Emmy Lou's Eatery in Baradine Menu

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Currently there is no menu available for Emmy Lou's Eatery in Baradine. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Baradine below.

Nearby Sample Menus

Pork & Cashew Nuts or Almonds $14.80
Steamed Duck with Mushroom with Vege $17.80
Chicken $14.90
Satay Combination $15.90
Seafood Combination with Garlic Sauce $18.80
Satay King Prawns $16.90
Deep Fried Squid with Salt & Pepper $15.00
Garlic & Chilli Combination $15.90

Green Curry - Served with rice - Chicken, Beef, Pork or Vegetables / Prawn or Squid $ 10.50 / $14.50
Yellow Curry - Yellow curry with coconut milk and potatoes - Chicken, Beef, Pork or Combination / Prawn, Fish / Vegetable, Tofu $ 14.90 / $19.90 / $14.00
Mushroom, Tofu, Vegetable & Cashew nuts / Chicken, Beef or Pork / Squid / Prawn, Mixed Seafood $13.90 / $14.90 / $16.00 / $17.00
Pad Kra Prow - Stir-fried with fresh chilli, capsicums, onion, shallots and sweet basil leaves - Beef, Chicken, Pork or Combination / Squid / King Prawn / Vegetable, To Fu $14.90 / $17.00 / $19.90 / $14.00
Kra Praw Ped - Stir-fried with fresh chilli, capsicums, onion, shallots and sweet basil leaves $ 18.90
Pad Prig King - Stir-fried bean and fresh chilli with red curry paste and lemon leaves - Beef, Chicken, Pork or Combination / Squid / King Prawn / Vegetable, To Fu $14.90 / $17.00 / $19.90 / $14.00
Mixed Entrees - One serve of each: Tod mun, Satay, Spring roll, Curry Puff and Won Ton $ 10.50
Red Ped - Red curry barbecued duck with snow peas, mushrooms, tomatoes and baby corn $ 18.90

Garden side salad $6
Grilled Tasmanian Salmon - with preserved citrus & bacon jam, roasted kipflers & braised spinach $29
Garden Salad with tomato, onion, radish, cucumber & capsicum $13
Spicy Buttermilk Fried Chicken strips with aioli & sweet chilli $13
Roasted Chicken Breast Supreme - with lemon thyme risotto cake, spinach, beetroot relish & salsa verde $25
House-Made Lasagna - with garlic bread and garden salad $19
Prawn & Calamari Sauté $8
Parmigiana, Hawaiian, Buffalo Blue or Tex-Mex - Make it a Surf n’ Turf $3

Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14