Entice Cafe Maitland in Maitland Menu

Staff are very friendly and helpful. The food is very good.

Nearby Sample Menus

Cinnamon toast $6.00
Soft drinks - Coke, ginger beer, ginger lime +bitters, raspberry, pineapple, lime, lemonade, creaming soda, lemon squash, orange +soda water $3.90
Salt + pepper squid - w seafood sauce, chips, + salad $22.90
1. Roast beef - Roast beef, swiss cheese, tomato, lettuce +seeded mustard $10.50
Avocado $3.50
Thickshake (3 scoops of ice cream) $6.00
3.Salad - Lettuce, beetroot, onion, tomato, carrot, cucumber, avocado + mayo $10.50
Smoked salmon $21.09

Wedges with sour cream & sweet chilli sauce $8.00
Caesar salad with chicken schnitzel or chicken breast $16.00
Tomato chilli prawns & rice $29.00
Vegetarian fillo $18.00
Vegetarian - vegie party, lettuce, beetroot, tomato, sour cream, sweet hilli sauce $15.00
Creamy pesto, sundried tomato & pine nuts $15.00
300g Surf n' turf scotch fillet $32.00
Creamy boscaiola - mushroom, bacon, garlic $15.00

Garilic Prawns [ prawns only ] king prawn cutlets cooked seasoned with gralic, fish sauce and pepper. $22.00
Masman curry [ beef only ] Chunky, tender beef slow cooked in Mas-Man curry with coconut cream, potatoes and roasted peanuts. $16.50
Dry Curry A stair-fry of curry paste and lime leaves,with a touch of sugar. -
Mixed Vegetables seasonal mixed vegetables in oyster sauce. -
Fried Rice With Prawns Thai fried rice with egg and seasonal vegetables, with your choice of chicken or beef and prawns $16.00
Fried Rice [ chicken or beef ] thai friend rice with egg and seasonal vegetable, with your chice of chicken or beef. $15.50
Paneng Curry A mild curry of crunchy ground peanuts,green peas and capsicum. pineapple curry (chicken or prawns only) -
Mixed Entree (per person) MINIMUN ORDER FOR 2 A combination of the Por Pia, Curry Puffs, Fish Cakes and Chef’s Special, along with the Chieng-Mai Dish. $8.50

- Garlic and Mushroom Imperial Prime $28.90
Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day N/A
Thai Beef Salad - beef fillet strips, peanuts, crunchy noodles tossed in chef's Asian dressing $18.90
Parmigiana - with bacon and napoli under grilled cheese $22.90
Maitland - bacon, mushroom and cheese $23.90
- Diane Rump $22.90
- Green Peppercorn Imperial Prime $28.90
The following chicken schnitzel meals are served with chips and salad unless otherwise stated -

Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
300gm Angus Rump, Riverine $22.50
Beer Battered barramundi - Served with chips and salad $17.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Icecream with your choice of topping $7.50

Herb & Garlic Ciabatta $5.50
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21

Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
Zucchini and Bacon Pie - Served with garden salad and chips $19
The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13
Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23