Enjoy Cafe in Parramatta Menu

Enjoy Cafe in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Steam Brown Rice $3.00
  • Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Teriyaki Chicken Don $10.00
  • Small (4pcs each) $14.00
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Iron special
    • Beef, mushrooms, capsicum, onion, olives & chilli
  • Java
    • Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
  • Marinara
    • Mixed seafood, garlic & parsley
  • Bruschetta with tomato, basil & garlic $8.00
  • -Extra topping small & medium $1.00
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • Potato wedges with sour cream & sweet chilli $7.00
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
  • Tempura Udon $9.50
  • Houghton White Burgundy n/a / $23.00
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Sakana (Fresh Fish 5pc) $16.50
  • Teriyaki Chicken + Sashimi $13.50
  • Thai Style Mussel Pancake $14.90
  • Roti with Ice cream $7.90
  • House Combo $16.90
  • Tom Yum Spicy Prawns $8.90
  • BKK Soft Bone $15.90
  • Mango with sticky rice $7.90
  • Cockie $9.90
  • Tom Yum Noodle Seafood $14.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
  • Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Roti Crepes with Blueberry & Ice Cream $6.50
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • English Breakfast Tea N/A
  • Sparkling Bottle Water (glass) N/A
  • Egal Grey Tea N/A
  • Extra Coffee / Flavour Shot N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • King Prawns with Salt & Pepper $18.80
  • Chicken with Peanut $13.80
  • Honey Chicken $14.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Eight Treasure Tofu $18.80
  • Chicken with Mix Vegetables $13.80
  • Steamed Pork with Preserved Veggies $17.80
  • Fish Fillet in Tomato Sauce on Rice $7.80
  • Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
  • Hakka style pan fried tofu with pork mince $22.80
  • Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
  • Steamed jasmine rice $2.50/head
  • Buddha's favourite vegetarian hotpot $19.80
  • Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
  • Iron Chef's steamed volcano bun $8.00
  • Wok roasted red lion's head (minced pork ball) $23.80
  • French Fries w Aioli $8
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Atlantic Salmon Fillet Grilled salmon fillet with fresh lime mayonnaise served with a choice of fries or a salad of new potatoes. Both with baby salad leaves and hot crusty bread. $32.00
  • Freshly Squeezed Orange Juice, a must at only $5.10
  • Journo Burger $17.00
  • Two slices of our own homemade Raisin Toast dripping with butter $5.50
  • Coffee by Vittoria Coffee Regular/Mega
  • Smoked Salmon Caesar A new twist on an old favourite! Strips of smoked salmon mixed with cos lettuce, croutons, capers and bacon in a delicious Caesar dressing & topped with onion rings - try i $22.00
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
  • Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.30
  • Long Black $4
  • Walnut or Creme Brulee $13
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Hot Chocolate $4.4
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Open melt- ham, cheese and pineapple served with side salad $ 15.00
  • Extra sausage, bacon, mushrooms $ 4.00
  • Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
  • Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Enjoy Cafe

Enjoy Cafe

location

Address

Shp 5/ 2 Horwood Pl, Parramatta, NSW, 2150, Australia

phone

Phone

0298069966

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 5/ 2 Horwood Pl, Parramatta, NSW, 2150, Australia
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