King Prawn Tempura King prawn tempura served with grated white radish & tempura sauce $4.50 ea
Renkon Chips Deep fried lotus root $5.50
Spinatch Shira-Ae Boiled spinach marinated in drained tofu & sesame paste with touch of sesame $7.50
Chicken Namban Deep fried silken tofu with tartar and namban sauce topped with mix salad $12.50 / $21.50
Prawn (Ebi) Gyoza (5pcs) Pan-fried prawn & mayo gyoza dumpling served with ponzu $12.00
Pork Belly Kakuni Very tender prok belly cooked over 8 hours in special sauce $14.50
Satsumaage Fish Cake Japanese style deep fried fish cake ''satsumaage'' served with ginger soy sauce $14.50
Soft Shell Crab Kara-age Soft shell crab deep fried kara-age ser ved with lemon and wasabi mayonnaise $16.50
Duck Teriyaki Pan-fried duck breast marinated in teriyaki sauce served with grilled shallot $21.50 / $39.50
Mushroom Tempura Assorted mushroom tempura served with grated white radish & tempura sauce $20.50
Kurobuta Pork Tonkatsu Deep fried Kurobuta pork loin cutlet served with mix salad and special tonkatsu sauce $20.50
Bakudan Emon Special Assorted diced sashimi with sea urcih (uni), salmon roe (ikura), avocado and onsen-tamago (hot spring egg) served on steamed rice $23.50
Tuna Sashimi Salad Tuna sashimi & mix salad with onsen-tamago (hot spring egg), avocado, tomato, wasabi mayo & special dressing topped with crunchy gyoza paper $26.50
ENTREE
Kombu Tsukudani Simmered kombu (kelp) in sweet and soy flabour $3.50
King Prawn Tempura King prawn tempura served with grated white radish & tempura sauce $4.50 ea
Edamame Soy Beans Boiled green soybean with touch of salt $5.50
Renkon Chips Deep fried lotus root $5.50
Morokyu Cucumber served with moro-miso $5.50
Spinach Ohitashi Boiled spinach with touch of sesame & bonito flake served with Ponzu $6.50
Spinatch Shira-Ae Boiled spinach marinated in drained tofu & sesame paste with touch of sesame $7.50
Sashimi Moriawase Assorted sashimi, best seafood avcailable of the day (15pcs) $31.50
Sashimi Moriawase (large) Assorted sashimi for 2-3 (30pcs) $58.50
Bakudan Emon Special Assorted diced sashimi with sea urcih (uni), salmon roe (ikura), avocado and onsen-tamago (hot spring egg) served on steamed rice $23.50
SUSHI
Moro-kyu Roll Sushi roll with moro-miso & cucumber (8pcs) $12.50
Salmon & Avocado Roll (8pcs) Sushi roll with salmon & avocado (8pcs) $12.50
California Roll sushi roll with fish cake, avocado, cucumber, flying fish roe & mayonnaise (8pcs) $12.50
Spider Roll Sushi roll with soft shell crab, flying fish roe, cucumber, mix salad and wasabi mayyonaise (8pcs) $14.50
King Prawn Tempura Roll Sushi roll with king prawn tempura, sesame & mayonnaise $15.50
Futomaki Emon Special Sushi roll with assorted sashimi with avocado, flying fish roe & mayonnaise (8pcs) $25.50
VEGETABLES / SALAD
Tofu Salad Tofu, grape tomato & mix salad with sesame dressing topped with fried cruncy rice paper $14.50
Seaweed Salad Seaweed, grape tomato & mix salad with ume (plum) dressing topped with fried cruncy rice paper $16.50
Salmon Sashimi Salad Salmon sashimi salad with Onsen-tamago (half cooked egg), avocado, tomato, wasabi mayo & special dressing topped with fried crunchy rice paper $22.50
Tuna Sashimi Salad Tuna sashimi salad with Onsen-tamago (half cooked egg), avocado, tomato, wasabi mayo & special dressing topped with fried crunchy rice paper $26.50
NOODLES
King Prawn Tempura Soba (hot or cold) Buckweat noodle with two prawn tempura in soup (hot) or served with dipping sauce (cold) $19.50
RICE / SOUP
Miso Soup Soup stock is made from konbu (kelp) & katsuobushi (bonito flakes) $4.50
Gohan (steamed rice) $3.50
Genmai Brown Rice Steamed genmai brown rice $4.50
Yaki Onigiri (shoyu or negi-miso) Grilled rice ball served with Santen-mori $6.00
DESSERTS
Espresso Affogato Black sesame ice cream with ristretto shot The best combination of black sesame ice cream and coffee! $9.50
Matcha Affogato Green tea ice cream with matcha shot $9.50
Ice Cream choice of vanilla-beans, matcha green tea or black sesame ice cream Try our black sesame ice cream which is the best in Sydney. Even better with coffee! 1 scoop $4.50 / 2 scoops $7.50 / 3 scoops $10.50
Apple Strudle Apple strudle with vanila bean and black sesame ice cream $13.50
Ricotta Cheese Cake ricotta cheese cake with vanilla bean and black sesame ice cream $13.50
Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Soup of the Day Chef’s choice $10.95
Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People