Rosemary Potatoes - golden fried potatoes tossed garlic & rosemary served with aioli Sml $6.00 / Lrg $9.00
Antipasto Plate - A fine selection of cured meats and Italian deliquesces $22.00
Stuffed Mushrooms - Swiss brown mushrooms stuffed w rice, bacon, onion, capsicum & pesto $12.00
Sweet Chilli Chorizo - Spanish sausage tossed w red onion, capsicum and sweet chilli served w char-grilled bread $14.00
Grilled Prawns - Char-grilled king prawn skewers wrapped in prosciutto served w a roquette and mango salad and sweet chilli lime aioli $16.00
Bruschetta Pomodoro - Vine ripened local tomatoes w garlic, olive oil, basil and bocconcini cheese $8.00
Flat Breads -
- No1 (garlic butter and parmesan cheese) $8.00
- No2 (garlic butter basil pesto and parmesan $9.00
- No3 (garlic butter,jalapenos and mozzarella cheese $11.00
Spaghetti Bolognese - traditional family recipe of ground meat, tomato & herbs $18.00
Penne Ragu - large pieces of steak braised till tender in a rich tomato sauce $19.00
Ravioli Alla Pana - meat filled ravioli, virginian ham, swiss mushrooms, onion, garlic, porchini and parsley in a cream sauce $21.00
Spaghetti Puttanesca - anchovy, olives, caper, onion and chilli in a light tomato sauce $20.00
Penne Chilli Prawns - wild caught king prawns tossed w fresh tomato, basil, onion and chilli in a rose sauce $25.00
Fettuccini Marinara - Chef's selection of fresh seafood tossed w garlic, herbs and fresh tomato served in either a napolitana sauce or bianco olive oil base $25.00
Penne Pollo - chicken pieces, swiss mushrooms, broccoli and sundried tomatoes in a rose sauce $22.00
Ravioli Arabiata - meat filled ravioli tossed w salami roast capsicum, onion, olives, mushroom, garlic and chilli $24.00
Spaghetti Salsicce - spanish sausage, roast peppers & red onion in a rich napolitana sauce $22.00
Penne Avocado - chicken pieces, smoked bacon, avocado in a cream and white wine sauce $22.00
Gnocchi Zucca - chicken pieces, pumpkin, onion, garlic and pine nuts in creamy pesto sauce $23.00
Lasagne - fresh pasta sheets layered with Bolognese sauce, ham, mozzarella cheese and bechamel $22.00
Vegetarian Cannelloni - fresh pasta sheets rolled with ricotta, pumpkin, sundried tomatoes & baby spinach topped w napolitana sauce and shaved parmesan $22.00
Risotto
Risotto Al Mare - Chef's selection of fresh seafood, garlic, onion and herbs in a light red sauce $25.00
Risotto Primavera - Chef's selection of seasonal vegetables tossed w garlic and napolitana $23.00
Risotto Funghi - chicken pieces, baby spinach, swiss and porchini mushrooms in a white wine and cream sauce $24.00
Risotto Con Pollo - chicken pieces, pumpkin, baby spinach and pine nuts in creamy cheese sauce $24.00
Salads
Pollo Insalata - chargrilled chicken breast tossed w mango, green apples and glazed walnuts w local mixed lettuce and a honey mustard vinaigrette $23.00
Caesars Empire Salad - chargrilled bacon, croutons, shaved parmesan and a poached egg w local green leaf salad and house made caesar dressing $20.00
- add chicken $3.00
Salt and Pepper Prawn Salad - lightly dusted and fried king prawns served on a bed of local mixed salad with a sweet chilli and lime aioli dressing $24.00
Insalata - vine ripened tomatoes, spanish onion, cucumber and carrot in a red wine vinaigrette $16.00
Mains
Pollo Marsala - oven baked chicken breast on the bone topped with a swiss brown mushroom & marsala cream sauce served on a bed of seasonal vegetables $27.00
Pollo Avocado - oven baked chicken breast on the bone stuffed with avocado and wrapped in a smoked bacon and finished with a creamy garlic sauce served w crispy rosemary potatoes $27.00
Breast Roll - chicken breast filled w capsicum tomato and mozzarella cheese wood oven baked and served with a seeded mustard sauce chips and salad $25.00
Chicken Parmigiana - chicken breast coated in fresh bread crumbs topped with napolitana sauce and mozzarella cheese served with chips and salad $23.00
Vitello - crumbed veal medallions layered with Jarlsberg cheese and topped with a swiss brown mushroom gravy on a bed of crispy rosemary potatoes $25.00
Veal Saltimbocca - veal medallions topped w prosciutto, Jarlsberg cheese, sage and napolitana sauce on a bed potato mash $26.00
Scallopini - thinly sliced veal back strap topped w your choice of mushroom, diane or pepper gravy $25.00
Ribs - 500grms of American style ribs wood oven roasted and coated in Empire's own sauce served with chips & salad $25.00
Pork Belly - wood oven roasted pork belly served on crispy potatoes with a Rekorderlig apple cider reduction $28.00
Fillet Mignon - 300g MSA eye fillet wrapped in prosciutto topped with a wood oven roasted swiss mushroom on a bed of mash potato with a cream and porchini mushroom sauce $38.00
The Empire State Burger - char-grilled house made grilled beef burger patty topped with smoked bacon, caramelised onion, tomato, lettuce, cheese fresh made aioli and honey mustard sauce all on a toast $24.00
Salt & Pepper Squid - fresh squid lightly dusted and fried till golden served w chips, salad and house made aioli $24.00
Seafood Plate - skewered prawns wrapped in prosciutto, crumbed barramundi, salt and pepper squid and Kilpatrick oysters all served w chips, salad and a sweet chilli and lime aioli $30.00
Atlantic Salmon - pan seared Atlantic salmon topped with a herb and walnut crust served on a seasonal nicoise salad $28.00
Wood Oven Pizza
Margherita - fresh basil & tomato S $10.00 / M $13.00 / L $20.00
Hawaiian - ham & pineapple S $11.00 / M $16.00 / L $24.00
Empire Special - ham, bacon, salami, mushrooms, olives & anchovies S $12.00 / M $17.00 / L $26.00
Supreme - with the lot minus seafood S $13.00 / M $19.00 / L $29.00
Seafood - prawns, baby octopus, fish, mussels & squid S $14.00 / M $21.00 / L $31.00
Garlic Prawns - garlic prawns in a cream sauce S $14.00 / M $21.00 / L $31.00
BBQ Chicken - ham, chicken & pineapple S $12.00 / M $17.00 / L $26.00
Romano - ham, salami, capsicum, olives & onion S $12.00 / M $17.00 / L $26.00
Vegetarian - roast capsicum, olives, pineapple, onion & mushroom S $12.00 / M $17.00 / L $26.00
Meat Lovers - ham, salami, bacon, chicken & Bolognese S $13.00 / M $17.00 / L $27.00
Mexican - ham, salami, onion, capsicum & chilli S $12.00 / M $17.00 / L $26.00
Gourmet - mushroom, eggplant, semi dried tomato, roasted capsicum, bocconcini S $13.00 / M $19.00 / L $28.00
Antonio Special - Salami, olives, chilli & provolone cheese S $12.00 / M $17.00 / L $26.00
Chorizo - chorizo, onion, capsicum & Bolognese S $12.00 / M $17.00 / L $26.00
Calzone - filling of your choice $18.00
Kids Meals
Chicken Nuggets - premium breast nuggets served with fries & tomato sauce $8.00
Fish Plate - crumbed fish served with fries & lemon $8.00
Chicken Schnitzel - homemade & served with fries & tomato sauce $8.00
Spaghetti Bolognese - premium tomato sauce with a tender meat cooked through $8.00
Desserts
Dessert Pizza Your choice of Nutella, Ferrero, Cherry Ripe, Banana Caramel, Tim Tam, Rocky Road, Snickers & Honeycomb S $15.00 / L $20.00
Gelati assorted flavours from $5.50
Affogato espresso coffee served w a vanilla ice-cream $4.50