Empress Of China in Melbourne Menu

COLD DISHES / ENTREE COLD DISHES / ENTREE
  • E2. Spicy & Sour Cabbage $3.50
  • E3. Steamed Gluten with Brown Sauce $3.50
  • E1. Fresh Cucumber with Garlic Sauce $3.50
  • E4. Smoked Fish with Brown Sauce $6.50
  • E5. Bean Jelly with Spicy Sauce $3.50
  • E6. Drucken Chicken $6.50
  • E7. Steamed Chicken with Spicy Sauce $6.50
  • E8. Spring Onion Pancake $2.80
  • E9. Vegetarian Spring Roll (2pcs) $3.00
  • E10. Satay Chicken Skewer (2pcs) $3.50
  • E11. Shanghai Steamed Xiao Long Bao (8pcs) $8.80
  • E12. Pork & Vegetable Wonton Soup
  • 4pcs $4.00
  • 8pcs $5.00
  • 15pcs $8.50
DUMPLINGS AND BUNS DUMPLINGS AND BUNS
  • D4. Stir-Fried Rice Cake with Mixed Seafood $9.50
  • D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
  • D1. Wantons with Hot Chilli Sauce $8.50
  • D2. Pork & Prawn Won Ton Soup
  • 4pcs $3.00
  • 8pcs $4.00
  • 15pcs $7.50
  • D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • D7. Boiled Pork & Vegetable Dumplings
  • 8pcs $4.50
  • 15pcs $7.00
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • D9. Boiled Beef Dumplings
  • 8pcs $4.50
  • 15pcs $7.50
  • D10. Boiled Vegetarian Dumplings
  • 8pcs $4.00
  • 15pcs $7.00
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • D12. Steamed Prawn Dumplings
  • 4pcs $5.00
  • 8pcs $8.00
  • D13. Pan Fried Prawn & Pork Dumplings (8pcs) $8.50
  • D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
VEGETABLES VEGETABLES
  • V1. Chinese Vegetarian Duck with mushroom fillings $10.50
  • V2. Shanghai Style Braised Tofu $13.80
  • V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
  • V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
  • V5. Mix Vegetables $10.80
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • V7. Bok Choy with Garlic or Oyster Sauce $11.80
  • V8. Boy Choy with Mushroom & Fried Gluten $11.80
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • V10. Stir-Fried Green Bean with Garlic Sauce $11.80
  • V11. Deep Fried Eggplant with Pepper Salt $12.80
CHICKEN CHICKEN
  • P1. Kung Po Chicken $17.80
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • P4. Lemon Chicken $17.80
  • P5. Chicken with Black Bean Sauce $17.80
  • P6. Chicken with Satay Sauce $17.80
  • P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
  • P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
  • P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • P13. Deep-Fried Crispy Chicken Wingettes with Minced Garlic $17.80
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • P15. Peking Duck with 10 pastry $58.00
BEEF BEEF
  • B1. Sliced Beef with Chopped Chilli Pepper $17.80
  • B2. Beef with Black Bean Sauce $17.80
  • B3. Beef with Satay Sauce $17.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • B5. Sliced Beef & Vegetables in Hot Chilli Oil Soup $17.80
  • B6. Beef with Oyster Sauce $17.80
  • B7. Beef with Ginger and Spring Onion Sauce $17.80
  • B8. Sizzling Beef with Black Pepper Sauce $19.80
PORK PORK
  • P16. Sweet & Sour Pork $17.80
  • P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • P19. Shredded Pork Belly with Bamboo shoots in Chilli sauce $17.80
  • P20. Sweet & Sour Spare Ribs $17.80
  • P21. Shanghai Style Braised Pork Belly $17.80
  • P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
  • P23. Shredded Pork with Oyster Sauce $17.80
  • P24. Shredded Pork with Black Bean Sauce $17.80
  • P25. Shredded Pork with Satay Sauce $17.80
SEAFOOD SEAFOOD
  • SE1. Crisp Honey Prawn $19.80
  • SE2. Prawn with Black Bean Sauce $19.80
  • SE3. Prawn with Satay Sauce $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $19.80
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • SE6. Kung PO Prawn $19.80
  • SE7. Crispy Prawn with Minced Garlic $19.80
  • SE8. Sweet & Sour Crispy Prawn $19.80
  • SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
  • SE10. Fish Fillet with Mix Vegetables $17.80
  • SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
  • SE12. Fish Fillet in Pickled Cabbage Soup $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
  • SE14. Crispy Fish Fillet with Minced Garlic $17.80
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • SE16. Stir-Fried Squid with Black Bean Sauce $19.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • SE18. Sizzling Squid with Oyster Sauce $19.80
  • SE19. Cuttlefish with Pickled Cabbage $19.80
OTHER OTHER
  • Steamed Prawn & Chicken Dumpfings (4pcs, 8pcs)
  • Steamed Steamed Mini Pork Bun (8pcs)
  • Pan Fried Pork & Vegetable Dumplings (15pcs)
  • Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
  • Steamed Chicken with Spicy Sauce
  • Sizzling Beef with Black Pepper Sauce
  • Shanghai Style Fried Noodles (Pork, Chicken, Beef, Vegetable)
  • Prawn Wonton Noodle Soup (4pcs, 8pcs, 15pcs)
  • Fish Fillet & Vegetables in Hot Chilli Oil Soup
  • Shanghai Style Braised Pork Belly
  • Dry-Fried Green Bean with Minced Pork
  • Lemon Chicken
  • Chinese Broccoli with Garlic or Oyster Sauce
  • Sizzling Prawn with Seasonal Vegetables
  • Deep-Fried Squid with Pepper Salt
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • Deep-Fried Smelled Duck & Pastry
  • Fresh Cucumber with Garlic Sauce
CHEF'S SPECIAL CHEF'S SPECIAL
  • P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
RICE DISHES RICE DISHES
  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • S2. Ma Po Tofu on Rice $6.50
  • S3. Beef Brisket on Rice $7.50
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • S5. Curry Chicken Wings on Rice $7.50
  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • S7. Spicy Chicken on Rice $7.50
  • S8. Cuttlefish with Pickled Cabbage on Rice $7.50
  • S9. Crispy Sweet & Sour Chicken on Rice $8.50
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • S12. Stir-Fried Beef with Oyster Sauce on Rice $9.50
  • S13. Curry Fried Rice (with Chicken and Prawn) $8.50
  • S14. Beef & Scrambled egg on Rice $8.50
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • S18. Steam Rice $1.50
NOODLES AND VERMICELLI NOODLES AND VERMICELLI
  • S19. Dry Noodles with Spring onion & Dried Shrimps $7.50
  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50
  • S22. Eight Delicacies (Pork, Peanuts & Diced Beancurd) in Hot Sauce Noodle Soup $7.50
  • S23. Beef Brisket Noodle Soup $7.50
  • S24. Shanghai Style Fried Noodles (Pork/Chicken/Beef/Vegetables) $7.50
  • S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
  • S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
  • S27. Sliced Beef with Chopped Chilli Pepper Noodle Soup $7.50
  • S28. Shanghai Style Braised Pork Chop Noodle Soup $7.50
  • S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
  • S30. Spicy Chicken Noodle Soup $7.50
  • S31. Cuttlefish with Pickled Cabbage Noodle Soup $7.50
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • S33. Seafood Noodle Soup $9.50
  • S34. Pork Dumpling Noodle Soup $7.50
  • S35. Singapore Fried Rice Noodles $7.50
  • S36. Prawn & Pork Wanton Noodle Soup $7.50
  • S37. Spicy Seafood Noodle Soup $9.50
  • S38. Hot & Sour Noodle Soup $8.50
  • S39. Dry Noodles with Szechuan Style Spicy Sauce $7.50
  • S40. Pork Dumplings with Hot & Sour Noodle Soup $9.50
  • S41. Seafood Fried Noodles $9.50
  • S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
  • S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
  • S44. Plain Noodle Soup $5.00
DUMPLINGS AND BUNS DUMPLINGS AND BUNS
  • Wantons with Hot Chilli Sauce $8.50
  • Pork & Prawn Won Ton Soup
  • 4pcs $3.00
  • 8pcs $4.00
  • 15pcs $7.50
  • Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • Boiled Pork & Vegetable Dumplings (8/15pcs) $4.50/$7.50
  • Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • Boiled Beef Dumplings (18/15pcs) $4.50/$7.50
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • Pan Fried Beef Dumplings (15pcs) $7.50
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • Pan Fried Prawn & Chicken Dumplings (18pcs) $8.50
  • Pan Fried Pork Buns (18pcs) $8.50
SOUP/DESSERTS SOUP/DESSERTS
  • S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • S3. Seafood & Vegetable Tofu Soup (Small/Large) $5.00/$8.80
  • S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
  • D1. Deep-Fried Pumpkin Cake $4.50
  • D2. Home-Made Red Bean Pancake $4.50

Nearby Sample Menus

  • Trifle $16.00
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Margarita $20.00
  • Panettone pudding and amaretto ice cream $16.00
  • Bomboloni $14.00
    • imported italian nutella
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Insalata mista $8.50
  • Mixed warm olives $8.00
    • sage and marsala
  • Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
  • Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Fiji - Green tea with papaya & wild pineapple N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Agedashi tofu $3.90
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • Silk tofu and seafood soup $7.50
  • Potato vermicelli in spicy sauce $7.00
  • Choice of two cold marinated dishes $11.80
  • Crispy spring rolls (pork / vegetarian) (2pcs) $5.00
  • Crispy baked sesame pancake with lotus seed paste $8.80
  • Stir fried long bean with minced pork $15.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Lemon chicken $19.80
  • Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
  • Ham, tasty cheese and tomato $5.50
  • Cucumber $0.50
    • Each
  • Toasted croissant
  • Toasted raisin bread (two slices) $4.50
  • Feta cheese, roast veggies, spinach, pesto $9.00
  • Onion $0.50
    • Each
  • Parma, chips $15.90
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • -Add bacon $3.50
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Yenda Pale Ale, Schooner $ 8.40
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Add Egg $ 2
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Cornish Pastie N/A
  • Vegetable Pie N/A
  • Vegetable Pastie N/A
  • Steak and onion N/A
  • Chicken Leek and potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Cracked pepper Pie N/A
  • Steak and Mushroom Pie N/A
  • dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
  • Greek Garden Salad
    • mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
  • CHICKORY (XOPTA) (V) 7.00
    • warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
  • HOMEMADE MOUSSAKA 26.00
    • Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
  • small 19.50
  • GRILLED HERBED BABY SNAPPER 38.00
    • whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
  • DIMITRA'S TRADITIONAL HOME-COOKING 28.00
    • Our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
  • MIXED DIPS 13.00
    • tarama, melitzanosalata, tzatziki & hommus (order pita separately)
  • Teriyaki Chicken Soba $10.00
  • Seafood Udon $10.00
  • Seafood Soba $10.00
  • $12.50
  • Eel Udon $12.50
  • Eel Soba $12.50
  • Turn Rice & Salad $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • 2 rolls $5.50
  • with rice noodle soup
  • M $12.50
  • 509. Bowl of Rice $2.50
  • 104. Special Chargrilled Chicken $13.00
    • (with egg and meat loaf)
  • 208. Spring Rolls & Fried Chicken $13.50
  • 14. Beef & Sausage (GF)
  • 2 rolls $5.50
  • Sizzling Mix Chops (Choice of sauces) $15.80
  • ●Choice of Noodles
  • Salted Fish & Chicken Fried Rice $11.50
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • Baked Seafood on Rice (choice of sauces) $14.00
  • Kimchi Fried Rice with Chicken & Fried Egg $11.50
  • Green Tea Ice-Cream with Red Bean $7.80
  • -Creamy Mushroom
  • -Extra rice $2.00
  • Prawn tempura udon $14.00
    • Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
  • Cheese pork cutlet $18.00
    • Deep fried pork cutlet with melted mozzarella cheese
  • Crab meat salad
    • Crab meat on salad with sweet spicy dressing
  • Spicy seafood $39.00
  • Chicken darac bowl $15.00
  • Potato wedge
    • Deep fried potato wedges with sweet chili sauce
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • Mini-Cakes $2.00
  • Toasted Casalinga Bread & Spreads $6.00
  • Amaretti & Biscotti $1.50
  • Assorted Pastries $3.50
  • Monte Enebro, Avila Spain $15.00
  • Chicken schnitzel w Italian coleslaw $26.50
  • Mixed Roasted Nuts $6.50
  • Fruit Toast $7.00
Empress Of China

Empress Of China

location

Address

120-122 Litlle Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396397723

clock

Opened hours

Friday 11:30am–11pm Saturday 11:30am–11pm Sunday 11:30am–10pm Monday 11:30am–10pm Tuesday 11:30am–10pm Wednesday11:30am–10pm Thursday 11:30am–10pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
120-122 Litlle Bourke St, Melbourne, VIC, 3000, Australia
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