Empire Grill in Geelong Menu

Are you the owner? Manage this listing for free.

Restaurant, Bar, Functions & WeddingsThe menu is a mix of modern Australian with European & Asian influences.Chargrill, Chocolate, Coeliacs, Gluten Free, Local Produce, Seafood, Steak, Vegetarian, A La Carte, Childrens Menu, Degustation Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Couscous, Desserts, Duck, Entrees, Lamb, Meat, Pork, Soup, Vegetables, Award Ceremonies, Club Events, Conferences, Corporate Events, Exhibitions, Formal Balls, Fund Raisers, Private Parties, Promotions, Receptions, School Functions, Seminars, Themed Events, Training Sessions, VIP Events, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Bridal Showers, Christenings, Christmas Parties, Cocktail Parties, Engagements, First Communions, Formals, Funerals, Galas, Graduations, Hens Parties, Reunions, Weddings, 3 Courses, Dinners, Lunches, Bistro, Intimate Dining, Romantic Dining, 4 Star, Bar, Private Dining Rooms, Recorded Music, 101 - 200, 51 - 100, Gift Vouchers, Reservations Accepted, Locally Opera

Nearby Sample Menus

Choice of 3 meats
Pork $15.00
4 salad $4.00
Bread roll & butter portion
1/2 chicken $15.00
Pork $20.00
Spare rib $1.50
Apple sauce, mint jelly, gravy

Apple Pie $6.50
Pepper Mint Tea $3.00
Banana Fritter $7.00
Minestrone $7.00
Carbonara - Bacon, parsley, shallots, egg and cream. Small $13.50 / Large $15.50
Mocca $3.00
Baby Octopus - Grilled And Served In A Hot Spicy Sauce And Served with Turkish Pilaf. $22.00
Seafood Platter - Crumbed Calamari, Crumbed Prawns, Crumbed Fish All Served with Chips And Salad. $25.00

Crispy Diced Beef with Peking Sauce $28.00
BBQ Pork with Vegetables $24.00
Eye Fillet with Szechuan Sauce $34.00
Vegetarian Singapore Noodles $18.00
Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
Half (6 – 8 pieces) $32.00
Diced Chicken with Curry Sauce $24.00

Sticky date pudding with caramel sauce…. $8
Steamed local mussels with tomato, chilli, garlic & coriander…. $18
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Add fetta, hollandaise & gluten free bread $2 each
Add bacon, pork chipolata, chorizo or smoked salmon $4 each
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Something sweet…… a selection of house made cakes & slices N/A

Daily changing salad MP
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50

Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Greek Salad $9

Marble Baked $26.95
Chocolate Dipped Strawberries $1.5
Enchanted Forest $40.95
Babylicious $149
Tiramisu Torte $29.95
Blueberry $25.95
Caramel $25.95
The Chelsea $249

Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Patatine Fritte Golden potato fries v/gf $8.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Margherita Tomato, mozzarella & fresh basil $16.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00

Chicken Schnitzel & Chips $14.50
Calamari Salad $14.50
Coke & Coffee served w cream or icecream $10.00
Smashed Avo w Poached Egg $11.00
Salmon Pattie & Salad $9.50
Vege Breakfast $14.00
Beef Burger & Chips $14.50
Focaccia & Coffee $12.50

- Chicken, beef or pork $14.50
Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
- Prawns, calamari or seafood $15.50
Steamed Coconut Rice Small $4.00 / Large $5.00
Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -