Empress Of China in Melbourne Menu

COLD DISHES / ENTREE COLD DISHES / ENTREE
  • E2. Spicy & Sour Cabbage $3.50
  • E3. Steamed Gluten with Brown Sauce $3.50
  • E1. Fresh Cucumber with Garlic Sauce $3.50
  • E4. Smoked Fish with Brown Sauce $6.50
  • E5. Bean Jelly with Spicy Sauce $3.50
  • E6. Drucken Chicken $6.50
  • E7. Steamed Chicken with Spicy Sauce $6.50
  • E8. Spring Onion Pancake $2.80
  • E9. Vegetarian Spring Roll (2pcs) $3.00
  • E10. Satay Chicken Skewer (2pcs) $3.50
  • E11. Shanghai Steamed Xiao Long Bao (8pcs) $8.80
  • E12. Pork & Vegetable Wonton Soup
  • 4pcs $4.00
  • 8pcs $5.00
  • 15pcs $8.50
DUMPLINGS AND BUNS DUMPLINGS AND BUNS
  • D4. Stir-Fried Rice Cake with Mixed Seafood $9.50
  • D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
  • D1. Wantons with Hot Chilli Sauce $8.50
  • D2. Pork & Prawn Won Ton Soup
  • 4pcs $3.00
  • 8pcs $4.00
  • 15pcs $7.50
  • D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • D7. Boiled Pork & Vegetable Dumplings
  • 8pcs $4.50
  • 15pcs $7.00
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • D9. Boiled Beef Dumplings
  • 8pcs $4.50
  • 15pcs $7.50
  • D10. Boiled Vegetarian Dumplings
  • 8pcs $4.00
  • 15pcs $7.00
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • D12. Steamed Prawn Dumplings
  • 4pcs $5.00
  • 8pcs $8.00
  • D13. Pan Fried Prawn & Pork Dumplings (8pcs) $8.50
  • D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
VEGETABLES VEGETABLES
  • V1. Chinese Vegetarian Duck with mushroom fillings $10.50
  • V2. Shanghai Style Braised Tofu $13.80
  • V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
  • V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
  • V5. Mix Vegetables $10.80
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • V7. Bok Choy with Garlic or Oyster Sauce $11.80
  • V8. Boy Choy with Mushroom & Fried Gluten $11.80
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • V10. Stir-Fried Green Bean with Garlic Sauce $11.80
  • V11. Deep Fried Eggplant with Pepper Salt $12.80
CHICKEN CHICKEN
  • P1. Kung Po Chicken $17.80
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • P4. Lemon Chicken $17.80
  • P5. Chicken with Black Bean Sauce $17.80
  • P6. Chicken with Satay Sauce $17.80
  • P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
  • P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
  • P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • P13. Deep-Fried Crispy Chicken Wingettes with Minced Garlic $17.80
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • P15. Peking Duck with 10 pastry $58.00
BEEF BEEF
  • B1. Sliced Beef with Chopped Chilli Pepper $17.80
  • B2. Beef with Black Bean Sauce $17.80
  • B3. Beef with Satay Sauce $17.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • B5. Sliced Beef & Vegetables in Hot Chilli Oil Soup $17.80
  • B6. Beef with Oyster Sauce $17.80
  • B7. Beef with Ginger and Spring Onion Sauce $17.80
  • B8. Sizzling Beef with Black Pepper Sauce $19.80
PORK PORK
  • P16. Sweet & Sour Pork $17.80
  • P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • P19. Shredded Pork Belly with Bamboo shoots in Chilli sauce $17.80
  • P20. Sweet & Sour Spare Ribs $17.80
  • P21. Shanghai Style Braised Pork Belly $17.80
  • P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
  • P23. Shredded Pork with Oyster Sauce $17.80
  • P24. Shredded Pork with Black Bean Sauce $17.80
  • P25. Shredded Pork with Satay Sauce $17.80
SEAFOOD SEAFOOD
  • SE1. Crisp Honey Prawn $19.80
  • SE2. Prawn with Black Bean Sauce $19.80
  • SE3. Prawn with Satay Sauce $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $19.80
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • SE6. Kung PO Prawn $19.80
  • SE7. Crispy Prawn with Minced Garlic $19.80
  • SE8. Sweet & Sour Crispy Prawn $19.80
  • SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
  • SE10. Fish Fillet with Mix Vegetables $17.80
  • SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
  • SE12. Fish Fillet in Pickled Cabbage Soup $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
  • SE14. Crispy Fish Fillet with Minced Garlic $17.80
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • SE16. Stir-Fried Squid with Black Bean Sauce $19.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • SE18. Sizzling Squid with Oyster Sauce $19.80
  • SE19. Cuttlefish with Pickled Cabbage $19.80
OTHER OTHER
  • Steamed Prawn & Chicken Dumpfings (4pcs, 8pcs)
  • Steamed Steamed Mini Pork Bun (8pcs)
  • Pan Fried Pork & Vegetable Dumplings (15pcs)
  • Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
  • Steamed Chicken with Spicy Sauce
  • Sizzling Beef with Black Pepper Sauce
  • Shanghai Style Fried Noodles (Pork, Chicken, Beef, Vegetable)
  • Prawn Wonton Noodle Soup (4pcs, 8pcs, 15pcs)
  • Fish Fillet & Vegetables in Hot Chilli Oil Soup
  • Shanghai Style Braised Pork Belly
  • Dry-Fried Green Bean with Minced Pork
  • Lemon Chicken
  • Chinese Broccoli with Garlic or Oyster Sauce
  • Sizzling Prawn with Seasonal Vegetables
  • Deep-Fried Squid with Pepper Salt
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • Deep-Fried Smelled Duck & Pastry
  • Fresh Cucumber with Garlic Sauce
CHEF'S SPECIAL CHEF'S SPECIAL
  • P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
RICE DISHES RICE DISHES
  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • S2. Ma Po Tofu on Rice $6.50
  • S3. Beef Brisket on Rice $7.50
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • S5. Curry Chicken Wings on Rice $7.50
  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • S7. Spicy Chicken on Rice $7.50
  • S8. Cuttlefish with Pickled Cabbage on Rice $7.50
  • S9. Crispy Sweet & Sour Chicken on Rice $8.50
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • S12. Stir-Fried Beef with Oyster Sauce on Rice $9.50
  • S13. Curry Fried Rice (with Chicken and Prawn) $8.50
  • S14. Beef & Scrambled egg on Rice $8.50
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • S18. Steam Rice $1.50
NOODLES AND VERMICELLI NOODLES AND VERMICELLI
  • S19. Dry Noodles with Spring onion & Dried Shrimps $7.50
  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50
  • S22. Eight Delicacies (Pork, Peanuts & Diced Beancurd) in Hot Sauce Noodle Soup $7.50
  • S23. Beef Brisket Noodle Soup $7.50
  • S24. Shanghai Style Fried Noodles (Pork/Chicken/Beef/Vegetables) $7.50
  • S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
  • S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
  • S27. Sliced Beef with Chopped Chilli Pepper Noodle Soup $7.50
  • S28. Shanghai Style Braised Pork Chop Noodle Soup $7.50
  • S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
  • S30. Spicy Chicken Noodle Soup $7.50
  • S31. Cuttlefish with Pickled Cabbage Noodle Soup $7.50
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • S33. Seafood Noodle Soup $9.50
  • S34. Pork Dumpling Noodle Soup $7.50
  • S35. Singapore Fried Rice Noodles $7.50
  • S36. Prawn & Pork Wanton Noodle Soup $7.50
  • S37. Spicy Seafood Noodle Soup $9.50
  • S38. Hot & Sour Noodle Soup $8.50
  • S39. Dry Noodles with Szechuan Style Spicy Sauce $7.50
  • S40. Pork Dumplings with Hot & Sour Noodle Soup $9.50
  • S41. Seafood Fried Noodles $9.50
  • S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
  • S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
  • S44. Plain Noodle Soup $5.00
DUMPLINGS AND BUNS DUMPLINGS AND BUNS
  • Wantons with Hot Chilli Sauce $8.50
  • Pork & Prawn Won Ton Soup
  • 4pcs $3.00
  • 8pcs $4.00
  • 15pcs $7.50
  • Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • Boiled Pork & Vegetable Dumplings (8/15pcs) $4.50/$7.50
  • Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • Boiled Beef Dumplings (18/15pcs) $4.50/$7.50
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • Pan Fried Beef Dumplings (15pcs) $7.50
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • Pan Fried Prawn & Chicken Dumplings (18pcs) $8.50
  • Pan Fried Pork Buns (18pcs) $8.50
SOUP/DESSERTS SOUP/DESSERTS
  • S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • S3. Seafood & Vegetable Tofu Soup (Small/Large) $5.00/$8.80
  • S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
  • D1. Deep-Fried Pumpkin Cake $4.50
  • D2. Home-Made Red Bean Pancake $4.50

Nearby Sample Menus

  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Congo Bongo - Coconut, mango & black tea N/A
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
  • Gyoza ?steamed and grilled chicken dumplings $6.10
  • Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
  • Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
  • 1783 Agrum Collection Blood Orange 300ml bottle $3.90
  • Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Plain Noodles serving of plain noodles $3.50
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Two Rolls with Miso Soup $5.00
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Grilled salmon baguette $15.00
  • Smoked salmon benedict $18.00
  • Corn fritter $16.50
  • Soup of the day $9.00
  • Veggie breakfast $16.90
  • Big breakfast $17.90
  • Lamb ragu baguette $13.50
  • Big breakfast $17.90
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Make your choice of either
  • All params are topped with mozzarella & served with chips & salad
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • -Veal $28.50
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Grilled Chicken Burger - served w chips & salad n/a
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Teriyaki Beef $2.60
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • F11. KOROKKE $6.80
    • Deep Fried Potato Croquette
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Yoyogi Roll $8.80
  • Inari $2.00
    • (Lobster salad & Avocado)
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Spotted dick pudding $12.00
    • Famous british pudding served with warm custard & vanilla ice cream
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Crab Croquette $4.80
  • Combination Crispy Noodle $20.80
  • Szechuan Chicken with Toffee Cashews $19.80
  • Tempura Prawn (3 pieces) $8.80
  • Szechuan Pork $22.80
  • Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • -Non members $8.00
  • -Non members $19.00
  • -Non members $3.00
  • -Members $17.70
  • -Members $19.50
  • Pasta or risotto of the day
  • -Non members $19.00
  • -Members $16.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • 6. Peking Duck (6 Pieces) $13.80
  • 27. Kung Pao Chicken with Rice $9.80
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • 55. Noodles with Mix Vegetables in Soup $9.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • 52. Plain Noodle with Soup $9.80
  • Yasai salad - Combination green salad $6.80
  • Ice-cream - Plain vanilla ice cream $6.20
  • Tonkatsu - Japanese style pork schnitzel $14.00
  • Hachibeh roll - Lettuce, prawn, salmon, avocado $7.20
  • Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
  • Tobiko - Flying fish roe $6.60
  • Okonomiyaki - Japanese pan cake $8.00
  • Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
Empress Of China

Empress Of China

location

Address

120-122 Litlle Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396397723

clock

Opened hours

Friday 11:30am–11pm Saturday 11:30am–11pm Sunday 11:30am–10pm Monday 11:30am–10pm Tuesday 11:30am–10pm Wednesday11:30am–10pm Thursday 11:30am–10pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
120-122 Litlle Bourke St, Melbourne, VIC, 3000, Australia
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