Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Sitir Fries Dishes $13.00
Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00