • Satay chicken $13.50
  • Vegetable omelette $12.00
  • Sweet and sour fish fillets $16.50
  • Dim Sims (4) (steamed/fried) $5.50
  • Beef/chicken noodle soup $13.00
  • King prawn cutlets (6) $13.00
  • Scallops in garlic sauce $20.00
  • Sweet and sour chicken (braised/deep fried) $14.00
  • BBQ pork in plum sauce $14.00
  • Prawns cocktail $7.50
  • Szechuan squid $15.00
  • Braised chicken in garlic sauce $14.00
  • Add Ham, Chicken, Salmon, Turkey to any sandwich + $2.00
  • Salad - carrot, cucumber, tomato, beetroot, spanish onion, lettuce, cheese & alfalfa $7.00
  • Creamy carbonara with mushrooms, bacon and egg $15.00
  • Tradie Roll - bacon, fried egg, sausage, hash brown, cheese, BBQ or tomato sauce served on a Turkish roll $14.00
  • Chicken Enchilada - Mexican spiced chicken & Mexican chilli beans served in a warm tortilla wrap with grilled cheese, bensons salsa & sour cream with optional jalapenos & side salad $15.00
  • Classic - leg ham, spinach and cheese $18.00
  • Spanish - chorizo, red onion, roast capsicum, tomato, paprika & cheese $18.00
  • Bensons Chicken Parmigiana - chicken schnitzel topped with leg ham, bensons tomato salsa & grilled cheese served with side salad & beer battered fries $19.00
  • Steamed marmalade pudding with orange & whisky sauce -
  • Coq au vin chicken breast braised in red wine, with mushrooms & spek -
  • Slow roast Pork Belly with savoy cabbage, greens beans & gratin Dauphinoise -
  • 3 courses $70
  • Lamb shanks & pearl barley broth with mint pesto -
  • Loin of Venison with Borrodell’s spiced heritage plum sauce -
  • Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -
  • Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
  • Chicken Jalfrezi - Succulent? pieces of fillet chicken cooked in fresh onion, Capsicum and tomatoes $15.95
  • Dal Makhni - Black lentils simmered overnight over slow fire with fresh Ground spices and touch of butter $12.95
  • Palak Paneer - Puree of spinach cooked with home made cottage cheese & flavoured with spices and touch of fresh cream $14.95
  • Prawn Burada - Prawn burada this dish was created by our chef ‘s combination of spices. highly recommended ) $17.95
  • Tamarin Sauce $2.50/each
  • Paneer Kulcha (Fine flour bread stuffed with homemade cottage cheese) $4.95
  • Garlic Prawns - King prawns cooked with fresh garlic capsicum, onion& chilli sauce) $11.95
  • Seekh Kabab - Finely minced chicken blended with the chef’s own combination of Herbs & spices, skewered and roasted in tandoor $8.95
  • EGGS ON SOURDOUGH – Two eggs poached, scrambled or fried $9.50
  • OVEN DRIED TOMATO/ FAT HOUSE CHIPS / FETA $4.50
  • RASIN TOAST – toasted w’ butter $5.50
  • BANANA BREAD- toasted w’ butter or honey $5.00
  • TOASTED TURKISH BREAD OR RACINE ORGANIC SOURDOUGH – butter and raspberry jam $7.50
  • VEGETARIAN WRAP- Feta, pumpkin, baby spinach, hash brown, fried egg, relish $14.00
  • ONE NINETEEN COCONUT and RASPBERRY BREAD – toasted w’ butter $5.00
  • ONE NINETEEN CHAKCHOUKA BREAKFAST TAGINE – roast capsicum, tomato, caramelised onion, Moroccan spices, pumpkin, feta, poached eggs, dukkah and toasted Turkish bread soldiers $17.50
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Béarnaise Sauce $1.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Dianne Sauce (LG) $1.95
  • Platter A selection of Malai Seekh, Chooza Tikka, Vegetable Pakora, Mansoori Kebab & Vegetable Samosa $12.50
  • Biryani (House Speciality) Special rice dish cooked over a low and long flame to enhance the exotic combination of flavours such as nutmeg, cardamom, pepper, cloves and ginger. Can be served as veget $17.50
  • Chicken nuggets & chips $9.50
  • Plain Naan Leavened baked Tandoori bread topped with butter $3.50
  • Garlic Naan Leavened baked Tandoori bread, topped with butter and garlic $3.50
  • Madras A selection of meat cooked in a delicious coconut gravy $17.50
  • Vegetable Pakora Crisp fresh vegetables coated with a light chick pea batter fried golden $12.50
  • Gulab Jamun (Chef Speciality) Milk dumpling lightly fried & soaked in sugar syrup - Traditionally served without ice-cream or cream $8.50
  • 300gm Angus Rump, Riverine $22.50
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Potato Wedges with bacon and melted cheese $10.00
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Chicken Nuggets $5.00
  • Bread Butter $1.00
  • Chicken 'n' Prawn Roll $2.60
  • Large Dim Sims $1.90
  • Bacon $0.40
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Kabana $2.40
  • Steak Sandwich $5.70
  • Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
  • The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
  • Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Grapefruit Tiro $4.60
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
Emma's Table

Emma's Table

location

Address

CNR Summer and Peisley,, Orange, NSW, 2800, Australia

phone

Phone

0263611177

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
CNR Summer and Peisley,, Orange, NSW, 2800, Australia
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