Empire Hotel in Inverell Menu

Lunch menu Lunch menu
  • Monday – Saturday -
  • Miners Burger 100% Beef Pattie on Toasted Burger Bun with Bacon, Lettuce & Cheese with Caramelised Onion & our own Outback Chutney with a side of Fries $12.00
  • Spicy Chicken Tortilla Spicy Seasoned Chicken Tenderloins, Grilled with Bacon & Wrapped in a toasted tortilla, with Lettuce, Tomato & Empire Mayo & a Serve of Fries $12.00
  • Pork & Apple Rissoles Specially made from our Chef’s own recipe served with Authentic Outback Chutney & a Side of Salad $12.00
  • Old Fashioned Fish & Chips Light Tempura Battered strips of Fish Fillets, Golden fries, Tartare & salad $12.00
  • BLAT Bacon, Lettuce, Avocado & Tomato on a Toasted Turkish roll with Empire mayo & Fries $12.00
  • Vegetarian Stack Grilled Mushroom, Zucchini, Eggplant, Sweet-potato & Capsicum stacked on Toasted Turkish bread with Pesto & finished with Glazed Balsamic & a drizzle of Olive Oil $12.00
  • Chicken Caesar Salad Cos Lettuce, Bacon, Croutons, Shaved Parmesan, Grilled Chicken & Egg dressed with our House made Caesar dressing $12.00
  • Cheesy Chicken Roll served Fresh from the Oven is a Turkish roll filled with a mixture of Roasted Chicken, Cheddar & Gouda cheese, with Shallots, mayo & Sour cream with Hint of Oregano and a Side of S $12.00
Dinner Menu Dinner Menu
  • - -
Starters Starters
  • Garlic Bread $6.00
  • Garlic & Cheese Bread $7.50
  • Sweet Chilli & Cheese Bread $7.50
  • Bacon & Cheese Bread $8.00
  • Oysters -
  • - Natural 1/2 dpzen $16.00 / dozen $20.00
  • - Kilpatrick 1/2 dpzen $17.50 / dozen $26.00
  • - Mango Salsa 1/2 dpzen $17.50 / dozen $26.00
  • Garlic Prawns Sautéed Prawns in a creamy garlic sauce served with Jasmine rice $13.00
  • Crumbed Camembert Wedges of Camembert cheese hand crumbed & deep-fried served on a summer salad with Cranberry Jelly $12.00
  • Salt & Pepper Calamari Tender pieces of Calamari flash fried with a Salt &Pepper seasoning topped with a Mango, Chilli & Coriander Salsa $12.00
  • Chicken Pesto Pasta Tender pieces of Chicken pan-fried with Garlic butter & Bacon, White wine & finished with a Pesto Cream Sauce Small $9.90 / Large $17.50
  • Vegetarian Pasta A selection of Oven Roasted Vegetables in a Napoli sauce & Penne Pasta Small $9.90 / Large $17.50
STEAKS STEAKS
  • 400g T Bone You choose, Chips and salad or vegetables $27.00
  • Scotch Fillet 300g Always popular and served with Chips and Salad or Vegetables $27.00
  • Scotch & Avocado 300g Scotch fillet topped with Creamy Avocado and finished with Béarnaise sauce $29.50
  • Steak and Prawns Sautéed Prawns in a creamy Garlic sauce make this Steak irresistible $29.50
  • Steak and Mushrooms Pan-fried Mushrooms with Garlic butter and a dash of Cream compliment this steak perfectly $28.50
  • EXTRAS - Gravy, Pepper or Dianne sauce $3.00
Mains Mains
  • Seafood Platter Tempura Battered Prawns & Fish with Crumbed Calamari & Tasmanian Scallops served with Chips, Lemon wedges & Tartare sauce $29.00
  • Malibu Chicken Lightly crumbed Breast of Chicken topped with Ham & Swiss cheese & served with our own Empire sauce $23.00
  • Swiss Grilled Chicken Grilled Breast of Chicken topped with Bacon, Swiss cheese & fresh Tomato salsa $23.00
  • Chicken Schnitzel Everyone’s favourite Crumbed Chicken Breast served with your choice of Chips & Salad or Vegetables $17.00
  • Chicken Parmigiana Napoli sauce Ham & Cheese top the Pub Favourite that we can’t take off the Menu $20.00
  • Vegetarian Stack Grilled Mushroom, Zucchini, Eggplant, Sweet-potato & Capsicum stacked on toasted Turkish bread with Pesto & finished with glazed Balsamic & a Drizzle of Olive oil $17.00
  • Apple & Pork Rissoles Our Chefs own recipe and a Pub favourite. Pork Rissoles with a hint of Apple, served with your choice of Chips and Salad or Vegetables $18.00
SIGNATURE DISHES SIGNATURE DISHES
  • Beef Tower Tender Scotch Fillet Char grilled to your liking, piled high with a Stack of Grilled Vegetables, finished with a Dollop of Pesto & drizzled with a balsamic glaze & Olive oil. $29.50
  • Honey Mustard Chicken Oven cooked Breast of Chicken wrapped in Bacon on a Potato rosti topped with Avocado & served with a Honey Mustard Sauce. Dreamy!!! $23.00
  • Oven Baked Fillet of Fish Oven baked fillet of Fish with a Medley of Zucchini, Tomato & Spanish onion. Lightly tossed & seasoned with Garlic & Basil, finished with our own Balsamic glaze $24.00
  • Jann’s Pork Cutlet Flavour Basted Barker Creek Pork Cutlet, Oven roasted, complimented with a warm pear & Sweet Potato salad, drizzled with a Pear glaze $27.00

Nearby Sample Menus

  • Battered Fish in Black Bean Sauce $13.50
  • Braised Beef and Vegetables $12.90
  • Curried Chicken and Rice $12.90
  • King Prawn with Mushrooms or Baby Corn $16.50
  • Chicken / Beef in Honey Black Pepper Sauce $13.90
  • Braised Beef and Oyster Sauce $12.90
  • Sweet and Sour Sliced Beef $12.90
  • Prawn Chow Mein $12.90
  • Plain Burger - Chips + Can or Water $10
  • 6 Whiting Fillets - Chips + Can or Water $10
  • 3 Potato Scallops - Chips + Can or Water $10
  • Schnitzel Burger - Can or Water $10
  • Schnitzel Gravy Roll - Chips $10
  • Smoko Special - Bacon & Egg Roll $5
  • Full Kabana - Chips + Can or Water $10
  • Pluto Pup - Chips + Can or Water $10
  • Medium Dim Sim $1.20/each
  • King Prawn Cashew Nut $13.80
    • King Prawns, Vegetables, Crispy Cashew Nuts with Oyster Sauce
  • Large Dim Sim 4 for $7.00
  • Salmon Roll $3.40
  • Mongolian Beef $10.80
    • Beef, Vegetables with Mongolian Sauce (spicy)
  • Honey Soy Chicken/ Beef $10.80
    • Thick Noodles, Beef or Chicken, vegetables, Home made Honey Sauce
  • Won Ton Soup $10.80
    • Thin Rice Noodles, Wontons, Vegetables, Delicious Soup
  • Seafood Nasi Goreng $11.70
    • Malaysian style Rice with Vegetables, Combo Seafood, Chilli Paste Sauce
  • Boneless Chicken in Honey Pepper Sauce (Battered) $16.8
  • King Prawns Stir-Fried Noodle $19.8
  • Squid with Vegetables $16.8
  • BBQ pork and vegetables (Chop Suey) $16.8
  • Chicken with Ginger and Shallots or Ginger and Garlic $16.8
  • Deep fried Fish (battered) with Salt & Pepper $16.8
  • Gong-Bao Hot Chilli Combination or Lamb $18.3
  • BBQ Pork Chow Mein $16.8
  • Long Soup with 3 Mini Spring Rolls $7.30
  • Sweet and Sour Pork $8.50
  • Fried Rice with 4 Mini Spring Rolls $8.00
  • Chicken and Vegetables $8.50
  • Satay Beef $8.50
  • Beef in Black Bean Sauce $8.50
  • Short Soup with 3 Mini Spring Rolls $7.30
  • Curried Beef $8.50
Empire Hotel

Empire Hotel

location

Address

1 Byron St, Inverell, NSW, 2360, Australia

phone

Phone

0267222881

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1 Byron St, Inverell, NSW, 2360, Australia
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