Empress Of China in Melbourne Menu

COLD DISHES / ENTREE COLD DISHES / ENTREE
  • E2. Spicy & Sour Cabbage $3.50
  • E3. Steamed Gluten with Brown Sauce $3.50
  • E1. Fresh Cucumber with Garlic Sauce $3.50
  • E4. Smoked Fish with Brown Sauce $6.50
  • E5. Bean Jelly with Spicy Sauce $3.50
  • E6. Drucken Chicken $6.50
  • E7. Steamed Chicken with Spicy Sauce $6.50
  • E8. Spring Onion Pancake $2.80
  • E9. Vegetarian Spring Roll (2pcs) $3.00
  • E10. Satay Chicken Skewer (2pcs) $3.50
  • E11. Shanghai Steamed Xiao Long Bao (8pcs) $8.80
  • E12. Pork & Vegetable Wonton Soup
  • 4pcs $4.00
  • 8pcs $5.00
  • 15pcs $8.50
DUMPLINGS AND BUNS DUMPLINGS AND BUNS
  • D4. Stir-Fried Rice Cake with Mixed Seafood $9.50
  • D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
  • D1. Wantons with Hot Chilli Sauce $8.50
  • D2. Pork & Prawn Won Ton Soup
  • 4pcs $3.00
  • 8pcs $4.00
  • 15pcs $7.50
  • D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • D7. Boiled Pork & Vegetable Dumplings
  • 8pcs $4.50
  • 15pcs $7.00
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • D9. Boiled Beef Dumplings
  • 8pcs $4.50
  • 15pcs $7.50
  • D10. Boiled Vegetarian Dumplings
  • 8pcs $4.00
  • 15pcs $7.00
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • D12. Steamed Prawn Dumplings
  • 4pcs $5.00
  • 8pcs $8.00
  • D13. Pan Fried Prawn & Pork Dumplings (8pcs) $8.50
  • D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
VEGETABLES VEGETABLES
  • V1. Chinese Vegetarian Duck with mushroom fillings $10.50
  • V2. Shanghai Style Braised Tofu $13.80
  • V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
  • V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
  • V5. Mix Vegetables $10.80
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • V7. Bok Choy with Garlic or Oyster Sauce $11.80
  • V8. Boy Choy with Mushroom & Fried Gluten $11.80
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • V10. Stir-Fried Green Bean with Garlic Sauce $11.80
  • V11. Deep Fried Eggplant with Pepper Salt $12.80
CHICKEN CHICKEN
  • P1. Kung Po Chicken $17.80
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • P4. Lemon Chicken $17.80
  • P5. Chicken with Black Bean Sauce $17.80
  • P6. Chicken with Satay Sauce $17.80
  • P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
  • P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
  • P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • P13. Deep-Fried Crispy Chicken Wingettes with Minced Garlic $17.80
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • P15. Peking Duck with 10 pastry $58.00
BEEF BEEF
  • B1. Sliced Beef with Chopped Chilli Pepper $17.80
  • B2. Beef with Black Bean Sauce $17.80
  • B3. Beef with Satay Sauce $17.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • B5. Sliced Beef & Vegetables in Hot Chilli Oil Soup $17.80
  • B6. Beef with Oyster Sauce $17.80
  • B7. Beef with Ginger and Spring Onion Sauce $17.80
  • B8. Sizzling Beef with Black Pepper Sauce $19.80
PORK PORK
  • P16. Sweet & Sour Pork $17.80
  • P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • P19. Shredded Pork Belly with Bamboo shoots in Chilli sauce $17.80
  • P20. Sweet & Sour Spare Ribs $17.80
  • P21. Shanghai Style Braised Pork Belly $17.80
  • P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
  • P23. Shredded Pork with Oyster Sauce $17.80
  • P24. Shredded Pork with Black Bean Sauce $17.80
  • P25. Shredded Pork with Satay Sauce $17.80
SEAFOOD SEAFOOD
  • SE1. Crisp Honey Prawn $19.80
  • SE2. Prawn with Black Bean Sauce $19.80
  • SE3. Prawn with Satay Sauce $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $19.80
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • SE6. Kung PO Prawn $19.80
  • SE7. Crispy Prawn with Minced Garlic $19.80
  • SE8. Sweet & Sour Crispy Prawn $19.80
  • SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
  • SE10. Fish Fillet with Mix Vegetables $17.80
  • SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
  • SE12. Fish Fillet in Pickled Cabbage Soup $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
  • SE14. Crispy Fish Fillet with Minced Garlic $17.80
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • SE16. Stir-Fried Squid with Black Bean Sauce $19.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • SE18. Sizzling Squid with Oyster Sauce $19.80
  • SE19. Cuttlefish with Pickled Cabbage $19.80
OTHER OTHER
  • Steamed Prawn & Chicken Dumpfings (4pcs, 8pcs)
  • Steamed Steamed Mini Pork Bun (8pcs)
  • Pan Fried Pork & Vegetable Dumplings (15pcs)
  • Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
  • Steamed Chicken with Spicy Sauce
  • Sizzling Beef with Black Pepper Sauce
  • Shanghai Style Fried Noodles (Pork, Chicken, Beef, Vegetable)
  • Prawn Wonton Noodle Soup (4pcs, 8pcs, 15pcs)
  • Fish Fillet & Vegetables in Hot Chilli Oil Soup
  • Shanghai Style Braised Pork Belly
  • Dry-Fried Green Bean with Minced Pork
  • Lemon Chicken
  • Chinese Broccoli with Garlic or Oyster Sauce
  • Sizzling Prawn with Seasonal Vegetables
  • Deep-Fried Squid with Pepper Salt
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • Deep-Fried Smelled Duck & Pastry
  • Fresh Cucumber with Garlic Sauce
CHEF'S SPECIAL CHEF'S SPECIAL
  • P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $17.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • B4. Mongolian Beef with Peanut Sauce $17.80
RICE DISHES RICE DISHES
  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • S2. Ma Po Tofu on Rice $6.50
  • S3. Beef Brisket on Rice $7.50
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • S5. Curry Chicken Wings on Rice $7.50
  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • S7. Spicy Chicken on Rice $7.50
  • S8. Cuttlefish with Pickled Cabbage on Rice $7.50
  • S9. Crispy Sweet & Sour Chicken on Rice $8.50
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • S12. Stir-Fried Beef with Oyster Sauce on Rice $9.50
  • S13. Curry Fried Rice (with Chicken and Prawn) $8.50
  • S14. Beef & Scrambled egg on Rice $8.50
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • S18. Steam Rice $1.50
NOODLES AND VERMICELLI NOODLES AND VERMICELLI
  • S19. Dry Noodles with Spring onion & Dried Shrimps $7.50
  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50
  • S22. Eight Delicacies (Pork, Peanuts & Diced Beancurd) in Hot Sauce Noodle Soup $7.50
  • S23. Beef Brisket Noodle Soup $7.50
  • S24. Shanghai Style Fried Noodles (Pork/Chicken/Beef/Vegetables) $7.50
  • S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
  • S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
  • S27. Sliced Beef with Chopped Chilli Pepper Noodle Soup $7.50
  • S28. Shanghai Style Braised Pork Chop Noodle Soup $7.50
  • S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
  • S30. Spicy Chicken Noodle Soup $7.50
  • S31. Cuttlefish with Pickled Cabbage Noodle Soup $7.50
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • S33. Seafood Noodle Soup $9.50
  • S34. Pork Dumpling Noodle Soup $7.50
  • S35. Singapore Fried Rice Noodles $7.50
  • S36. Prawn & Pork Wanton Noodle Soup $7.50
  • S37. Spicy Seafood Noodle Soup $9.50
  • S38. Hot & Sour Noodle Soup $8.50
  • S39. Dry Noodles with Szechuan Style Spicy Sauce $7.50
  • S40. Pork Dumplings with Hot & Sour Noodle Soup $9.50
  • S41. Seafood Fried Noodles $9.50
  • S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
  • S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
  • S44. Plain Noodle Soup $5.00
DUMPLINGS AND BUNS DUMPLINGS AND BUNS
  • Wantons with Hot Chilli Sauce $8.50
  • Pork & Prawn Won Ton Soup
  • 4pcs $3.00
  • 8pcs $4.00
  • 15pcs $7.50
  • Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • Boiled Pork & Vegetable Dumplings (8/15pcs) $4.50/$7.50
  • Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • Boiled Beef Dumplings (18/15pcs) $4.50/$7.50
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • Pan Fried Beef Dumplings (15pcs) $7.50
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • Pan Fried Prawn & Chicken Dumplings (18pcs) $8.50
  • Pan Fried Pork Buns (18pcs) $8.50
SOUP/DESSERTS SOUP/DESSERTS
  • S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • S3. Seafood & Vegetable Tofu Soup (Small/Large) $5.00/$8.80
  • S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
  • D1. Deep-Fried Pumpkin Cake $4.50
  • D2. Home-Made Red Bean Pancake $4.50

Nearby Sample Menus

  • Seafood S:14.00
  • B5 Bul-Go-Gi 23.90
  • B9 Fresh Gal-Bi 33.90
  • B1 Brisket 16.90
  • P2 Wine Pork Belly 16.90
  • Kimchi stew with Pork and Tofu 30.00
  • B6 LA Gal-Bi 24.90
  • V1 Mushrooms 6.00
  • 15 Stewed pig hock With rice 11.00
  • 68 Beef and bean sprouts with fried rice noodles 11.00
  • 3 BBQ Pork on rice 11.00
  • 23 Black bean fish fillet on rice 10.50
  • 74 Eggplant & beancurd with egg/rice noodles 11.00
  • 49 Beef and black bean on rice 10.50
  • 98 Eggplant and beancurd on rice 10.00
  • 56 Mongolian beef on rice 10.50
  • Prawn balls in duck yolk sauce $28.80
  • Sichuan boiled fish fillets $28.00
  • Cumin pork $24.80
  • Cumin pork $24.80
  • Sichuan boiled fish fillets $28.00
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck in duck yolk sauce $28.80
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • -Chorizo sausage
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • -Dips & bread
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • Dan zai noodle $8.90
    • Formosa stewed minced pork and pork served on noodle
  • Taiwanese style potage noodle soup $9.50
    • Julienne of pork, mushrooms and vegetables in a thick soup with noodle
  • Fish ball noodle soup $10.90
  • Pork dumpling noodle soup $11.50
  • Vegetarian mini spring roll (3 pieces) $4.90
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Crispy fried chicken wings ricebox $11.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coastin
  • Taiwanese famous three cup chicken $11.90
    • With noodle soup
  • 6. Fired scallop $11.50
    • Deep fried scallop (6pcs)
  • CHICKEN
  • Seasoned various vegetables skewer $5.00
  • Main $36.00
  • 25. Soy bean stew - Small pot - Mild spicy $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • 4. Korean Beef Tartar $24.90
    • Raw beef short ribs with sweet chili sauce
  • 24. Galbijim - Mild spicy
    • Soy Beef ribs with rice cake pieces and vegetables
  • Squid
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 24. Agedashi Tofu $3.90
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • 7am-11:30am
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • Duck hearts, broad beans, PX vinegar 14.00
  • Roasted half chicken, fried Jerusalem artichoke 36.00
  • O'Connor beef, cipollini & pancetta 38.00
  • Beef tartare, tarragon toast 6.00ea
  • Tuna tartare with crushed green pea salad 32.00
  • Beef tartare, tarragon toast 5.00 ea
  • MAINS
  • HOMEMADE RICE PUDDING 7.50
    • rice custard dusted with cinnamon
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • HOMEMADE SPANAKOPITA (V) 11.50
    • baked spinach, feta cheese & herbs in crispy filo pastry
  • small 23.00
  • LAMB GIRO PLATTER
    • marinated spring lamb from the spit
  • BOWL OF CHIPS
  • FETA CHEESE AND KALAMATA OLIVES (V) 11.50
    • sprinkled with extra virgin Greek olive oil & oregano
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Roast New Potatoes, Leek, Rosemary $11
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Chicken $6
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Sweet Potato Fries $6.00
  • Taro bao (v) $2.70
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Steamed dim sim (3pcs) $5.00
  • Hokkien style fried rice $13.00
  • Minced beef with bean curd in spicy sauce with rice $10.00
  • Braised pork fried noodle $12.80
  • Smoked Eel fried rice $12.00
  • Sweet and sour prawns with rice $13.80
  • Roast pork fried noodle $12.80
  • Chinese sausage $6.00
  • Prawn tempura udon $14.00
    • Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
  • Yakitori combo $22.00
    • Chicken (for 3) king prawn (for 3)
  • Pork darac bowl $15.00
  • Gyu-tan shioyaki $19.00
    • Pan-fried ox tongue with salt on salads
  • -Beef bibimbab $12.00
  • Grilled soured mackerel $22.00
    • Seared seared mackerel sashimi prepared on the table
  • Beef japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
  • Spicy seafood $39.00
Empress Of China

Empress Of China

location

Address

120-122 Litlle Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396397723

clock

Opened hours

Friday 11:30am–11pm Saturday 11:30am–11pm Sunday 11:30am–10pm Monday 11:30am–10pm Tuesday 11:30am–10pm Wednesday11:30am–10pm Thursday 11:30am–10pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
120-122 Litlle Bourke St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines