Entice Cafe Maitland in Maitland Menu

Staff are very friendly and helpful. The food is very good.

Nearby Sample Menus

Side chips $2.50
Avocado $3.50
Fish + chips w tomato sauce $7.50
Eggs benedict - Two poached eggs, smoked salmon +bacon topped _w hollandise sauce on turkish toast $18.50
Diet soft drinks - Coke zero, diet ginger beer, diet lemon, diet pineapple $3.90
Macadamia crumbed camembert (v) - Macadamia crumbed camembert cheese w red currant glaze onion jam + a rocket and a apple salad $18.90
Antopasto on flatbread melt - Eggplant, capsicum, rocket, olives, shallots + cheese $15.90
Bacon $3.50

Thai beef salad $16.00
Sweet chilli & cheese $7.00
Creamy pesto, sundried tomato & pine nuts with chicken $18.00
Garlic $5.50
Salad $6.00
Hawaiian chicken schnitzel - bacon, pineapple, lettuce, tomato, mayonnaise $16.00
Creamy garlic prawns & rice $29.00
Tomato, BBQ, Tartare, Sweet chilli, Sour cream 60¢

Lamb $17.50
Jungle Curry (very hot!) a spicy and aromatic curry with beans, green peas and bamboo shoots. -
Curry of the House beans,green peas,capsicum cooked in a red curry paste and coconut cream. -
Tom Yum Soup A superb prawn soup with straw mushrooms, lemongrass, lime leaves and galanga. Flavoured with sweet chilli jam, fish sauce and lemon juice. $8.90
Beef or Prawns salad a thai style salad with sweet chilli jam,lemon juice,fish sauce,fresh mint,lemon grass and coriander.served at room temperature. -
Chicken with Fresh Chilli a stir-fry of chicken with fresh chilli,onion,shallots,baby corn and basil. -
Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. $7.50
Choo Chee Sauce deep-fried whole fish,topped with a creamy red curry and coconut sauce. N/A

A.B.C. - avocado, bacon and cheese $23.90
Beef and Guinness Pie - roasted chats, pea puree $19.90
Imperial Prime Surf N Turf - 250g scotch fillet steak with a side bowl of creamy garlic prawns, chips and salad $32.90
- Green Peppercorn Rump $22.90
Spanish - chorizo, napoli and cheese $23.90
Thai Beef Salad - beef fillet strips, peanuts, crunchy noodles tossed in chef's Asian dressing $18.90
Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day N/A
- Imperial Prime and Gravy $27.90

Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Chicken Schnitzel - served with salad and chips $16.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
300gm Angus Rump, Riverine $22.50
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Potato Wedges with Chipole’ sour cream - to share $7.50

Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50

Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo $18
Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23
BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
Zucchini and Bacon Pie - Served with garden salad and chips $19
Tomato and Basil Bruschetta - With crumbled feta and balsamic $14