Empress Of China in Melbourne Menu

COLD DISHES / ENTREE COLD DISHES / ENTREE
  • E2. Spicy & Sour Cabbage $3.50
  • E3. Steamed Gluten with Brown Sauce $3.50
  • E1. Fresh Cucumber with Garlic Sauce $3.50
  • E4. Smoked Fish with Brown Sauce $6.50
  • E5. Bean Jelly with Spicy Sauce $3.50
  • E6. Drucken Chicken $6.50
  • E7. Steamed Chicken with Spicy Sauce $6.50
  • E8. Spring Onion Pancake $2.80
  • E9. Vegetarian Spring Roll (2pcs) $3.00
  • E10. Satay Chicken Skewer (2pcs) $3.50
  • E11. Shanghai Steamed Xiao Long Bao (8pcs) $8.80
  • E12. Pork & Vegetable Wonton Soup
  • 4pcs $4.00
  • 8pcs $5.00
  • 15pcs $8.50
DUMPLINGS AND BUNS DUMPLINGS AND BUNS
  • D4. Stir-Fried Rice Cake with Mixed Seafood $9.50
  • D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
  • D1. Wantons with Hot Chilli Sauce $8.50
  • D2. Pork & Prawn Won Ton Soup
  • 4pcs $3.00
  • 8pcs $4.00
  • 15pcs $7.50
  • D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • D7. Boiled Pork & Vegetable Dumplings
  • 8pcs $4.50
  • 15pcs $7.00
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • D9. Boiled Beef Dumplings
  • 8pcs $4.50
  • 15pcs $7.50
  • D10. Boiled Vegetarian Dumplings
  • 8pcs $4.00
  • 15pcs $7.00
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • D12. Steamed Prawn Dumplings
  • 4pcs $5.00
  • 8pcs $8.00
  • D13. Pan Fried Prawn & Pork Dumplings (8pcs) $8.50
  • D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
VEGETABLES VEGETABLES
  • V1. Chinese Vegetarian Duck with mushroom fillings $10.50
  • V2. Shanghai Style Braised Tofu $13.80
  • V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
  • V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
  • V5. Mix Vegetables $10.80
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • V7. Bok Choy with Garlic or Oyster Sauce $11.80
  • V8. Boy Choy with Mushroom & Fried Gluten $11.80
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • V10. Stir-Fried Green Bean with Garlic Sauce $11.80
  • V11. Deep Fried Eggplant with Pepper Salt $12.80
CHICKEN CHICKEN
  • P1. Kung Po Chicken $17.80
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • P4. Lemon Chicken $17.80
  • P5. Chicken with Black Bean Sauce $17.80
  • P6. Chicken with Satay Sauce $17.80
  • P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
  • P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
  • P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • P13. Deep-Fried Crispy Chicken Wingettes with Minced Garlic $17.80
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • P15. Peking Duck with 10 pastry $58.00
BEEF BEEF
  • B1. Sliced Beef with Chopped Chilli Pepper $17.80
  • B2. Beef with Black Bean Sauce $17.80
  • B3. Beef with Satay Sauce $17.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • B5. Sliced Beef & Vegetables in Hot Chilli Oil Soup $17.80
  • B6. Beef with Oyster Sauce $17.80
  • B7. Beef with Ginger and Spring Onion Sauce $17.80
  • B8. Sizzling Beef with Black Pepper Sauce $19.80
PORK PORK
  • P16. Sweet & Sour Pork $17.80
  • P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • P19. Shredded Pork Belly with Bamboo shoots in Chilli sauce $17.80
  • P20. Sweet & Sour Spare Ribs $17.80
  • P21. Shanghai Style Braised Pork Belly $17.80
  • P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
  • P23. Shredded Pork with Oyster Sauce $17.80
  • P24. Shredded Pork with Black Bean Sauce $17.80
  • P25. Shredded Pork with Satay Sauce $17.80
SEAFOOD SEAFOOD
  • SE1. Crisp Honey Prawn $19.80
  • SE2. Prawn with Black Bean Sauce $19.80
  • SE3. Prawn with Satay Sauce $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $19.80
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • SE6. Kung PO Prawn $19.80
  • SE7. Crispy Prawn with Minced Garlic $19.80
  • SE8. Sweet & Sour Crispy Prawn $19.80
  • SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
  • SE10. Fish Fillet with Mix Vegetables $17.80
  • SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
  • SE12. Fish Fillet in Pickled Cabbage Soup $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
  • SE14. Crispy Fish Fillet with Minced Garlic $17.80
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • SE16. Stir-Fried Squid with Black Bean Sauce $19.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • SE18. Sizzling Squid with Oyster Sauce $19.80
  • SE19. Cuttlefish with Pickled Cabbage $19.80
OTHER OTHER
  • Steamed Prawn & Chicken Dumpfings (4pcs, 8pcs)
  • Steamed Steamed Mini Pork Bun (8pcs)
  • Pan Fried Pork & Vegetable Dumplings (15pcs)
  • Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
  • Steamed Chicken with Spicy Sauce
  • Sizzling Beef with Black Pepper Sauce
  • Shanghai Style Fried Noodles (Pork, Chicken, Beef, Vegetable)
  • Prawn Wonton Noodle Soup (4pcs, 8pcs, 15pcs)
  • Fish Fillet & Vegetables in Hot Chilli Oil Soup
  • Shanghai Style Braised Pork Belly
  • Dry-Fried Green Bean with Minced Pork
  • Lemon Chicken
  • Chinese Broccoli with Garlic or Oyster Sauce
  • Sizzling Prawn with Seasonal Vegetables
  • Deep-Fried Squid with Pepper Salt
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • Deep-Fried Smelled Duck & Pastry
  • Fresh Cucumber with Garlic Sauce
CHEF'S SPECIAL CHEF'S SPECIAL
  • P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
RICE DISHES RICE DISHES
  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • S2. Ma Po Tofu on Rice $6.50
  • S3. Beef Brisket on Rice $7.50
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • S5. Curry Chicken Wings on Rice $7.50
  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • S7. Spicy Chicken on Rice $7.50
  • S8. Cuttlefish with Pickled Cabbage on Rice $7.50
  • S9. Crispy Sweet & Sour Chicken on Rice $8.50
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • S12. Stir-Fried Beef with Oyster Sauce on Rice $9.50
  • S13. Curry Fried Rice (with Chicken and Prawn) $8.50
  • S14. Beef & Scrambled egg on Rice $8.50
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • S18. Steam Rice $1.50
NOODLES AND VERMICELLI NOODLES AND VERMICELLI
  • S19. Dry Noodles with Spring onion & Dried Shrimps $7.50
  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50
  • S22. Eight Delicacies (Pork, Peanuts & Diced Beancurd) in Hot Sauce Noodle Soup $7.50
  • S23. Beef Brisket Noodle Soup $7.50
  • S24. Shanghai Style Fried Noodles (Pork/Chicken/Beef/Vegetables) $7.50
  • S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
  • S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
  • S27. Sliced Beef with Chopped Chilli Pepper Noodle Soup $7.50
  • S28. Shanghai Style Braised Pork Chop Noodle Soup $7.50
  • S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
  • S30. Spicy Chicken Noodle Soup $7.50
  • S31. Cuttlefish with Pickled Cabbage Noodle Soup $7.50
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • S33. Seafood Noodle Soup $9.50
  • S34. Pork Dumpling Noodle Soup $7.50
  • S35. Singapore Fried Rice Noodles $7.50
  • S36. Prawn & Pork Wanton Noodle Soup $7.50
  • S37. Spicy Seafood Noodle Soup $9.50
  • S38. Hot & Sour Noodle Soup $8.50
  • S39. Dry Noodles with Szechuan Style Spicy Sauce $7.50
  • S40. Pork Dumplings with Hot & Sour Noodle Soup $9.50
  • S41. Seafood Fried Noodles $9.50
  • S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
  • S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
  • S44. Plain Noodle Soup $5.00
DUMPLINGS AND BUNS DUMPLINGS AND BUNS
  • Wantons with Hot Chilli Sauce $8.50
  • Pork & Prawn Won Ton Soup
  • 4pcs $3.00
  • 8pcs $4.00
  • 15pcs $7.50
  • Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • Boiled Pork & Vegetable Dumplings (8/15pcs) $4.50/$7.50
  • Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • Boiled Beef Dumplings (18/15pcs) $4.50/$7.50
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • Pan Fried Beef Dumplings (15pcs) $7.50
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • Pan Fried Prawn & Chicken Dumplings (18pcs) $8.50
  • Pan Fried Pork Buns (18pcs) $8.50
SOUP/DESSERTS SOUP/DESSERTS
  • S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • S3. Seafood & Vegetable Tofu Soup (Small/Large) $5.00/$8.80
  • S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
  • D1. Deep-Fried Pumpkin Cake $4.50
  • D2. Home-Made Red Bean Pancake $4.50

Nearby Sample Menus

  • 89. West Lake Beef Soup $7.00
  • 87. Soft Shell Crab $9.00
  • 24. Hok Kien Style Fried Rice $25.00
  • 62. Peking Duck(8 Pcs) half $33.00
  • 57. Crocodile Meat Fried Noodles with X.O. Chilli Sauce $20.00
  • 52. Amoy Style Fried Vermicelli $18.00
  • 141. Beef Brisket in Clay Pot $24.00
  • 156. Szechuan Prawn $28.00
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • JAM FILLED 3.20 EA
  • (add $1 for KRANSKY)
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • FANCY FILLED 3.50 EA
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Orange Juice from $3.90
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Apple Juice from $3.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Kimchi jeon $12.00
    • Fermented chinese cabbage pancake
  • Cold spicy noodle with fresh raw fish $16.00
  • Seafood combination noodle soup $14.00
  • California roll $10.00
    • Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
  • Goon man doo $7.00
    • Fried dumpling
  • Oyster in egg $11.50
  • Side dish
  • Spare rib BBQ
  • 17. Whato family chicken - Mild $32.00
    • Deep fried boneless chicken with apple dressing
  • Squid
  • 3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
  • Chili Chicken (250g)
  • Small $21.00
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Galbiijim (Mild/Spicy)
    • Soy Beef ribs with rice cake pieces and vegetables
  • 36. Green tea tiramisu $5.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • House cured beetroot salmon $7.50
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Greens, chilli, lime and ginger $8.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Avocado $5.00
  • Crispy pork belly, minted pea puree, apple & fennel salad $27.00
  • Original
  • Swicy
  • Lemon
  • Flavoured
  • -Large $6.95
  • -Original $38.95
  • -12pcs $12.95
  • Black sesame $2.50
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • -Add bacon $3.50
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • -Add yoghurt & homemade granola $4.50
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Penne $12.00
    • In house soup with sourdough toast
  • -Add haloumi $3.50
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • Plain Croissant $3.50
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • Won ton noodle soup $9.80
  • Steamed pork dumpling (12pcs) $10.00
  • Braised chicken fried noodle $12.80
  • Fish congee $9.80
  • Seafood congee $12.80
  • Salted chicken with rice (on the bone ) $10.00
  • Pork congee $9.80
  • Beef congee $9.80
  • Spicy kimchi stew $15.00
    • Kimchi stwed with pork, tofu, spring onion
  • Pork darac bowl $15.00
  • Variety of spicy sausage stew with mixed vegetables
  • -Prawn bibimbam $12.00
  • Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
  • Vege spring roll $8.00
    • Handmade deep-fried vege spring roll (6pcs)
  • Grilled soured mackerel $22.00
    • Seared seared mackerel sashimi prepared on the table
  • Dumpling $39.00
  • Kaisen (seafood) $20.80
  • Tendon $27.80
    • Teriyaki rice top w/ Tempura prawns, fish & vegetables
  • Hibachi Premium Banquet $89.80 p/p
  • Hibachi Assorted Sushi & Sashimi $48.80
  • Sushi & Sashimi Bento Set $22.80
    • Chef's catch of day Sushi & Sashimi, Sides, Salad, Miso & Rice
  • Tori Don $19.80
    • Teriyaki Chicken w/ rice & salad
  • Mixed Green Salad $10.80
    • Mixed green salad with Japanese sesame dressing
  • Shabu-shabu
    • Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
  • Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
  • Vanilla creme brulee $15
  • Linguine with wagyu beef bolognaise $23/$32
  • Petuna Smoked Salmon $4
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Lightly fried local southern colamari with rocket salad, lemon & harissa $21
  • Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
Empress Of China

Empress Of China

location

Address

120-122 Litlle Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396397723

clock

Opened hours

Friday 11:30am–11pm Saturday 11:30am–11pm Sunday 11:30am–10pm Monday 11:30am–10pm Tuesday 11:30am–10pm Wednesday11:30am–10pm Thursday 11:30am–10pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
120-122 Litlle Bourke St, Melbourne, VIC, 3000, Australia
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